GB1265445A - - Google Patents
Info
- Publication number
- GB1265445A GB1265445A GB1265445DA GB1265445A GB 1265445 A GB1265445 A GB 1265445A GB 1265445D A GB1265445D A GB 1265445DA GB 1265445 A GB1265445 A GB 1265445A
- Authority
- GB
- United Kingdom
- Prior art keywords
- meat
- processed
- ammonium
- processed meats
- bacons
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013372 meat Nutrition 0.000 abstract 3
- 235000020991 processed meat Nutrition 0.000 abstract 3
- NLXLAEXVIDQMFP-UHFFFAOYSA-N Ammonia chloride Chemical compound [NH4+].[Cl-] NLXLAEXVIDQMFP-UHFFFAOYSA-N 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 abstract 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 abstract 1
- 235000019270 ammonium chloride Nutrition 0.000 abstract 1
- 235000015241 bacon Nutrition 0.000 abstract 1
- 235000019658 bitter taste Nutrition 0.000 abstract 1
- 150000001875 compounds Chemical class 0.000 abstract 1
- 231100000252 nontoxic Toxicity 0.000 abstract 1
- 230000003000 nontoxic effect Effects 0.000 abstract 1
- 239000001205 polyphosphate Substances 0.000 abstract 1
- 235000011176 polyphosphates Nutrition 0.000 abstract 1
- 229910052700 potassium Inorganic materials 0.000 abstract 1
- 239000011591 potassium Substances 0.000 abstract 1
- 235000013580 sausages Nutrition 0.000 abstract 1
- 159000000000 sodium salts Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/432—Addition of inorganic compounds, e.g. minerals; oligo-elements
Landscapes
- Chemical & Material Sciences (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US86937069A | 1969-10-24 | 1969-10-24 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1265445A true GB1265445A (enExample) | 1972-03-01 |
Family
ID=25353429
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1265445D Expired GB1265445A (enExample) | 1969-10-24 | 1970-05-22 |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB1265445A (enExample) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2126865A (en) * | 1982-09-20 | 1984-04-04 | Ralston Purina Co | Improvements in and relating to the processing of meat |
| EP1449442A1 (en) * | 2003-01-17 | 2004-08-25 | Kraft Foods Holdings, Inc. | Method for reducing viscosity of mechanically separated meats or ground meats |
-
1970
- 1970-05-22 GB GB1265445D patent/GB1265445A/en not_active Expired
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2126865A (en) * | 1982-09-20 | 1984-04-04 | Ralston Purina Co | Improvements in and relating to the processing of meat |
| EP1449442A1 (en) * | 2003-01-17 | 2004-08-25 | Kraft Foods Holdings, Inc. | Method for reducing viscosity of mechanically separated meats or ground meats |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed | ||
| PLNP | Patent lapsed through nonpayment of renewal fees |