AU4280089A - Vegetable products with improved stability at freezer temperatures and process for producing same - Google Patents

Vegetable products with improved stability at freezer temperatures and process for producing same

Info

Publication number
AU4280089A
AU4280089A AU42800/89A AU4280089A AU4280089A AU 4280089 A AU4280089 A AU 4280089A AU 42800/89 A AU42800/89 A AU 42800/89A AU 4280089 A AU4280089 A AU 4280089A AU 4280089 A AU4280089 A AU 4280089A
Authority
AU
Australia
Prior art keywords
improved stability
producing same
vegetable products
freezer temperatures
freezer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU42800/89A
Other versions
AU622225B2 (en
Inventor
David Adrian Lewis
Victor Marcus Lewis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Byron Food Science Pty Ltd
Original Assignee
Byron Food Science Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Byron Food Science Pty Ltd filed Critical Byron Food Science Pty Ltd
Publication of AU4280089A publication Critical patent/AU4280089A/en
Application granted granted Critical
Publication of AU622225B2 publication Critical patent/AU622225B2/en
Assigned to BYRON FOOD SCIENCE PTY LIMITED reassignment BYRON FOOD SCIENCE PTY LIMITED Alteration of Name(s) in Register under S187 Assignors: BYRON AGRICULTURAL COMPANY PTY LTD
Anticipated expiration legal-status Critical
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0441—Treatment other than blanching preparatory to freezing

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
AU42800/89A 1988-10-17 1989-10-11 Vegetable products with improved stability at freezer temperatures and process for producing same Expired AU622225B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPJ099888 1988-10-17
AUPJ0998 1988-10-17

Publications (2)

Publication Number Publication Date
AU4280089A true AU4280089A (en) 1990-04-26
AU622225B2 AU622225B2 (en) 1992-04-02

Family

ID=3773448

Family Applications (1)

Application Number Title Priority Date Filing Date
AU42800/89A Expired AU622225B2 (en) 1988-10-17 1989-10-11 Vegetable products with improved stability at freezer temperatures and process for producing same

Country Status (6)

Country Link
JP (1) JP2866117B2 (en)
AU (1) AU622225B2 (en)
CA (1) CA2000546C (en)
FR (1) FR2638062B1 (en)
GB (1) GB2225521B (en)
NZ (1) NZ230946A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1996019113A1 (en) * 1994-12-21 1996-06-27 Byron Australia Pty. Ltd. Process of preparing compressed partially dehydrated vegetables
WO2000004786A1 (en) * 1998-07-20 2000-02-03 Byron Australia Pty. Ltd. Improved quick-cook dehydrated vegetables

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2649297B1 (en) * 1989-07-04 1993-04-16 Daregal Sa PROCESS FOR DEHYDRATION OF EDIBLE PLANTS
GB8927434D0 (en) * 1989-12-05 1990-02-07 Unilever Plc Treating fruit material
AU653886B2 (en) * 1992-02-26 1994-10-13 Byron Agricultural Company Pty Ltd Quick-cooking dehydrated vegetables
US5397584A (en) * 1992-12-09 1995-03-14 Mccormick & Company, Inc. Process for preparing stabilized, partially-dehydrated aromatic plant products
US5338558A (en) * 1992-12-09 1994-08-16 Mccormick & Company, Inc. Process for preparing stabilized, partially-dehydrated aromatic plant products
FR2725111B1 (en) * 1994-09-29 1996-11-29 Sodiape PLANTS STORABLE AT LOW POSITIVE AND NEGATIVE TEMPERATURE AND METHOD FOR TREATMENT OF FRESH PLANTS WITH A VIEW TO OBTAINING THEM
US8007852B2 (en) * 2002-11-18 2011-08-30 Olam West Coast, Inc. Method for production of frozen vegetables or fruits
US7943189B2 (en) 2007-10-26 2011-05-17 Lee Ferrell Food preservation packaging system

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3219461A (en) * 1964-07-17 1965-11-23 Lamb Weston Inc Process for partially dehydrating, impregnating and freezing food products
US3952112A (en) * 1973-07-11 1976-04-20 Kellogg Company Methods for treating dried fruits to improve softness retention characteristics
US4350711A (en) * 1977-01-28 1982-09-21 Rich Products Corporation Methods of infusing fruits
BE875783A (en) * 1978-04-24 1979-10-23 Mars Ltd FOOD PRODUCTS AND THEIR PREPARATION METHODS
US4313967A (en) * 1979-03-26 1982-02-02 Rich Products Corporation Intermediate-moisture frozen foods
AU532414B2 (en) * 1979-07-11 1983-09-29 Byron Agricultural Company Pty Ltd Dehydration of vegetables
US4364968A (en) * 1981-03-31 1982-12-21 General Foods Corporation Process for preparing a dried grape product
US4713252A (en) * 1985-09-12 1987-12-15 Maine Wild Blueberry Co. Process for producing a semi-moist fruit product and the products therefrom

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1996019113A1 (en) * 1994-12-21 1996-06-27 Byron Australia Pty. Ltd. Process of preparing compressed partially dehydrated vegetables
GB2310125A (en) * 1994-12-21 1997-08-20 Byron Australia Pty Limited Process of preparing compressed partially dehydrated vegetables
GB2310125B (en) * 1994-12-21 1998-08-05 Byron Australia Pty Limited Process of preparing compressed partially dehydrated vegetables
WO2000004786A1 (en) * 1998-07-20 2000-02-03 Byron Australia Pty. Ltd. Improved quick-cook dehydrated vegetables

Also Published As

Publication number Publication date
CA2000546A1 (en) 1990-04-17
JPH02257827A (en) 1990-10-18
GB2225521A (en) 1990-06-06
JP2866117B2 (en) 1999-03-08
AU622225B2 (en) 1992-04-02
NZ230946A (en) 1992-05-26
FR2638062A1 (en) 1990-04-27
CA2000546C (en) 2000-01-25
GB8923061D0 (en) 1989-11-29
GB2225521B (en) 1992-08-05
FR2638062B1 (en) 1993-10-22

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