GB1283571A - Process for the production of high purity maltose - Google Patents
Process for the production of high purity maltoseInfo
- Publication number
- GB1283571A GB1283571A GB3519569A GB3519569A GB1283571A GB 1283571 A GB1283571 A GB 1283571A GB 3519569 A GB3519569 A GB 3519569A GB 3519569 A GB3519569 A GB 3519569A GB 1283571 A GB1283571 A GB 1283571A
- Authority
- GB
- United Kingdom
- Prior art keywords
- maltose
- production
- high purity
- amylase
- july
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 title abstract 4
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 2
- 229920002472 Starch Polymers 0.000 abstract 3
- 235000019698 starch Nutrition 0.000 abstract 3
- 239000008107 starch Substances 0.000 abstract 3
- 239000004382 Amylase Substances 0.000 abstract 2
- 241000589158 Agrobacterium Species 0.000 abstract 1
- 241000589151 Azotobacter Species 0.000 abstract 1
- 241000193830 Bacillus <bacterium> Species 0.000 abstract 1
- 241000894006 Bacteria Species 0.000 abstract 1
- 102000004190 Enzymes Human genes 0.000 abstract 1
- 108090000790 Enzymes Proteins 0.000 abstract 1
- 241000588698 Erwinia Species 0.000 abstract 1
- 241000588722 Escherichia Species 0.000 abstract 1
- 241000186660 Lactobacillus Species 0.000 abstract 1
- 241000192132 Leuconostoc Species 0.000 abstract 1
- 241000192041 Micrococcus Species 0.000 abstract 1
- 241000186359 Mycobacterium Species 0.000 abstract 1
- 241000187654 Nocardia Species 0.000 abstract 1
- 241000192001 Pediococcus Species 0.000 abstract 1
- 241000192023 Sarcina Species 0.000 abstract 1
- 241000607720 Serratia Species 0.000 abstract 1
- 241000191940 Staphylococcus Species 0.000 abstract 1
- 241000194017 Streptococcus Species 0.000 abstract 1
- 229940039696 lactobacillus Drugs 0.000 abstract 1
- 239000002002 slurry Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/22—Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP4892368 | 1968-07-12 | ||
| JP4892468 | 1968-07-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1283571A true GB1283571A (en) | 1972-07-26 |
Family
ID=26389272
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB3519569A Expired GB1283571A (en) | 1968-07-12 | 1969-07-11 | Process for the production of high purity maltose |
Country Status (8)
| Country | Link |
|---|---|
| BE (1) | BE735894A (enrdf_load_stackoverflow) |
| CA (1) | CA959782A (enrdf_load_stackoverflow) |
| CH (1) | CH515330A (enrdf_load_stackoverflow) |
| DE (1) | DE1935760A1 (enrdf_load_stackoverflow) |
| FR (1) | FR2012831A1 (enrdf_load_stackoverflow) |
| GB (1) | GB1283571A (enrdf_load_stackoverflow) |
| IT (1) | IT1035016B (enrdf_load_stackoverflow) |
| NL (1) | NL6910669A (enrdf_load_stackoverflow) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4846139A (en) * | 1984-12-20 | 1989-07-11 | Roquette Freres | Process for the preparation of crystalline maltitol |
| EP0905256A1 (fr) * | 1997-09-26 | 1999-03-31 | Roquette FrÀ¨res | Procédé de fabrication d'un sirop riche en maltose |
| US6274355B1 (en) | 1998-12-29 | 2001-08-14 | Roquette Freres | Immobilized maltogenic α-amylase and its use in the manufacture of a maltose-rich syrup |
| US6346400B1 (en) | 1998-12-29 | 2002-02-12 | Roquette Freres | Process for the preparation of a maltose-rich syrup |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS60186283A (ja) * | 1984-03-07 | 1985-09-21 | Agency Of Ind Science & Technol | 微生物による新規な耐熱性プルラナ−ゼａの製造法 |
| JP2838798B2 (ja) * | 1988-02-04 | 1998-12-16 | 株式会社林原生物化学研究所 | イソアミラーゼ活性を有するポリペプチドとその用途 |
-
1969
- 1969-07-08 FR FR6923079A patent/FR2012831A1/fr not_active Withdrawn
- 1969-07-08 CH CH1039669A patent/CH515330A/fr not_active IP Right Cessation
- 1969-07-10 BE BE735894D patent/BE735894A/xx unknown
- 1969-07-10 CA CA056,686A patent/CA959782A/en not_active Expired
- 1969-07-10 IT IT3858769A patent/IT1035016B/it active
- 1969-07-11 GB GB3519569A patent/GB1283571A/en not_active Expired
- 1969-07-11 NL NL6910669A patent/NL6910669A/xx unknown
- 1969-07-14 DE DE19691935760 patent/DE1935760A1/de active Pending
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4846139A (en) * | 1984-12-20 | 1989-07-11 | Roquette Freres | Process for the preparation of crystalline maltitol |
| EP0905256A1 (fr) * | 1997-09-26 | 1999-03-31 | Roquette FrÀ¨res | Procédé de fabrication d'un sirop riche en maltose |
| FR2769023A1 (fr) * | 1997-09-26 | 1999-04-02 | Roquette Freres | Procede de fabrication d'un sirop riche en maltose |
| US6284498B1 (en) | 1997-09-26 | 2001-09-04 | Roquette Freres | Method of manufacturing a maltose-rich syrup |
| US6274355B1 (en) | 1998-12-29 | 2001-08-14 | Roquette Freres | Immobilized maltogenic α-amylase and its use in the manufacture of a maltose-rich syrup |
| US6346400B1 (en) | 1998-12-29 | 2002-02-12 | Roquette Freres | Process for the preparation of a maltose-rich syrup |
Also Published As
| Publication number | Publication date |
|---|---|
| DE1935760A1 (de) | 1970-03-05 |
| IT1035016B (it) | 1979-10-20 |
| CH515330A (fr) | 1971-11-15 |
| FR2012831A1 (enrdf_load_stackoverflow) | 1970-03-27 |
| CA959782A (en) | 1974-12-24 |
| BE735894A (enrdf_load_stackoverflow) | 1970-01-12 |
| NL6910669A (enrdf_load_stackoverflow) | 1970-01-14 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed | ||
| PLNP | Patent lapsed through nonpayment of renewal fees |