FR2638062B1 - Produits vegetaux a stabilite amelioree aux temperatures de congelation et leur procede d'obtention - Google Patents
Produits vegetaux a stabilite amelioree aux temperatures de congelation et leur procede d'obtentionInfo
- Publication number
- FR2638062B1 FR2638062B1 FR8913574A FR8913574A FR2638062B1 FR 2638062 B1 FR2638062 B1 FR 2638062B1 FR 8913574 A FR8913574 A FR 8913574A FR 8913574 A FR8913574 A FR 8913574A FR 2638062 B1 FR2638062 B1 FR 2638062B1
- Authority
- FR
- France
- Prior art keywords
- improved stability
- plant products
- freezing temperatures
- obtaining same
- obtaining
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/0441—Treatment other than blanching preparatory to freezing
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AUPJ099888 | 1988-10-17 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2638062A1 FR2638062A1 (fr) | 1990-04-27 |
FR2638062B1 true FR2638062B1 (fr) | 1993-10-22 |
Family
ID=3773448
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8913574A Expired - Lifetime FR2638062B1 (fr) | 1988-10-17 | 1989-10-17 | Produits vegetaux a stabilite amelioree aux temperatures de congelation et leur procede d'obtention |
Country Status (6)
Country | Link |
---|---|
JP (1) | JP2866117B2 (ja) |
AU (1) | AU622225B2 (ja) |
CA (1) | CA2000546C (ja) |
FR (1) | FR2638062B1 (ja) |
GB (1) | GB2225521B (ja) |
NZ (1) | NZ230946A (ja) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2649297B1 (fr) * | 1989-07-04 | 1993-04-16 | Daregal Sa | Procede de deshydratation de plantes comestibles |
GB8927434D0 (en) * | 1989-12-05 | 1990-02-07 | Unilever Plc | Treating fruit material |
AU653886B2 (en) * | 1992-02-26 | 1994-10-13 | Byron Agricultural Company Pty Ltd | Quick-cooking dehydrated vegetables |
US5397584A (en) * | 1992-12-09 | 1995-03-14 | Mccormick & Company, Inc. | Process for preparing stabilized, partially-dehydrated aromatic plant products |
US5338558A (en) * | 1992-12-09 | 1994-08-16 | Mccormick & Company, Inc. | Process for preparing stabilized, partially-dehydrated aromatic plant products |
FR2725111B1 (fr) * | 1994-09-29 | 1996-11-29 | Sodiape | Vegetaux stockables a temperature basse positive et negative et procede de traitement de vegetaux frais en vue de leur obtention |
AUPN020294A0 (en) * | 1994-12-21 | 1995-01-27 | Byron Agricultural Company Pty Ltd | Compressed frozen vegetable |
AUPP475398A0 (en) * | 1998-07-20 | 1998-08-13 | Byron Australia Pty Ltd | Quick-cook dehdrates vegetables |
US8007852B2 (en) * | 2002-11-18 | 2011-08-30 | Olam West Coast, Inc. | Method for production of frozen vegetables or fruits |
US7943189B2 (en) | 2007-10-26 | 2011-05-17 | Lee Ferrell | Food preservation packaging system |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3219461A (en) * | 1964-07-17 | 1965-11-23 | Lamb Weston Inc | Process for partially dehydrating, impregnating and freezing food products |
US3952112A (en) * | 1973-07-11 | 1976-04-20 | Kellogg Company | Methods for treating dried fruits to improve softness retention characteristics |
US4350711A (en) * | 1977-01-28 | 1982-09-21 | Rich Products Corporation | Methods of infusing fruits |
BE875783A (fr) * | 1978-04-24 | 1979-10-23 | Mars Ltd | Produits alimentaires et leurs procedes de preparations |
US4313967A (en) * | 1979-03-26 | 1982-02-02 | Rich Products Corporation | Intermediate-moisture frozen foods |
AU532414B2 (en) * | 1979-07-11 | 1983-09-29 | Byron Agricultural Company Pty Ltd | Dehydration of vegetables |
US4364968A (en) * | 1981-03-31 | 1982-12-21 | General Foods Corporation | Process for preparing a dried grape product |
US4713252A (en) * | 1985-09-12 | 1987-12-15 | Maine Wild Blueberry Co. | Process for producing a semi-moist fruit product and the products therefrom |
-
1989
- 1989-10-09 NZ NZ23094689A patent/NZ230946A/en unknown
- 1989-10-11 AU AU42800/89A patent/AU622225B2/en not_active Expired
- 1989-10-12 CA CA 2000546 patent/CA2000546C/en not_active Expired - Lifetime
- 1989-10-13 GB GB8923061A patent/GB2225521B/en not_active Expired - Lifetime
- 1989-10-17 FR FR8913574A patent/FR2638062B1/fr not_active Expired - Lifetime
- 1989-10-17 JP JP27016789A patent/JP2866117B2/ja not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
GB2225521A (en) | 1990-06-06 |
AU4280089A (en) | 1990-04-26 |
FR2638062A1 (fr) | 1990-04-27 |
CA2000546A1 (en) | 1990-04-17 |
JP2866117B2 (ja) | 1999-03-08 |
GB8923061D0 (en) | 1989-11-29 |
NZ230946A (en) | 1992-05-26 |
CA2000546C (en) | 2000-01-25 |
JPH02257827A (ja) | 1990-10-18 |
AU622225B2 (en) | 1992-04-02 |
GB2225521B (en) | 1992-08-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
CD | Change of name or company name | ||
TP | Transmission of property |