FR2388047A1 - Procede de production de preparations enzymatiques, non immunogenes, biologiquement actives, a partir de proteines non solubles - Google Patents
Procede de production de preparations enzymatiques, non immunogenes, biologiquement actives, a partir de proteines non solublesInfo
- Publication number
- FR2388047A1 FR2388047A1 FR7811347A FR7811347A FR2388047A1 FR 2388047 A1 FR2388047 A1 FR 2388047A1 FR 7811347 A FR7811347 A FR 7811347A FR 7811347 A FR7811347 A FR 7811347A FR 2388047 A1 FR2388047 A1 FR 2388047A1
- Authority
- FR
- France
- Prior art keywords
- minus
- plus
- hydrolysate
- protein
- insol
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 108090000623 proteins and genes Proteins 0.000 title abstract 4
- 102000004169 proteins and genes Human genes 0.000 title abstract 4
- 108010009736 Protein Hydrolysates Proteins 0.000 title abstract 2
- 239000003633 blood substitute Substances 0.000 title abstract 2
- 239000003531 protein hydrolysate Substances 0.000 title abstract 2
- 230000007071 enzymatic hydrolysis Effects 0.000 title 1
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 title 1
- 239000000463 material Substances 0.000 title 1
- 235000016709 nutrition Nutrition 0.000 title 1
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 abstract 6
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 abstract 4
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 abstract 3
- 239000000413 hydrolysate Substances 0.000 abstract 3
- 235000018102 proteins Nutrition 0.000 abstract 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract 2
- 102000035195 Peptidases Human genes 0.000 abstract 2
- 108091005804 Peptidases Proteins 0.000 abstract 2
- 239000000706 filtrate Substances 0.000 abstract 2
- 239000007787 solid Substances 0.000 abstract 2
- 239000000126 substance Substances 0.000 abstract 2
- 108090000790 Enzymes Proteins 0.000 abstract 1
- 102000004190 Enzymes Human genes 0.000 abstract 1
- 150000001413 amino acids Chemical class 0.000 abstract 1
- 235000021120 animal protein Nutrition 0.000 abstract 1
- 239000000969 carrier Substances 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 230000018044 dehydration Effects 0.000 abstract 1
- 238000006297 dehydration reaction Methods 0.000 abstract 1
- 230000002255 enzymatic effect Effects 0.000 abstract 1
- 229940088598 enzyme Drugs 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 230000007062 hydrolysis Effects 0.000 abstract 1
- 238000006460 hydrolysis reaction Methods 0.000 abstract 1
- 230000002163 immunogen Effects 0.000 abstract 1
- 229910052757 nitrogen Inorganic materials 0.000 abstract 1
- 102000004196 processed proteins & peptides Human genes 0.000 abstract 1
- 108090000765 processed proteins & peptides Proteins 0.000 abstract 1
- 229940024999 proteolytic enzymes for treatment of wounds and ulcers Drugs 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P21/00—Preparation of peptides or proteins
- C12P21/06—Preparation of peptides or proteins produced by the hydrolysis of a peptide bond, e.g. hydrolysate products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
- A61K38/01—Hydrolysed proteins; Derivatives thereof
- A61K38/012—Hydrolysed proteins; Derivatives thereof from animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Pharmacology & Pharmacy (AREA)
- Molecular Biology (AREA)
- Immunology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Polymers & Plastics (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL19748477A PL103447B1 (pl) | 1977-04-19 | 1977-04-19 | Sposob wytwarzania nieimmunogennych,biologicznie aktywnych preparatow enzymatycznych z bialek nierozpuszczalnych |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2388047A1 true FR2388047A1 (fr) | 1978-11-17 |
FR2388047B1 FR2388047B1 (de) | 1983-05-06 |
Family
ID=19982023
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7811347A Granted FR2388047A1 (fr) | 1977-04-19 | 1978-04-18 | Procede de production de preparations enzymatiques, non immunogenes, biologiquement actives, a partir de proteines non solubles |
Country Status (3)
Country | Link |
---|---|
DE (1) | DE2817144C2 (de) |
FR (1) | FR2388047A1 (de) |
PL (1) | PL103447B1 (de) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0106309A2 (de) * | 1982-10-12 | 1984-04-25 | Kailash Kumar Dr. Prof. Gauri | Biologisch aktive Extrakte, Verfahren zu deren Herstellung, sie enthaltende pharmazeutische und kosmetische Mittel und ihre Verwendung als Zusätze für Lebens- und Genussmittel |
EP0141615A1 (de) * | 1983-10-24 | 1985-05-15 | Ralston Purina Company | Verfahren zur Herstellung eines pflanzlichen Eiweisshydrolysats und seine Anwendung |
EP0148600A2 (de) * | 1983-12-14 | 1985-07-17 | Ralston Purina Company | Verfahren zur Herstellung eines hydrolisierten pflanzlichen Eiweissisolats und seine Verwendung in Getränken und sonstigen Nahrungsmitteln |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3093378B2 (ja) * | 1991-10-17 | 2000-10-03 | 日本合成化学工業株式会社 | アンギオテンシン変換酵素阻害剤含有組成物の製造方法 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE946061C (de) * | 1950-05-11 | 1956-07-26 | Andre Beaune | Verfahren zur enzymatischen Hydrolyse von Eiweissstoffen und Autolyse von tierischen Geweben |
FR2272173A1 (de) * | 1974-05-24 | 1975-12-19 | Syntex Inc |
-
1977
- 1977-04-19 PL PL19748477A patent/PL103447B1/pl unknown
-
1978
- 1978-04-18 FR FR7811347A patent/FR2388047A1/fr active Granted
- 1978-04-19 DE DE19782817144 patent/DE2817144C2/de not_active Expired
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE946061C (de) * | 1950-05-11 | 1956-07-26 | Andre Beaune | Verfahren zur enzymatischen Hydrolyse von Eiweissstoffen und Autolyse von tierischen Geweben |
FR2272173A1 (de) * | 1974-05-24 | 1975-12-19 | Syntex Inc |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0106309A2 (de) * | 1982-10-12 | 1984-04-25 | Kailash Kumar Dr. Prof. Gauri | Biologisch aktive Extrakte, Verfahren zu deren Herstellung, sie enthaltende pharmazeutische und kosmetische Mittel und ihre Verwendung als Zusätze für Lebens- und Genussmittel |
EP0106309A3 (de) * | 1982-10-12 | 1986-12-30 | Kailash Kumar Dr. Prof. Gauri | Biologisch aktive Extrakte, Verfahren zu deren Herstellung, sie enthaltende pharmazeutische und kosmetische Mittel und ihre Verwendung als Zusätze für Lebens- und Genussmittel |
EP0141615A1 (de) * | 1983-10-24 | 1985-05-15 | Ralston Purina Company | Verfahren zur Herstellung eines pflanzlichen Eiweisshydrolysats und seine Anwendung |
AU569548B2 (en) * | 1983-10-24 | 1988-02-04 | Ralston Purina Company | Hydrolyzed protein isolate and process of producing |
EP0148600A2 (de) * | 1983-12-14 | 1985-07-17 | Ralston Purina Company | Verfahren zur Herstellung eines hydrolisierten pflanzlichen Eiweissisolats und seine Verwendung in Getränken und sonstigen Nahrungsmitteln |
EP0148600A3 (en) * | 1983-12-14 | 1985-08-28 | Ralston Purina Company | Process for manufacturing a hydrolised vegetable proteine isolate and its use in beverages and other foodstuffs |
Also Published As
Publication number | Publication date |
---|---|
PL103447B1 (pl) | 1979-06-30 |
PL197484A1 (pl) | 1978-03-28 |
DE2817144A1 (de) | 1978-10-26 |
DE2817144C2 (de) | 1983-01-27 |
FR2388047B1 (de) | 1983-05-06 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Habeeb | Preparation of enzymically active, water-insoluble derivatives of trypsin | |
Nakamura et al. | Purification and chemical analysis of microbial cell flocculant produced by Aspergillus sojae AJ7002 | |
AU4525389A (en) | Pharmaceutical preparation | |
US4016147A (en) | Method for preparation of low-phenylalanine plastein | |
US4261979A (en) | Novel water-soluble compounds derived from extracts of streptomyces stimulosus, process for their production, their uses as immunological adjuvants and compositions containing them | |
Nickerson et al. | Keratinase: II. Properties of the crystalline enzyme | |
US3765906A (en) | Water soluble monascus pigment | |
FR2388047A1 (fr) | Procede de production de preparations enzymatiques, non immunogenes, biologiquement actives, a partir de proteines non solubles | |
FR2608051B1 (fr) | Procede de fabrication d'un hydrolysat enzymatique de proteines riche en di- et tri-peptides, utilisable notamment en nutrition artificielle et en dietetique | |
EP0015668B1 (de) | Verdaubare Polyaminosäuren, Verfahren zu ihrer Herstellung und mit den verdaubaren Polyaminosäuren angereichertes Nahrungsmittel | |
EP0346909A3 (de) | Fermentatives Verfahren und Additivverbindung zur Konservierung von Tierfutter | |
EP0320717A3 (de) | Verfahren zur enzymatischen Hydrolyse von proteinösen Material | |
US5322773A (en) | Selective enzymatic degradation of β-lactoglobulin contained in cow's milk-serum protein | |
WO1993018163A3 (en) | Delivery and expression of a hybrid surface protein on the surface of gram positive bacteria | |
GB1383223A (en) | Soluble protein | |
ES2004099A6 (es) | Procedimiento de preparacion de polipeptidos biologicamente activos | |
Marek et al. | Immobilization of glycoenzymes by means of their glycosidic components | |
JP2022102874A (ja) | エラスチンペプチド | |
US7335722B2 (en) | Peptides used as angiotensin converting enzyme inhibitor and preparation process thereof | |
Butler et al. | The action of trypsin on insulin. | |
SU1699401A1 (ru) | Способ получени белкового гидролизата из отходов мехового и кожевенного производства | |
US3331751A (en) | Protease elaborated by streptomyces moderatus sp.n | |
Gaertner et al. | Covalent attachment of poly (L-methionine) to food proteins for nutritional and functional improvement | |
Dvořák | Availability of essential amino acids from proteins. I.—beef serum albumin | |
RU1609153C (ru) | Способ получения пептона |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |