GB1065512A - Method of making pies and pie making machine for use therein - Google Patents
Method of making pies and pie making machine for use thereinInfo
- Publication number
- GB1065512A GB1065512A GB775065A GB775065A GB1065512A GB 1065512 A GB1065512 A GB 1065512A GB 775065 A GB775065 A GB 775065A GB 775065 A GB775065 A GB 775065A GB 1065512 A GB1065512 A GB 1065512A
- Authority
- GB
- United Kingdom
- Prior art keywords
- pies
- plates
- mould cavities
- dough
- moulds
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B5/00—Baking apparatus for special goods; Other baking apparatus
- A21B5/02—Apparatus for baking hollow articles, waffles, pastry, biscuits, or the like
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Confectionery (AREA)
Abstract
1,065,512. Moulding pies. J. J. ZONES. Feb. 23, 1965, No. 7750/65. Heading B5A. Pies are made by feeding a continuous sheet of dough on to a series of moulds carried by an endless belt, each of which moulds comprises a front plate 42, carrying two mould cavities (44), hinged to a rear plate (56) carrying parts which co-operate with the peripheries of said mould cavities. The sheet is first divided by passage between a spring biased roller arrangement 106 and blades (not shown) carried between the moulds, after which filling material is deposited into the mould cavities 44 by a dispenser 30. Plates 56 are then pivoted into overlying engagement with plates 42 by cam mechanisms 64, 80 and the two plates pressed firmly together by the subsequent passage between a lower wheel (not shown) and a spring biased upper wheel 90. The overlapped sheets of dough are then pressed together about the peripheries of the mould cavities to form filled closed pies which are simultaneously severed from the excess dough. The plates are finally re-opened by a second cam means (not shown) and the pies removed in a suitable manner.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB775065A GB1065512A (en) | 1965-02-23 | 1965-02-23 | Method of making pies and pie making machine for use therein |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB775065A GB1065512A (en) | 1965-02-23 | 1965-02-23 | Method of making pies and pie making machine for use therein |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1065512A true GB1065512A (en) | 1967-04-19 |
Family
ID=9838998
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB775065A Expired GB1065512A (en) | 1965-02-23 | 1965-02-23 | Method of making pies and pie making machine for use therein |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB1065512A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT390868B (en) * | 1987-01-20 | 1990-07-10 | Unilever Nv | METHOD FOR PRODUCING SPHERICALLY SHAPED FOODSTUFFS AND DEVICE FOR CARRYING OUT THE METHOD |
CN107372694A (en) * | 2017-09-27 | 2017-11-24 | 王晓杰 | A kind of adjusting means for filling of bun stuffing machine |
-
1965
- 1965-02-23 GB GB775065A patent/GB1065512A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT390868B (en) * | 1987-01-20 | 1990-07-10 | Unilever Nv | METHOD FOR PRODUCING SPHERICALLY SHAPED FOODSTUFFS AND DEVICE FOR CARRYING OUT THE METHOD |
CN107372694A (en) * | 2017-09-27 | 2017-11-24 | 王晓杰 | A kind of adjusting means for filling of bun stuffing machine |
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