GB2018124B - Method of producing instantsoluble powdered yoghurt - Google Patents

Method of producing instantsoluble powdered yoghurt

Info

Publication number
GB2018124B
GB2018124B GB7901637A GB7901637A GB2018124B GB 2018124 B GB2018124 B GB 2018124B GB 7901637 A GB7901637 A GB 7901637A GB 7901637 A GB7901637 A GB 7901637A GB 2018124 B GB2018124 B GB 2018124B
Authority
GB
United Kingdom
Prior art keywords
instantsoluble
producing
yoghurt
powdered
powdered yoghurt
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7901637A
Other versions
GB2018124A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fujiya Confectionery Co Ltd
Original Assignee
Fujiya Confectionery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fujiya Confectionery Co Ltd filed Critical Fujiya Confectionery Co Ltd
Publication of GB2018124A publication Critical patent/GB2018124A/en
Application granted granted Critical
Publication of GB2018124B publication Critical patent/GB2018124B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
GB7901637A 1978-03-28 1979-01-17 Method of producing instantsoluble powdered yoghurt Expired GB2018124B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3497678A JPS54129163A (en) 1978-03-28 1978-03-28 Production of instant yogurt powder

Publications (2)

Publication Number Publication Date
GB2018124A GB2018124A (en) 1979-10-17
GB2018124B true GB2018124B (en) 1982-11-24

Family

ID=12429163

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7901637A Expired GB2018124B (en) 1978-03-28 1979-01-17 Method of producing instantsoluble powdered yoghurt

Country Status (5)

Country Link
JP (1) JPS54129163A (en)
AU (1) AU4341579A (en)
DE (1) DE2907538A1 (en)
FR (1) FR2420923A1 (en)
GB (1) GB2018124B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH07121195B2 (en) * 1986-02-12 1995-12-25 千之助 徳丸 healthy food
US4702923A (en) * 1985-10-08 1987-10-27 Sennosuke Tokumaru Lyophilized kefir yoghurt health food
KR970032410A (en) * 1995-12-28 1997-07-22 백운화 Granular powder yogurt composition and preparation method thereof
GB0027761D0 (en) 2000-11-14 2000-12-27 Nestle Sa Nutritional composition for an immune condition
LV12672B (en) * 2001-02-19 2001-10-20 Skaidrite Elekse Nutrient product and its acquisition tolerance
DE102009040624B3 (en) * 2009-09-08 2011-02-03 Bruno Gruber Use of dried water kefir grains as a carrier of oil-like substances in an inexpensive manner

Also Published As

Publication number Publication date
GB2018124A (en) 1979-10-17
AU4341579A (en) 1979-10-04
JPS54129163A (en) 1979-10-06
DE2907538A1 (en) 1979-10-11
FR2420923A1 (en) 1979-10-26

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Legal Events

Date Code Title Description
PE20 Patent expired after termination of 20 years

Effective date: 19990116