GB723635A - Method of producing clap-bread or the like - Google Patents

Method of producing clap-bread or the like

Info

Publication number
GB723635A
GB723635A GB29523/52A GB2952352A GB723635A GB 723635 A GB723635 A GB 723635A GB 29523/52 A GB29523/52 A GB 29523/52A GB 2952352 A GB2952352 A GB 2952352A GB 723635 A GB723635 A GB 723635A
Authority
GB
United Kingdom
Prior art keywords
bread
layers
clap
thermoplastic substance
pile
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB29523/52A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HARALD NORHEIM
OLAF NORHEIM
Original Assignee
HARALD NORHEIM
OLAF NORHEIM
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HARALD NORHEIM, OLAF NORHEIM filed Critical HARALD NORHEIM
Priority to GB29523/52A priority Critical patent/GB723635A/en
Publication of GB723635A publication Critical patent/GB723635A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/10—Multi-layered products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

A thick, easily buttered form of clap-bread, i.e. hard, crisp and light bread from unleavened dough, comprises thin, superposed, individually baked layers of such bread interconnected by an edible thermoplastic substance, e.g. glucose or caramel. A pile of layers of square or rectangular shape may be coated on two opposite sides or on all four sides with the thermoplastic substance in liquid form, e.g. rollers supplying the liquid may be placed at each side of a pair of travelling belts between which the pile of layers is clamped. Alternatively, layers with drops or strips of the thermoplastic substance in liquid form on the contacting surfaces may be clamped together.
GB29523/52A 1952-11-21 1952-11-21 Method of producing clap-bread or the like Expired GB723635A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB29523/52A GB723635A (en) 1952-11-21 1952-11-21 Method of producing clap-bread or the like

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB29523/52A GB723635A (en) 1952-11-21 1952-11-21 Method of producing clap-bread or the like

Publications (1)

Publication Number Publication Date
GB723635A true GB723635A (en) 1955-02-09

Family

ID=10292892

Family Applications (1)

Application Number Title Priority Date Filing Date
GB29523/52A Expired GB723635A (en) 1952-11-21 1952-11-21 Method of producing clap-bread or the like

Country Status (1)

Country Link
GB (1) GB723635A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0212765A2 (en) * 1985-01-22 1987-03-04 Campbell Soup Company Sandwich cookies, & method and apparatus for making same
EP0231210A1 (en) * 1985-07-19 1987-08-12 LARSEN, Trevor Allan Long life food product
EP1062872A1 (en) * 1999-06-24 2000-12-27 Soremartec S.A. Dough product containing two garnished faces

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0212765A2 (en) * 1985-01-22 1987-03-04 Campbell Soup Company Sandwich cookies, & method and apparatus for making same
EP0212765A3 (en) * 1985-01-22 1987-10-07 Campbell Soup Company Sandwich cookies, & method and apparatus for making same
EP0231210A1 (en) * 1985-07-19 1987-08-12 LARSEN, Trevor Allan Long life food product
EP0231210A4 (en) * 1985-07-19 1988-10-06 Trevor Allan Larsen Long life food product.
EP1062872A1 (en) * 1999-06-24 2000-12-27 Soremartec S.A. Dough product containing two garnished faces

Similar Documents

Publication Publication Date Title
KR890003288A (en) Baking from preserved dough
NL189388C (en) BAKED BREAD PRODUCTS AND METHOD FOR THE PRODUCTION THEREOF
ES508369A0 (en) "A PROCEDURE FOR PREPARING A CONTINUOUS OR SIMILAR MIGA CONFECTIONERY PASTA".
ES8505232A1 (en) Food product in form of doughs and cookies and method of making thereof.
GB1553635A (en) Apparatus for stretching dough for cakes bread and the like
ATE90516T1 (en) PUFF PASTRY.
GB723635A (en) Method of producing clap-bread or the like
GB1097741A (en) Apparatus for handling tablet-like articles such as biscuits
NL185259C (en) PASTRY FOR A PROOFER.
CA1002382A (en) Baking process and the bakery product produced thereby
CA944609A (en) Shortening sparing process for wheat flour based baked or fried dough products and doughs produced thereby
NO145150C (en) PROCEDURE FOR THE PREPARATION OF NATURAL leaven for BREAD AND BAKING PRODUCTS.
SE7408396L (en)
JPS5519015A (en) Method and apparatus for manufacturing hollow snack food
JPS5935098Y2 (en) Manufacturing equipment for thin layer baked goods
CA1013618A (en) Apparatus for stretching dough for cakes, bread and the like
SU603161A1 (en) Method of baking foodstuffs
GB702631A (en) An improvement in the manufacture of bread and like cereal products
FR2431258A1 (en) Pizza bottom mfr. - without rolling by flat pressing without prior raising
ES12047Y (en) Dough cutter for bread, cookies, cakes and the like.
DE3783757D1 (en) METHOD AND DEVICE FOR PRODUCING BAKED BREAD.
FR2046608A5 (en) Conditioning of dough for pastry making
AT189042B (en) Process for making bread, pasta and the like a. Baked products
GB1428352A (en) Apparatus for and method of making individual pies
GB240103A (en) Improvements in or relating to machines for applying cream and like materials to biscuits and the like