GEP20105113B - Cream-marshmallow - Google Patents

Cream-marshmallow

Info

Publication number
GEP20105113B
GEP20105113B GEAP2008010598A GEP20105113B GE P20105113 B GEP20105113 B GE P20105113B GE AP2008010598 A GEAP2008010598 A GE AP2008010598A GE P20105113 B GEP20105113 B GE P20105113B
Authority
GE
Georgia
Prior art keywords
fruits
marshmallow
cream
puree
sugar
Prior art date
Application number
Inventor
Manana Karchava
Ketevan Lezhava
Zhuzhuna Mzhavanadze
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to GEAP2008010598 priority Critical patent/GEP20105113B/en
Publication of GEP20105113B publication Critical patent/GEP20105113B/en

Links

Landscapes

  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)

Abstract

Cream-marshmallow contains in mass %: egg protein 9, puree of fruits of Russian olive 2 and sugar broth of fruits of Russian olive - 89, thus, sugar broth of puree of fruits of Russian olive contains puree of fruits of Russian olive 40-60, sugar 39-59 and citric acid 0,5-1.
GEAP2008010598 2008-03-28 2008-03-28 Cream-marshmallow GEP20105113B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GEAP2008010598 GEP20105113B (en) 2008-03-28 2008-03-28 Cream-marshmallow

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GEAP2008010598 GEP20105113B (en) 2008-03-28 2008-03-28 Cream-marshmallow

Publications (1)

Publication Number Publication Date
GEP20105113B true GEP20105113B (en) 2010-11-10

Family

ID=44166433

Family Applications (1)

Application Number Title Priority Date Filing Date
GEAP2008010598 GEP20105113B (en) 2008-03-28 2008-03-28 Cream-marshmallow

Country Status (1)

Country Link
GE (1) GEP20105113B (en)

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