GB257567A - Improvements in fish skinning machines - Google Patents
Improvements in fish skinning machinesInfo
- Publication number
- GB257567A GB257567A GB32318/25A GB3231825A GB257567A GB 257567 A GB257567 A GB 257567A GB 32318/25 A GB32318/25 A GB 32318/25A GB 3231825 A GB3231825 A GB 3231825A GB 257567 A GB257567 A GB 257567A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fishes
- knife
- skinning
- drum
- members
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
- A22C25/17—Skinning fish
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
Abstract
257,567. Barry, J. J. Aua. 29, 1925, [Convention date]. Fish, dressing.-A machine for skinning fishes or parts of fishes comprises a conveyer, having one or more automatically operated devices for gripping fishes delivered thereto, which carry the fishes past skinning means to a discharge position where the gripping-devices are actuated to release the fishes. As shown in Figs. 2, 3, the conveyer is a circular drum 1 which rotates between a feeding-table 9 and a receiver 10 for the skins. The drum is transversely slotted at 11 and inwardly projecting fluted flanges 12 cooperate with pivoted members comprising arms 14 and cross-members 13 to grip the fishes. The arms 14 engage cams 16 and thereby grip and release the fishes at appropriate times. The skinning knife 18 is reciprocated by mechanism 22, 23, 24 and is secured at its ends to members 19, 20 slidable in bearings 21. The knife is tensioned by a bridge 25 adjusted by a turnbuckle 26 and it cuts between the skin and the flesh of the fish. A sprinkler 27 washes the fishes and lubricates the knife. The skinned fishes slide backwards and sideways over the drum into a receptacle adjacent to the table 9.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US257567XA | 1925-08-29 | 1925-08-29 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB257567A true GB257567A (en) | 1927-02-24 |
Family
ID=21827888
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB32318/25A Expired GB257567A (en) | 1925-08-29 | 1925-12-22 | Improvements in fish skinning machines |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB257567A (en) |
-
1925
- 1925-12-22 GB GB32318/25A patent/GB257567A/en not_active Expired
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