FR2388500A2 - Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face - Google Patents

Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face

Info

Publication number
FR2388500A2
FR2388500A2 FR7712499A FR7712499A FR2388500A2 FR 2388500 A2 FR2388500 A2 FR 2388500A2 FR 7712499 A FR7712499 A FR 7712499A FR 7712499 A FR7712499 A FR 7712499A FR 2388500 A2 FR2388500 A2 FR 2388500A2
Authority
FR
France
Prior art keywords
blanket
conveyor
dough pieces
conveying
pieces
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7712499A
Other languages
French (fr)
Other versions
FR2388500B2 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FONTAINE EDITH
Original Assignee
FONTAINE EDITH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FONTAINE EDITH filed Critical FONTAINE EDITH
Priority to FR7712499A priority Critical patent/FR2388500A2/en
Publication of FR2388500A2 publication Critical patent/FR2388500A2/en
Application granted granted Critical
Publication of FR2388500B2 publication Critical patent/FR2388500B2/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

A conveyor band runs horizontally with its conveying face in a vertical plane. This conveying face pulls a single file line of dough pieces across the top of a horizontal conveyor which advances intermittently each time a full line has been laid across it. The horizontal conveyor dumps complete rows of dough pieces into conveying suspension troughs for fermentation. The novelty is that dough pieces are pressed against the vertical face of the first conveyor band as it pulls them across the horizontal surface of the second conveyor. Pressure is pref. applied by a flexible blanket hanging against the conveying face of the first conveyor, which is pref. laid back slightly from the vertical to ensure that the blanket lies against it. The blanket can be made up a number of overlapping panels. The side of the blanket remote from the conveying face can be fitted with supplementary weights to increase blanket pressure, e.g. hanging chains, etc. By holding the dough pieces against the vertical conveying surface, slip is prevented and spacing between pieces maintained ready for transfer into the fermenting troughs.
FR7712499A 1977-04-26 1977-04-26 Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face Granted FR2388500A2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7712499A FR2388500A2 (en) 1977-04-26 1977-04-26 Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7712499A FR2388500A2 (en) 1977-04-26 1977-04-26 Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face

Publications (2)

Publication Number Publication Date
FR2388500A2 true FR2388500A2 (en) 1978-11-24
FR2388500B2 FR2388500B2 (en) 1982-07-16

Family

ID=9189900

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7712499A Granted FR2388500A2 (en) 1977-04-26 1977-04-26 Bakery conveyor transfer mechanism for dough pieces - uses flexible gravity blanket to hold pieces against vertical conveying face

Country Status (1)

Country Link
FR (1) FR2388500A2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0572097A1 (en) * 1992-05-27 1993-12-01 Mafo Howden B.V. Washing device

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2159761A7 (en) * 1971-11-04 1973-06-22 Lambert & Cie Dough distributor - for distributing pieces of dough on to a moving chain

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2159761A7 (en) * 1971-11-04 1973-06-22 Lambert & Cie Dough distributor - for distributing pieces of dough on to a moving chain

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0572097A1 (en) * 1992-05-27 1993-12-01 Mafo Howden B.V. Washing device

Also Published As

Publication number Publication date
FR2388500B2 (en) 1982-07-16

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