GB1070025A - Method and apparatus for performing working operations, such as skinning and slicing, upon fish material - Google Patents

Method and apparatus for performing working operations, such as skinning and slicing, upon fish material

Info

Publication number
GB1070025A
GB1070025A GB2432764A GB2432764A GB1070025A GB 1070025 A GB1070025 A GB 1070025A GB 2432764 A GB2432764 A GB 2432764A GB 2432764 A GB2432764 A GB 2432764A GB 1070025 A GB1070025 A GB 1070025A
Authority
GB
United Kingdom
Prior art keywords
drum
pieces
knife
fish
skin
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2432764A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FISKERIDIREKTORATETS KJEMISKTE
Original Assignee
FISKERIDIREKTORATETS KJEMISKTE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FISKERIDIREKTORATETS KJEMISKTE filed Critical FISKERIDIREKTORATETS KJEMISKTE
Publication of GB1070025A publication Critical patent/GB1070025A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/14—Beheading, eviscerating, or cleaning fish
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/17—Skinning fish
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB2432764A 1963-06-12 1964-06-11 Method and apparatus for performing working operations, such as skinning and slicing, upon fish material Expired GB1070025A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO14898563 1963-06-12

Publications (1)

Publication Number Publication Date
GB1070025A true GB1070025A (en) 1967-05-24

Family

ID=19908804

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2432764A Expired GB1070025A (en) 1963-06-12 1964-06-11 Method and apparatus for performing working operations, such as skinning and slicing, upon fish material

Country Status (3)

Country Link
DE (1) DE1429907C3 (enrdf_load_stackoverflow)
GB (1) GB1070025A (enrdf_load_stackoverflow)
NO (1) NO109486B (enrdf_load_stackoverflow)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2160757A (en) * 1984-05-14 1986-01-02 Unilever Plc Skinning process in preparing fish product
WO2012011818A1 (en) 2010-07-20 2012-01-26 Trio Food Processing Machinery As Fish processing machine
CN110236141A (zh) * 2019-07-17 2019-09-17 海南佳德信食品有限公司 一种罗非鱼鱼片加工的生产线
CN113925078A (zh) * 2021-11-10 2022-01-14 广州禄仕食品有限公司 一种鱼皮加工装置

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NO175032B (no) * 1992-05-14 1994-05-16 Trio Ind As Fremgangsmåte og maskin til skjæring av langsgående skiver fra fiskefileter
NO178781C (no) * 1994-03-11 1996-06-05 Trio Ind As Fremgangsmåte og en maskin for skjæring av fiskestykker
DE102011103018A1 (de) 2011-05-24 2012-11-29 Ferdinand Nock Vorrichtung zum Entfernen der Außenschichten von Lebensmittelportionen

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2160757A (en) * 1984-05-14 1986-01-02 Unilever Plc Skinning process in preparing fish product
WO2012011818A1 (en) 2010-07-20 2012-01-26 Trio Food Processing Machinery As Fish processing machine
CN103052318A (zh) * 2010-07-20 2013-04-17 特瑞欧食品加工机械有限公司 鱼加工机
US8840449B2 (en) 2010-07-20 2014-09-23 Trio Food Processing Machinery As Fish processing machine
CN103052318B (zh) * 2010-07-20 2015-09-30 特瑞欧食品加工机械有限公司 鱼加工机
AU2011280284B2 (en) * 2010-07-20 2015-10-22 Trio Food Processing Machinery As Fish processing machine
CN110236141A (zh) * 2019-07-17 2019-09-17 海南佳德信食品有限公司 一种罗非鱼鱼片加工的生产线
CN113925078A (zh) * 2021-11-10 2022-01-14 广州禄仕食品有限公司 一种鱼皮加工装置

Also Published As

Publication number Publication date
DE1429907A1 (de) 1968-11-28
DE1429907C3 (de) 1973-09-13
NO109486B (enrdf_load_stackoverflow)
DE1429907B2 (de) 1973-02-22

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