GB2066644A - Food products based on protein fibres, and process and equipment for their manufacture - Google Patents
Food products based on protein fibres, and process and equipment for their manufacture Download PDFInfo
- Publication number
- GB2066644A GB2066644A GB8040747A GB8040747A GB2066644A GB 2066644 A GB2066644 A GB 2066644A GB 8040747 A GB8040747 A GB 8040747A GB 8040747 A GB8040747 A GB 8040747A GB 2066644 A GB2066644 A GB 2066644A
- Authority
- GB
- United Kingdom
- Prior art keywords
- binder
- roving
- fibres
- protein
- web
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 61
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- 238000000034 method Methods 0.000 title claims abstract description 31
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- 235000013305 food Nutrition 0.000 title claims abstract description 16
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 6
- 239000011230 binding agent Substances 0.000 claims abstract description 82
- 230000001112 coagulating effect Effects 0.000 claims abstract description 11
- 238000005304 joining Methods 0.000 claims abstract description 6
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- 235000013311 vegetables Nutrition 0.000 claims abstract description 6
- 230000001427 coherent effect Effects 0.000 claims abstract description 5
- 235000018102 proteins Nutrition 0.000 claims description 58
- 244000068988 Glycine max Species 0.000 claims description 8
- 235000010469 Glycine max Nutrition 0.000 claims description 8
- 235000013336 milk Nutrition 0.000 claims description 8
- 239000008267 milk Substances 0.000 claims description 8
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- 238000010438 heat treatment Methods 0.000 claims description 7
- 238000005470 impregnation Methods 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 230000009471 action Effects 0.000 claims description 5
- 244000020551 Helianthus annuus Species 0.000 claims description 4
- 235000003222 Helianthus annuus Nutrition 0.000 claims description 4
- 235000010582 Pisum sativum Nutrition 0.000 claims description 4
- 240000004713 Pisum sativum Species 0.000 claims description 4
- 240000006677 Vicia faba Species 0.000 claims description 4
- 235000002096 Vicia faba var. equina Nutrition 0.000 claims description 4
- 235000021120 animal protein Nutrition 0.000 claims description 4
- 239000005018 casein Substances 0.000 claims description 4
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims description 4
- 235000021240 caseins Nutrition 0.000 claims description 4
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- 241000287828 Gallus gallus Species 0.000 description 2
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- PWWSSIYVTQUJQQ-UHFFFAOYSA-N distearyl thiodipropionate Chemical compound CCCCCCCCCCCCCCCCCCOC(=O)CCSCCC(=O)OCCCCCCCCCCCCCCCCCC PWWSSIYVTQUJQQ-UHFFFAOYSA-N 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
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- 235000014103 egg white Nutrition 0.000 description 1
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- 239000008273 gelatin Substances 0.000 description 1
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- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000011261 inert gas Substances 0.000 description 1
- 239000002198 insoluble material Substances 0.000 description 1
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- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
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- 235000013622 meat product Nutrition 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 229910017604 nitric acid Inorganic materials 0.000 description 1
- 235000019488 nut oil Nutrition 0.000 description 1
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- 229920001778 nylon Polymers 0.000 description 1
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- 235000019198 oils Nutrition 0.000 description 1
- 239000004006 olive oil Substances 0.000 description 1
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- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 239000002540 palm oil Substances 0.000 description 1
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- 239000004800 polyvinyl chloride Substances 0.000 description 1
- 239000011736 potassium bicarbonate Substances 0.000 description 1
- 235000015497 potassium bicarbonate Nutrition 0.000 description 1
- 229910000028 potassium bicarbonate Inorganic materials 0.000 description 1
- 229910000027 potassium carbonate Inorganic materials 0.000 description 1
- 229940093956 potassium carbonate Drugs 0.000 description 1
- 235000011181 potassium carbonates Nutrition 0.000 description 1
- TYJJADVDDVDEDZ-UHFFFAOYSA-M potassium hydrogencarbonate Chemical compound [K+].OC([O-])=O TYJJADVDDVDEDZ-UHFFFAOYSA-M 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 108091005974 protein filaments Proteins 0.000 description 1
- 102000034272 protein filaments Human genes 0.000 description 1
- 239000003531 protein hydrolysate Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 235000005713 safflower oil Nutrition 0.000 description 1
- 239000003813 safflower oil Substances 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
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- 238000000926 separation method Methods 0.000 description 1
- 239000001632 sodium acetate Substances 0.000 description 1
- 235000017281 sodium acetate Nutrition 0.000 description 1
- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 235000017550 sodium carbonate Nutrition 0.000 description 1
- 235000012424 soybean oil Nutrition 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
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- 239000010959 steel Substances 0.000 description 1
- 239000001117 sulphuric acid Substances 0.000 description 1
- 235000011149 sulphuric acid Nutrition 0.000 description 1
- 229920002994 synthetic fiber Polymers 0.000 description 1
- 239000004758 synthetic textile Substances 0.000 description 1
- 210000001550 testis Anatomy 0.000 description 1
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- 238000000108 ultra-filtration Methods 0.000 description 1
- 238000009827 uniform distribution Methods 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 235000019871 vegetable fat Nutrition 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000019163 vitamin B12 Nutrition 0.000 description 1
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- 235000019166 vitamin D Nutrition 0.000 description 1
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- 229940046008 vitamin d Drugs 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- General Preparation And Processing Of Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7931412A FR2471748A1 (fr) | 1979-12-21 | 1979-12-21 | Nouveaux produits alimentaires a base de fibres proteiques, procede et appareillage pour leur obtention |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB2066644A true GB2066644A (en) | 1981-07-15 |
Family
ID=9233063
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB8040747A Withdrawn GB2066644A (en) | 1979-12-21 | 1980-12-19 | Food products based on protein fibres, and process and equipment for their manufacture |
Country Status (12)
| Country | Link |
|---|---|
| JP (1) | JPS56169548A (enExample) |
| BE (1) | BE886791A (enExample) |
| BR (1) | BR8008391A (enExample) |
| DE (1) | DE3048156A1 (enExample) |
| DK (1) | DK543080A (enExample) |
| ES (1) | ES497994A0 (enExample) |
| FR (1) | FR2471748A1 (enExample) |
| GB (1) | GB2066644A (enExample) |
| IT (1) | IT8026816A0 (enExample) |
| LU (1) | LU83018A1 (enExample) |
| NL (1) | NL8006917A (enExample) |
| SE (1) | SE8008843L (enExample) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1993003754A1 (en) * | 1991-08-22 | 1993-03-04 | Lube A/S | Protein preparation containing the essential amino acids |
| WO1994028738A1 (en) | 1993-06-16 | 1994-12-22 | Haldane Foods Group Limited | A cooked minced meat like product and a method for the production thereof |
| EP1059040A1 (fr) * | 1999-06-11 | 2000-12-13 | Bongrain S.A. | Produit alimentaire à texture fibreuse obtenue à partir de protéines de lactosérum |
| EP1759593A1 (en) * | 2005-09-06 | 2007-03-07 | Nug Nahrungs-Und Genussmittel Vertriebsgesellschaft Mbh | Minced meat analogue and method of preparing such product |
| WO2022079717A1 (en) * | 2020-10-14 | 2022-04-21 | Redefine Meat Ltd. | Meat analogue and method of producing the same |
| GB2605746A (en) * | 2021-01-20 | 2022-10-19 | Bevo Biotehnoloske Resitve D O O | Method of producing a meat analogue |
| CN115379765A (zh) * | 2020-03-24 | 2022-11-22 | 再定义肉品有限公司 | 包装的组织化蛋白质单元及其用途 |
| GB2620447A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
| GB2620448A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2021181291A1 (en) * | 2020-03-10 | 2021-09-16 | Planted Foods Ag | Method for producing a food product |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1453914A (fr) * | 1965-07-07 | 1966-07-22 | Gen Mills Inc | Procédé et appareil pour la fabrication de produits alimentaires simulés |
| US3840679A (en) * | 1972-04-28 | 1974-10-08 | Procter & Gamble | Creping process of preparing an improved meat analog |
| CH614351A5 (en) * | 1974-05-10 | 1979-11-30 | Battelle Development Corp | Process for producing protein-based foodstuffs |
| ZA754782B (en) * | 1974-08-27 | 1976-06-30 | Procter & Gamble | Method of treating meat-like protein material for improved texture |
-
1979
- 1979-12-21 FR FR7931412A patent/FR2471748A1/fr active Granted
-
1980
- 1980-12-16 SE SE8008843A patent/SE8008843L/ not_active Application Discontinuation
- 1980-12-19 DK DK543080A patent/DK543080A/da unknown
- 1980-12-19 LU LU83018A patent/LU83018A1/fr unknown
- 1980-12-19 BR BR8008391A patent/BR8008391A/pt unknown
- 1980-12-19 JP JP18031080A patent/JPS56169548A/ja active Pending
- 1980-12-19 GB GB8040747A patent/GB2066644A/en not_active Withdrawn
- 1980-12-19 NL NL8006917A patent/NL8006917A/nl not_active Application Discontinuation
- 1980-12-19 ES ES497994A patent/ES497994A0/es active Granted
- 1980-12-19 BE BE0/203267A patent/BE886791A/fr unknown
- 1980-12-19 DE DE19803048156 patent/DE3048156A1/de not_active Withdrawn
- 1980-12-19 IT IT8026816A patent/IT8026816A0/it unknown
Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1993003754A1 (en) * | 1991-08-22 | 1993-03-04 | Lube A/S | Protein preparation containing the essential amino acids |
| WO1994028738A1 (en) | 1993-06-16 | 1994-12-22 | Haldane Foods Group Limited | A cooked minced meat like product and a method for the production thereof |
| GB2294192A (en) * | 1993-06-16 | 1996-04-24 | Haldane Foods Group Ltd | Acooked minced meat like product and a method for the production thereof |
| GB2294192B (en) * | 1993-06-16 | 1997-04-02 | Haldane Foods Group Ltd | A cooked minced meat like product and a method for the production thereof |
| US5804246A (en) * | 1993-06-16 | 1998-09-08 | Haldane Foods Ltd. | Process for the production of cooked minced meat-like product |
| US6565900B2 (en) | 1999-06-11 | 2003-05-20 | Bongrain S.A. | Food product with a fibrous texture obtained from whey proteins |
| FR2794615A1 (fr) * | 1999-06-11 | 2000-12-15 | Bongrain Sa | Produit alimentaire a texture fibreuse obtenue a partir de proteines de lactoserum |
| US6468579B1 (en) | 1999-06-11 | 2002-10-22 | Bongrain S.A. | Food product with a fibrous texture obtained from whey proteins |
| EP1059040A1 (fr) * | 1999-06-11 | 2000-12-13 | Bongrain S.A. | Produit alimentaire à texture fibreuse obtenue à partir de protéines de lactosérum |
| EP1759593A1 (en) * | 2005-09-06 | 2007-03-07 | Nug Nahrungs-Und Genussmittel Vertriebsgesellschaft Mbh | Minced meat analogue and method of preparing such product |
| CN115379765A (zh) * | 2020-03-24 | 2022-11-22 | 再定义肉品有限公司 | 包装的组织化蛋白质单元及其用途 |
| JP2023518479A (ja) * | 2020-03-24 | 2023-05-01 | リデファイン ミート リミテッド | パックされた改質タンパク質ユニット及びその使用 |
| JP7734682B2 (ja) | 2020-03-24 | 2025-09-05 | リデファイン ミート リミテッド | パックされた改質タンパク質ユニット及びその使用 |
| WO2022079717A1 (en) * | 2020-10-14 | 2022-04-21 | Redefine Meat Ltd. | Meat analogue and method of producing the same |
| GB2605746A (en) * | 2021-01-20 | 2022-10-19 | Bevo Biotehnoloske Resitve D O O | Method of producing a meat analogue |
| GB2620447A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
| GB2620448A (en) * | 2022-07-08 | 2024-01-10 | Marlow Foods Ltd | Foodstuff |
| WO2024009087A1 (en) * | 2022-07-08 | 2024-01-11 | Marlow Foods Limited | Foodstuff with first regions and second regions and process for producing that foodstuff |
Also Published As
| Publication number | Publication date |
|---|---|
| LU83018A1 (fr) | 1981-07-23 |
| NL8006917A (nl) | 1981-07-16 |
| BE886791A (fr) | 1981-06-19 |
| JPS56169548A (en) | 1981-12-26 |
| BR8008391A (pt) | 1981-07-07 |
| IT8026816A0 (it) | 1980-12-19 |
| FR2471748B1 (enExample) | 1984-03-09 |
| DK543080A (da) | 1981-06-22 |
| FR2471748A1 (fr) | 1981-06-26 |
| ES8204287A1 (es) | 1982-05-01 |
| ES497994A0 (es) | 1982-05-01 |
| DE3048156A1 (de) | 1981-09-10 |
| SE8008843L (sv) | 1981-06-22 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |