GB1217360A - Improved process for the pasteurization of egg whites - Google Patents

Improved process for the pasteurization of egg whites

Info

Publication number
GB1217360A
GB1217360A GB61293/68A GB6129368A GB1217360A GB 1217360 A GB1217360 A GB 1217360A GB 61293/68 A GB61293/68 A GB 61293/68A GB 6129368 A GB6129368 A GB 6129368A GB 1217360 A GB1217360 A GB 1217360A
Authority
GB
United Kingdom
Prior art keywords
egg whites
peroxide
natural
pasteurization
pasteurizing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB61293/68A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Stauffer Chemical Co
Original Assignee
Stauffer Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stauffer Chemical Co filed Critical Stauffer Chemical Co
Publication of GB1217360A publication Critical patent/GB1217360A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00Preservation of eggs or egg products
    • A23B5/08Preserving with chemicals
    • A23B5/12Preserving with chemicals in the form of liquids or solids
    • A23B5/18Inorganic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB61293/68A 1968-01-02 1968-12-24 Improved process for the pasteurization of egg whites Expired GB1217360A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US69485068A 1968-01-02 1968-01-02

Publications (1)

Publication Number Publication Date
GB1217360A true GB1217360A (en) 1970-12-31

Family

ID=24790508

Family Applications (1)

Application Number Title Priority Date Filing Date
GB61293/68A Expired GB1217360A (en) 1968-01-02 1968-12-24 Improved process for the pasteurization of egg whites

Country Status (10)

Country Link
AT (1) AT287464B (zh)
BE (1) BE726346A (zh)
CH (1) CH494536A (zh)
DE (1) DE1816898A1 (zh)
FR (1) FR1600693A (zh)
GB (1) GB1217360A (zh)
IL (1) IL31338A (zh)
IT (1) IT954033B (zh)
NL (1) NL6900028A (zh)
NO (1) NO128005B (zh)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2255893A (en) * 1991-05-24 1992-11-25 Papetti S Hygrade Egg Products Pasteurization of liquid egg

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2255893A (en) * 1991-05-24 1992-11-25 Papetti S Hygrade Egg Products Pasteurization of liquid egg
US5167976A (en) * 1991-05-24 1992-12-01 Papetti's Hygrade Egg Products Inc. Method of producing extended refrigerated shelf life bakeable liquid egg
GB2255893B (en) * 1991-05-24 1994-05-25 Papetti S Hygrade Egg Products Method and apparatus of producing extended refrigerated shelf life bakeable liquid egg

Also Published As

Publication number Publication date
NL6900028A (zh) 1969-07-04
FR1600693A (zh) 1970-07-27
BE726346A (zh) 1969-06-30
IT954033B (it) 1973-08-30
NO128005B (zh) 1973-09-17
IL31338A (en) 1971-11-29
AT287464B (de) 1971-01-25
CH494536A (de) 1970-08-15
DE1816898A1 (de) 1969-07-31
IL31338A0 (en) 1969-02-27

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