FR2335156A1 - Composition a base d'huile d'olive ou d'arachide pour la conservation de produits alimentaires fumes, application et produits obtenus - Google Patents
Composition a base d'huile d'olive ou d'arachide pour la conservation de produits alimentaires fumes, application et produits obtenusInfo
- Publication number
- FR2335156A1 FR2335156A1 FR7538939A FR7538939A FR2335156A1 FR 2335156 A1 FR2335156 A1 FR 2335156A1 FR 7538939 A FR7538939 A FR 7538939A FR 7538939 A FR7538939 A FR 7538939A FR 2335156 A1 FR2335156 A1 FR 2335156A1
- Authority
- FR
- France
- Prior art keywords
- oil
- esp
- preserving
- fish
- soya
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000779 smoke Substances 0.000 title abstract 5
- 239000000796 flavoring agent Substances 0.000 title abstract 4
- 235000019634 flavors Nutrition 0.000 title abstract 4
- 239000003921 oil Substances 0.000 title abstract 4
- 235000019198 oils Nutrition 0.000 title abstract 4
- 235000008390 olive oil Nutrition 0.000 title abstract 4
- 239000004006 olive oil Substances 0.000 title abstract 4
- 235000019483 Peanut oil Nutrition 0.000 title abstract 3
- 235000013305 food Nutrition 0.000 title abstract 3
- 239000000312 peanut oil Substances 0.000 title abstract 3
- 241000251468 Actinopterygii Species 0.000 title abstract 2
- 244000068988 Glycine max Species 0.000 title 1
- 235000010469 Glycine max Nutrition 0.000 title 1
- 244000105624 Arachis hypogaea Species 0.000 abstract 1
- 241000555825 Clupeidae Species 0.000 abstract 1
- 241001454694 Clupeiformes Species 0.000 abstract 1
- 235000019513 anchovy Nutrition 0.000 abstract 1
- 239000006071 cream Substances 0.000 abstract 1
- 235000019688 fish Nutrition 0.000 abstract 1
- 238000010348 incorporation Methods 0.000 abstract 1
- 235000019512 sardine Nutrition 0.000 abstract 1
- 235000012424 soybean oil Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
- A23B4/052—Smoke generators ; Smoking apparatus
- A23B4/0526—Smoke generators or smoking apparatus using liquid smoke in gaseous or liquid form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Edible Oils And Fats (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7538939A FR2335156A1 (fr) | 1975-12-18 | 1975-12-18 | Composition a base d'huile d'olive ou d'arachide pour la conservation de produits alimentaires fumes, application et produits obtenus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7538939A FR2335156A1 (fr) | 1975-12-18 | 1975-12-18 | Composition a base d'huile d'olive ou d'arachide pour la conservation de produits alimentaires fumes, application et produits obtenus |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2335156A1 true FR2335156A1 (fr) | 1977-07-15 |
FR2335156B1 FR2335156B1 (enrdf_load_stackoverflow) | 1978-05-12 |
Family
ID=9163929
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7538939A Granted FR2335156A1 (fr) | 1975-12-18 | 1975-12-18 | Composition a base d'huile d'olive ou d'arachide pour la conservation de produits alimentaires fumes, application et produits obtenus |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2335156A1 (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104232293A (zh) * | 2014-09-28 | 2014-12-24 | 蒋艳玲 | 一种花生油生产工艺 |
-
1975
- 1975-12-18 FR FR7538939A patent/FR2335156A1/fr active Granted
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104232293A (zh) * | 2014-09-28 | 2014-12-24 | 蒋艳玲 | 一种花生油生产工艺 |
Also Published As
Publication number | Publication date |
---|---|
FR2335156B1 (enrdf_load_stackoverflow) | 1978-05-12 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |