FR2331616B1 - - Google Patents

Info

Publication number
FR2331616B1
FR2331616B1 FR7633665A FR7633665A FR2331616B1 FR 2331616 B1 FR2331616 B1 FR 2331616B1 FR 7633665 A FR7633665 A FR 7633665A FR 7633665 A FR7633665 A FR 7633665A FR 2331616 B1 FR2331616 B1 FR 2331616B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7633665A
Other languages
French (fr)
Other versions
FR2331616A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Air Liquide SA
Original Assignee
Air Liquide SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Air Liquide SA filed Critical Air Liquide SA
Publication of FR2331616A1 publication Critical patent/FR2331616A1/fr
Application granted granted Critical
Publication of FR2331616B1 publication Critical patent/FR2331616B1/fr
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
    • C12J1/00—Vinegar; Preparation or purification thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
FR7633665A 1975-11-15 1976-11-09 Procede de fabrication du vinaigre par voie microbiologique Granted FR2331616A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19752551411 DE2551411B2 (de) 1975-11-15 1975-11-15 Kontinuierliches oder halbkontinuierliches Verfahren zur Herstellung von Essig

Publications (2)

Publication Number Publication Date
FR2331616A1 FR2331616A1 (fr) 1977-06-10
FR2331616B1 true FR2331616B1 (enrdf_load_stackoverflow) 1980-09-05

Family

ID=5961864

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7633665A Granted FR2331616A1 (fr) 1975-11-15 1976-11-09 Procede de fabrication du vinaigre par voie microbiologique

Country Status (6)

Country Link
BE (1) BE848275A (enrdf_load_stackoverflow)
CH (1) CH596314A5 (enrdf_load_stackoverflow)
DE (1) DE2551411B2 (enrdf_load_stackoverflow)
ES (1) ES453314A1 (enrdf_load_stackoverflow)
FR (1) FR2331616A1 (enrdf_load_stackoverflow)
IT (1) IT1063837B (enrdf_load_stackoverflow)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE929543C (de) * 1949-05-03 1955-06-27 Weinessigfabrik Anton Enenkel Verfahren zur Herstellung von Karbonsaeuren durch submerse oxydative Gaerung primaerer Alkohole
US2707683A (en) * 1949-05-03 1955-05-03 Hromatka Otto Method for the production of vinegar acids by oxidative fermentation of alcohols

Also Published As

Publication number Publication date
DE2551411B2 (de) 1979-09-06
IT1063837B (it) 1985-02-18
FR2331616A1 (fr) 1977-06-10
ES453314A1 (es) 1977-11-16
BE848275A (fr) 1977-05-12
DE2551411A1 (de) 1977-05-26
CH596314A5 (enrdf_load_stackoverflow) 1978-03-15

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Legal Events

Date Code Title Description
ST Notification of lapse