GB1318424A - Tooth-sparing non-cariogenic foods and delicacies - Google Patents

Tooth-sparing non-cariogenic foods and delicacies

Info

Publication number
GB1318424A
GB1318424A GB4007070A GB4007070A GB1318424A GB 1318424 A GB1318424 A GB 1318424A GB 4007070 A GB4007070 A GB 4007070A GB 4007070 A GB4007070 A GB 4007070A GB 1318424 A GB1318424 A GB 1318424A
Authority
GB
United Kingdom
Prior art keywords
tooth
delicacies
foods
cariogenic
sparing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4007070A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
F Hoffmann La Roche AG
Original Assignee
F Hoffmann La Roche AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by F Hoffmann La Roche AG filed Critical F Hoffmann La Roche AG
Publication of GB1318424A publication Critical patent/GB1318424A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A21D2/181—Sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/38—Sucrose-free products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/33—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds containing oxygen
    • A61K8/34—Alcohols
    • A61K8/345—Alcohols containing more than one hydroxy group
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/20—Pills, tablets, discs, rods
    • A61K9/28—Dragees; Coated pills or tablets, e.g. with film or compression coating
    • A61K9/2806—Coating materials
    • A61K9/282—Organic compounds, e.g. fats
    • A61K9/2826—Sugars or sugar alcohols, e.g. sucrose; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Inorganic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Emergency Medicine (AREA)
  • Birds (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)

Abstract

1318424 Foods containing xylitol F HOFFMANN-LA ROCHE & CO AG 20 Aug 1970 [22 Aug 1969] 40070/70 Heading A2B [Also in division C6] Tooth-sparing or non-cariogenic foods which do not comprise glucose or sucrose, contain xylitol. The food may be biscuits, cakes, creams, ice-cream, syrup, fruit juices, drink powders, jam, confectionery or animal feed.
GB4007070A 1969-08-22 1970-08-20 Tooth-sparing non-cariogenic foods and delicacies Expired GB1318424A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1276769A CH524319A (en) 1969-08-22 1969-08-22 Process for the production of sweetener-containing, tooth-friendly or non-cariogenic food and luxury foods

Publications (1)

Publication Number Publication Date
GB1318424A true GB1318424A (en) 1973-05-31

Family

ID=4386215

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4007070A Expired GB1318424A (en) 1969-08-22 1970-08-20 Tooth-sparing non-cariogenic foods and delicacies

Country Status (14)

Country Link
AR (1) AR192299A1 (en)
BE (1) BE755115A (en)
CH (1) CH524319A (en)
DE (1) DE2040999B2 (en)
DK (1) DK135696B (en)
FR (1) FR2059077A5 (en)
GB (1) GB1318424A (en)
HU (1) HU168232B (en)
IE (1) IE34476B1 (en)
IL (1) IL35118A (en)
IT (1) IT1033045B (en)
MY (1) MY7400035A (en)
NL (1) NL7011905A (en)
ZA (1) ZA705682B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1340431A1 (en) * 2001-01-11 2003-09-03 The Sweet Life, Inc. Composition with xylitol and fiber, for use in foodstuffs and/or beverages

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3932604A (en) * 1972-12-22 1976-01-13 Colgate-Palmolive Company Humectant sweetener
DE2703396A1 (en) * 1976-01-30 1977-08-04 Indiana University Foundation NON-CARIOGENIC FOOD AND METHOD OF MANUFACTURING THEREOF
CH623995A5 (en) * 1976-07-06 1981-07-15 Hoffmann La Roche Process for producing hard caramels
CH627629A5 (en) * 1978-04-05 1982-01-29 Xyrofin Ag Method for producing a covering layer on tabletted cores
US5817294A (en) * 1990-11-02 1998-10-06 Arnold; Michael J. Plaque adsorbent oral composition and method
US5804165A (en) * 1996-07-24 1998-09-08 Arnold; Michael J. Antiplaque oral composition

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2970058A (en) * 1959-12-04 1961-01-31 Ledoga Spa Process for preparing a fruit juice in powder form
US3296079A (en) * 1963-12-09 1967-01-03 Pfizer & Co C Products sweetened without sugar and characterized by freedom from aftertaste
US3278314A (en) * 1964-03-27 1966-10-11 Procter & Gamble Sweetened peanut food
DE1299990B (en) * 1965-03-20 1969-07-24 Maizena Werke Gmbh Deutsche Process for making durable fondant mass

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1340431A1 (en) * 2001-01-11 2003-09-03 The Sweet Life, Inc. Composition with xylitol and fiber, for use in foodstuffs and/or beverages

Also Published As

Publication number Publication date
IT1033045B (en) 1979-07-10
MY7400035A (en) 1974-12-31
AR192299A1 (en) 1973-02-14
IE34476B1 (en) 1975-05-14
FR2059077A5 (en) 1971-05-28
HU168232B (en) 1976-03-28
IL35118A (en) 1974-05-16
DK135696B (en) 1977-06-13
DE2040999A1 (en) 1971-03-04
BE755115A (en) 1971-02-22
IL35118A0 (en) 1971-02-25
DE2040999B2 (en) 1976-02-19
CH524319A (en) 1972-06-30
NL7011905A (en) 1971-02-24
ZA705682B (en) 1971-04-28
IE34476L (en) 1971-02-22

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
PE20 Patent expired after termination of 20 years