GB513417A - Improvements in and relating to ice-cream freezing machines - Google Patents
Improvements in and relating to ice-cream freezing machinesInfo
- Publication number
- GB513417A GB513417A GB726538A GB726538A GB513417A GB 513417 A GB513417 A GB 513417A GB 726538 A GB726538 A GB 726538A GB 726538 A GB726538 A GB 726538A GB 513417 A GB513417 A GB 513417A
- Authority
- GB
- United Kingdom
- Prior art keywords
- ice
- relating
- cream
- cream freezing
- agitating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/14—Continuous production
- A23G9/16—Continuous production the products being within a cooled chamber, e.g. drum
- A23G9/163—Continuous production the products being within a cooled chamber, e.g. drum with intermittent operation
Landscapes
- Engineering & Computer Science (AREA)
- Manufacturing & Machinery (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Abstract
513,417. Mixing and agitating. WILLIAMS, J. C., and STEWART AUTOMATIC FREEZERS, Ltd. March 8,1938, No. 7265. [Class 86] [Also in Group XIII] The sensitive element 3 of a thermostatic system controlling the operation of a machine for making soft ice cream is removably mounted in the lower part of the end wall 6 so as to project horizontally into the freezing chamber, the web 14a at one end of the agitating means 15 being set back to accommodate it. The element is immersed in the mix introduced through the funnel 9 ; the soft frozen cream is discharged through a gate 11 on the front end cover 8.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB726538A GB513417A (en) | 1938-03-08 | 1938-03-08 | Improvements in and relating to ice-cream freezing machines |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB726538A GB513417A (en) | 1938-03-08 | 1938-03-08 | Improvements in and relating to ice-cream freezing machines |
Publications (1)
Publication Number | Publication Date |
---|---|
GB513417A true GB513417A (en) | 1939-10-12 |
Family
ID=9829781
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB726538A Expired GB513417A (en) | 1938-03-08 | 1938-03-08 | Improvements in and relating to ice-cream freezing machines |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB513417A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1991007878A1 (en) * | 1989-11-24 | 1991-06-13 | Hugo Kunzi Kommanditgesellschaft | Process and device for the production of edible ice |
EP0495211A1 (en) * | 1991-01-16 | 1992-07-22 | Carpigiani S.r.L. | Combined machine for processing products for making ice-cream and confectionery |
-
1938
- 1938-03-08 GB GB726538A patent/GB513417A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1991007878A1 (en) * | 1989-11-24 | 1991-06-13 | Hugo Kunzi Kommanditgesellschaft | Process and device for the production of edible ice |
EP0495211A1 (en) * | 1991-01-16 | 1992-07-22 | Carpigiani S.r.L. | Combined machine for processing products for making ice-cream and confectionery |
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