GB794187A - Improvements relating to the manufacture of tin bread - Google Patents

Improvements relating to the manufacture of tin bread

Info

Publication number
GB794187A
GB794187A GB1900054A GB1900054A GB794187A GB 794187 A GB794187 A GB 794187A GB 1900054 A GB1900054 A GB 1900054A GB 1900054 A GB1900054 A GB 1900054A GB 794187 A GB794187 A GB 794187A
Authority
GB
United Kingdom
Prior art keywords
dough
ribs
piece
manufacture
june
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1900054A
Inventor
Austin Richard Palmer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Baker Perkins Ltd
Original Assignee
Baker Perkins Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Baker Perkins Ltd filed Critical Baker Perkins Ltd
Priority to GB1900054A priority Critical patent/GB794187A/en
Publication of GB794187A publication Critical patent/GB794187A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/13—Baking-tins; Baking forms
    • A21B3/133—Baking-tins; Baking forms for making bread
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/12—Apparatus for slotting, slitting or perforating the surface of pieces of dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Baking, Grill, Roasting (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

794,187. Dough-moulding machines. BAKER PERKINS, Ltd. June 29, 1955 [June 29, 1954], No. 19000/54. Class 87(2). A piece of dough is necked as at 13, to allow it to be folded sinuously for placing in the baking tin, by passing it between a surface 2 having outwardly diverging ribs 6 and a moving surface e.g., a roller (see Fig. 1, not shown) or a conveyer band. The divergence of the ribs accommodates the elongation of the dough piece during its travel between the moving surface and the surface 2. The ribs are adjustably secured to the surface and are provided with rounded edges and a layer of non-adherent material, e.g., polytetrafluoroethylene, where they contact the dough. The surface 2 may have diverging side flanges to square the ends 18 of the dough piece.
GB1900054A 1954-06-29 1954-06-29 Improvements relating to the manufacture of tin bread Expired GB794187A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1900054A GB794187A (en) 1954-06-29 1954-06-29 Improvements relating to the manufacture of tin bread

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1900054A GB794187A (en) 1954-06-29 1954-06-29 Improvements relating to the manufacture of tin bread

Publications (1)

Publication Number Publication Date
GB794187A true GB794187A (en) 1958-04-30

Family

ID=10122060

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1900054A Expired GB794187A (en) 1954-06-29 1954-06-29 Improvements relating to the manufacture of tin bread

Country Status (1)

Country Link
GB (1) GB794187A (en)

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