ES221009Y - TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH. - Google Patents

TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH.

Info

Publication number
ES221009Y
ES221009Y ES1976221009U ES221009U ES221009Y ES 221009 Y ES221009 Y ES 221009Y ES 1976221009 U ES1976221009 U ES 1976221009U ES 221009 U ES221009 U ES 221009U ES 221009 Y ES221009 Y ES 221009Y
Authority
ES
Spain
Prior art keywords
fermentation
tray
pieces
baked dough
dough
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES1976221009U
Other languages
Spanish (es)
Other versions
ES221009U (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Construcciones Balart SA
Original Assignee
Construcciones Balart SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Construcciones Balart SA filed Critical Construcciones Balart SA
Priority to ES1976221009U priority Critical patent/ES221009Y/en
Publication of ES221009U publication Critical patent/ES221009U/en
Application granted granted Critical
Publication of ES221009Y publication Critical patent/ES221009Y/en
Expired legal-status Critical Current

Links

ES1976221009U 1976-05-18 1976-05-18 TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH. Expired ES221009Y (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES1976221009U ES221009Y (en) 1976-05-18 1976-05-18 TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES1976221009U ES221009Y (en) 1976-05-18 1976-05-18 TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH.

Publications (2)

Publication Number Publication Date
ES221009U ES221009U (en) 1976-10-01
ES221009Y true ES221009Y (en) 1977-03-01

Family

ID=8383674

Family Applications (1)

Application Number Title Priority Date Filing Date
ES1976221009U Expired ES221009Y (en) 1976-05-18 1976-05-18 TRAY FOR THE FERMENTATION OF PIECES OF BAKED DOUGH.

Country Status (1)

Country Link
ES (1) ES221009Y (en)

Also Published As

Publication number Publication date
ES221009U (en) 1976-10-01

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