FR2346445B1 - - Google Patents

Info

Publication number
FR2346445B1
FR2346445B1 FR7628787A FR7628787A FR2346445B1 FR 2346445 B1 FR2346445 B1 FR 2346445B1 FR 7628787 A FR7628787 A FR 7628787A FR 7628787 A FR7628787 A FR 7628787A FR 2346445 B1 FR2346445 B1 FR 2346445B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7628787A
Other languages
French (fr)
Other versions
FR2346445A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mueller & Co Rudolf
Original Assignee
Mueller & Co Rudolf
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mueller & Co Rudolf filed Critical Mueller & Co Rudolf
Publication of FR2346445A1 publication Critical patent/FR2346445A1/fr
Application granted granted Critical
Publication of FR2346445B1 publication Critical patent/FR2346445B1/fr
Granted legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/0682Mould-ripened or bacterial surface ripened cheeses
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/45Addition of, or treatment with, microorganisms
    • A23L13/46Addition of, or fermentation with fungi, e.g. yeasts; Enrichment with dried biomass other than starter cultures
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04Preserving or maintaining viable microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Mycology (AREA)
  • General Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Botany (AREA)
  • Sustainable Development (AREA)
  • Nutrition Science (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Fertilizers (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
FR7628787A 1976-04-02 1976-09-24 Preparation d'un inoculum pour l'obtention d'un tapis de moisissure sur les denrees alimentaires Granted FR2346445A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2614147A DE2614147C2 (de) 1976-04-02 1976-04-02 Herstellung eines Inokulationsmaterials zur Erzeugung eines dichten Schimmelrasens

Publications (2)

Publication Number Publication Date
FR2346445A1 FR2346445A1 (fr) 1977-10-28
FR2346445B1 true FR2346445B1 (de) 1981-02-27

Family

ID=5974208

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7628787A Granted FR2346445A1 (fr) 1976-04-02 1976-09-24 Preparation d'un inoculum pour l'obtention d'un tapis de moisissure sur les denrees alimentaires

Country Status (5)

Country Link
CH (1) CH623605A5 (de)
DE (1) DE2614147C2 (de)
ES (1) ES457454A1 (de)
FR (1) FR2346445A1 (de)
IT (1) IT1070739B (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0006671B1 (de) * 1978-07-03 1982-09-15 Firma Dr.Ing. Hans Müller Verfahren zur Erhaltung lebender Mikroorganismen
FR2447682A1 (fr) * 1979-01-30 1980-08-29 Bongrain Procede de fabrication de fromages
FR2676751B1 (fr) * 1991-05-24 1993-09-17 Lacto Labo Sa Composition appropriee a la conservation de spores fongiques activees.

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1338983A (fr) * 1962-08-23 1963-10-04 G Roger Lab Produits à base de moisissures, en particulier pour l'industrie fromagère
AU3550871A (en) * 1970-11-27 1973-05-17 Miles Lab Composition and device for implementing the delivery, storageand use of microorganisms

Also Published As

Publication number Publication date
DE2614147B1 (de) 1977-10-06
DE2614147C2 (de) 1978-05-24
IT1070739B (it) 1985-04-02
FR2346445A1 (fr) 1977-10-28
ES457454A1 (es) 1978-03-01
CH623605A5 (en) 1981-06-15

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Legal Events

Date Code Title Description
ST Notification of lapse