GB1280051A - Milk powder - Google Patents
Milk powderInfo
- Publication number
- GB1280051A GB1280051A GB311470A GB311470A GB1280051A GB 1280051 A GB1280051 A GB 1280051A GB 311470 A GB311470 A GB 311470A GB 311470 A GB311470 A GB 311470A GB 1280051 A GB1280051 A GB 1280051A
- Authority
- GB
- United Kingdom
- Prior art keywords
- milk
- powder
- sugar
- milk powder
- drying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C1/00—Concentration, evaporation or drying
- A23C1/14—Concentration, evaporation or drying combined with other treatment
- A23C1/16—Concentration, evaporation or drying combined with other treatment using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/042—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
- A23G1/047—Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Dairy Products (AREA)
- Confectionery (AREA)
Abstract
1280051 Milk powder NESTLES PRODUCTS Ltd 21 Dec 1970 [22 Jan 1970] 3114/ 70 Headings A2B A2D A milk powder is prepared by heating milk to 100-140‹C for 5-45 mins in the presence of sugar in an amount corresponding to 2 to 25% by weight of the milk solids present and then drying the mixture -produced. A suitable sugar is sucrose, glucose or invert sugar. The drying may be carried out by spray, roller or vacuum techniques. The powder may be utilised in the preparation of white or milk chocolate. The powder has improved storage properties.
Priority Applications (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BE759944D BE759944A (en) | 1970-01-22 | PROCESS FOR MANUFACTURING A MILK POWDER | |
GB311470A GB1280051A (en) | 1970-01-22 | 1970-01-22 | Milk powder |
CH1795270A CH524316A (en) | 1970-01-22 | 1970-12-04 | Process for manufacturing a milk powder |
DE19702061165 DE2061165A1 (en) | 1970-01-22 | 1970-12-11 | Process for the production of milk powder |
FR7047264A FR2077611B1 (en) | 1970-01-22 | 1970-12-30 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB311470A GB1280051A (en) | 1970-01-22 | 1970-01-22 | Milk powder |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1280051A true GB1280051A (en) | 1972-07-05 |
Family
ID=9752187
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB311470A Expired GB1280051A (en) | 1970-01-22 | 1970-01-22 | Milk powder |
Country Status (5)
Country | Link |
---|---|
BE (1) | BE759944A (en) |
CH (1) | CH524316A (en) |
DE (1) | DE2061165A1 (en) |
FR (1) | FR2077611B1 (en) |
GB (1) | GB1280051A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2183135A (en) * | 1985-11-23 | 1987-06-03 | Nestle Sa | A process for the production of a milk powder |
EP1506713A1 (en) * | 2003-08-13 | 2005-02-16 | Cargill ( Polska) Spolka z o.o | Method of producing condensed milk |
EP1937078A1 (en) * | 2005-10-12 | 2008-07-02 | Cadbury Adams Canada Inc. | High milk solid chocolate composition |
WO2017037131A1 (en) * | 2015-09-01 | 2017-03-09 | Koninklijke Douwe Egberts B.V. | Dairy powder |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SE431818C (en) * | 1979-03-16 | 1985-04-29 | Turos Foodprocessing Ab | PROCEDURE FOR MANUFACTURING CRUMB PRODUCTS BY MIXING THE FLOW OF MILK RECOVERY, PROTEINS AND REDUCING SUGAR |
NL8601256A (en) * | 1986-05-16 | 1987-12-16 | Ver Coop Melkind | PROCESS FOR PREPARING A RAW MATERIAL FOR MILK CHOCOLATE. |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR639098A (en) * | 1927-08-05 | 1928-06-13 | Process for making mixtures of cocoa, or chocolate and milk, and product thereof | |
US2558528A (en) * | 1945-01-29 | 1951-06-26 | Golden State Company Ltd | Process of producing a reducing sugar and milk product |
FR915711A (en) * | 1945-06-02 | 1946-11-15 | Process for manufacturing a preserved dairy food product, and product obtained | |
US3027257A (en) * | 1959-10-23 | 1962-03-27 | Kroger Co | Process for the manufacture of a chocolate flavored powder |
-
0
- BE BE759944D patent/BE759944A/en not_active IP Right Cessation
-
1970
- 1970-01-22 GB GB311470A patent/GB1280051A/en not_active Expired
- 1970-12-04 CH CH1795270A patent/CH524316A/en not_active IP Right Cessation
- 1970-12-11 DE DE19702061165 patent/DE2061165A1/en active Pending
- 1970-12-30 FR FR7047264A patent/FR2077611B1/fr not_active Expired
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2183135A (en) * | 1985-11-23 | 1987-06-03 | Nestle Sa | A process for the production of a milk powder |
US4871573A (en) * | 1985-11-23 | 1989-10-03 | Nestec S. A. | Product and process for the production of a milk powder |
GB2183135B (en) * | 1985-11-23 | 1989-11-22 | Nestle Sa | Process for the manufacture of a milk powder |
EP1506713A1 (en) * | 2003-08-13 | 2005-02-16 | Cargill ( Polska) Spolka z o.o | Method of producing condensed milk |
EP1937078A1 (en) * | 2005-10-12 | 2008-07-02 | Cadbury Adams Canada Inc. | High milk solid chocolate composition |
EP1937078A4 (en) * | 2005-10-12 | 2009-04-01 | Cadbury Adams Canada Inc | High milk solid chocolate composition |
WO2017037131A1 (en) * | 2015-09-01 | 2017-03-09 | Koninklijke Douwe Egberts B.V. | Dairy powder |
US10667537B2 (en) | 2015-09-01 | 2020-06-02 | Koninklijke Douwe Egberts B.V. | Dairy powder |
Also Published As
Publication number | Publication date |
---|---|
FR2077611A1 (en) | 1971-10-29 |
DE2061165A1 (en) | 1971-07-29 |
BE759944A (en) | 1971-06-07 |
FR2077611B1 (en) | 1973-12-07 |
CH524316A (en) | 1972-06-30 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
GB1000159A (en) | Heat-resistant chocolate article and process for its manufacture | |
IE37848L (en) | Granular mixtures of fructose and glucose | |
GB1253300A (en) | Improvements in and relating to the preparation of foodstuffs | |
GB1280051A (en) | Milk powder | |
GB1196380A (en) | Confectionery Composition | |
GB1324917A (en) | Dried wine product | |
ES2007245A6 (en) | Method for producing novel dried compositions containing polysaccharides. | |
GB1301770A (en) | ||
AU474914B2 (en) | Improvements in or relating to meaty-textured food products | |
GB1221146A (en) | Powdered wort and manufacture of beer therefrom | |
GB1297694A (en) | ||
GB1324510A (en) | Process for the production of ketose and for the subsequent inclusion thereof in foodstuffs | |
GB1311829A (en) | Sealsoning of comestibles | |
GB1343754A (en) | Method of drying | |
GB1443892A (en) | Glazing compositions for baked farinaceous products | |
GB1196389A (en) | Alimentary Paste Product | |
GB1278216A (en) | Preservation of colatile foodstuff flavours | |
ES422296A1 (en) | Production of edible granules | |
GB955756A (en) | Beverage powder | |
CA965102A (en) | Manufacture of 2,6-dialkyl-3-substituted-6-(beta-cyanoethyl)-cyclohexene-(2)-one and products | |
GB1349492A (en) | High maltose containing candies and process of producing them | |
GB1254313A (en) | Dried milk products | |
USD225725S (en) | Bottle or similar article | |
IE33333L (en) | Tryptophan-containing composition | |
GB1286275A (en) | Agglomerable sugar composition |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PLE | Entries relating assignments, transmissions, licences in the register of patents | ||
PE20 | Patent expired after termination of 20 years |