GB2066265B - Process for decreasing the phenylalanine content of protein hydrolysates and meataroma concentrates prepared therefrom - Google Patents

Process for decreasing the phenylalanine content of protein hydrolysates and meataroma concentrates prepared therefrom

Info

Publication number
GB2066265B
GB2066265B GB8041089A GB8041089A GB2066265B GB 2066265 B GB2066265 B GB 2066265B GB 8041089 A GB8041089 A GB 8041089A GB 8041089 A GB8041089 A GB 8041089A GB 2066265 B GB2066265 B GB 2066265B
Authority
GB
United Kingdom
Prior art keywords
meataroma
decreasing
prepared therefrom
protein hydrolysates
concentrates prepared
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8041089A
Other versions
GB2066265A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chinoin Private Co Ltd
Original Assignee
Chinoin Gyogyszer es Vegyeszeti Termekek Gyara Zrt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chinoin Gyogyszer es Vegyeszeti Termekek Gyara Zrt filed Critical Chinoin Gyogyszer es Vegyeszeti Termekek Gyara Zrt
Publication of GB2066265A publication Critical patent/GB2066265A/en
Application granted granted Critical
Publication of GB2066265B publication Critical patent/GB2066265B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/01—Hydrolysed proteins; Derivatives thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Pharmacology & Pharmacy (AREA)
  • General Health & Medical Sciences (AREA)
  • Immunology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Polyamides (AREA)
  • Peptides Or Proteins (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB8041089A 1979-12-28 1980-12-22 Process for decreasing the phenylalanine content of protein hydrolysates and meataroma concentrates prepared therefrom Expired GB2066265B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU79CI2001A HU194487B (en) 1979-12-28 1979-12-28 Process for producing food-preparation suitable for feeding sicks of phenylketoneurea from protein hydrolysates

Publications (2)

Publication Number Publication Date
GB2066265A GB2066265A (en) 1981-07-08
GB2066265B true GB2066265B (en) 1983-04-13

Family

ID=10994784

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8041089A Expired GB2066265B (en) 1979-12-28 1980-12-22 Process for decreasing the phenylalanine content of protein hydrolysates and meataroma concentrates prepared therefrom

Country Status (13)

Country Link
CA (1) CA1146167A (en)
CH (1) CH646684A5 (en)
CS (1) CS221284B2 (en)
DE (1) DE3049328A1 (en)
DK (1) DK551180A (en)
ES (1) ES498105A0 (en)
FR (1) FR2472348A1 (en)
GB (1) GB2066265B (en)
HU (1) HU194487B (en)
IT (1) IT1143905B (en)
NO (1) NO154153C (en)
SE (1) SE449156B (en)
YU (1) YU42713B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
HU192642B (en) * 1984-12-19 1987-06-29 Forte Fotokemiai Ipar Process for the extraction of nucleinic acids and purine bases from gelatine
GR861162B (en) * 1985-05-06 1986-09-01 Unilever Nv Improved protein hydrolysate
FI94088C (en) * 1992-03-13 1995-07-25 Valio Oy Process for removing phenylalanine from proteinaceous compositions

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1096208B (en) * 1978-05-12 1985-08-26 Snam Progetti COMPOSITION SUITABLE FOR REDUCING THE FENYLALANINE CONTENT AND METHOD USING THE SAME

Also Published As

Publication number Publication date
HU194487B (en) 1988-02-29
CA1146167A (en) 1983-05-10
CH646684A5 (en) 1984-12-14
DK551180A (en) 1981-06-29
CS221284B2 (en) 1983-04-29
ES8200701A1 (en) 1981-12-01
YU42713B (en) 1988-12-31
IT1143905B (en) 1986-10-29
DE3049328A1 (en) 1981-12-03
SE449156B (en) 1987-04-13
SE8009070L (en) 1981-06-29
ES498105A0 (en) 1981-12-01
YU326080A (en) 1984-02-29
GB2066265A (en) 1981-07-08
FR2472348B1 (en) 1984-09-07
NO803934L (en) 1981-06-29
FR2472348A1 (en) 1981-07-03
IT8050465A0 (en) 1980-12-24
NO154153B (en) 1986-04-21
NO154153C (en) 1986-07-30

Similar Documents

Publication Publication Date Title
US4503035B1 (en) Protein purification process and product
MY8500222A (en) Purified proteins and process therefor
EP0408175A3 (en) Process for reducing the protein content of tobacco material
GR80184B (en) Novel esters and process for the preparation thereof
DE3470737D1 (en) 2-aminonitropyridine derivatives and process for the preparation thereof
DE3363642D1 (en) Process for the preparation of protein hydrolysates
JPS55108254A (en) Removing of bitterness of protein hydrolysate
DE3378530D1 (en) Process for the preparation of dispersions and gels
IL60406A0 (en) Tripeptides and process for preparing same
IL62771A (en) Heat stable labeled protein and process for the preparation thereof
DE3360650D1 (en) Process for the preparation of o-toluidin and/or m-toluidin and/or p-toluidin
MTP857B (en) Purified protein and process therefor
GB2066265B (en) Process for decreasing the phenylalanine content of protein hydrolysates and meataroma concentrates prepared therefrom
GB2083477B (en) Endoproteinase-lys-c and process for the preparation thereof
YU32889A (en) Emulsion mixture with self-netting and process for making thereof
GB2146028B (en) Spf-100 and process for the preparation thereof
JPS55141167A (en) Modified protein product and method
GB2127024B (en) Modified proteins and process for the production thereof
EP0142800A3 (en) Process for the preparation of n-alkylphthalimide and copolymer derived therefrom
DE3160647D1 (en) Peptide derivatives and process for the preparation thereof
GB2131819B (en) Process for the preparation of polymethacrylamide and copolymers thereof
IL71660A (en) Process for the preparation of 20-keto-delta16-steroids and 20-isocyano-20-sulfonyl-delta16-steroids which are intermediates in the said process
ZA806957B (en) Vitamic protein supplement
DE3065502D1 (en) Peptides and process for their preparation
GB2145722B (en) Process for the preparation of 6-demethyl-6-deoxy-6-methylene-5-oxytetracyclin and the 11a-chloro-derivative thereof

Legal Events

Date Code Title Description
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
746 Register noted 'licences of right' (sect. 46/1977)
PCNP Patent ceased through non-payment of renewal fee