FR2308316A1 - Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture - Google Patents

Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture

Info

Publication number
FR2308316A1
FR2308316A1 FR7513086A FR7513086A FR2308316A1 FR 2308316 A1 FR2308316 A1 FR 2308316A1 FR 7513086 A FR7513086 A FR 7513086A FR 7513086 A FR7513086 A FR 7513086A FR 2308316 A1 FR2308316 A1 FR 2308316A1
Authority
FR
France
Prior art keywords
rusks
frying
oil
paste
slices
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7513086A
Other languages
English (en)
Other versions
FR2308316B3 (fr
Inventor
Edward Dexter
Stephen Reverdy Otley
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
United Biscuits Ltd
Original Assignee
United Biscuits Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by United Biscuits Ltd filed Critical United Biscuits Ltd
Priority to FR7513086A priority Critical patent/FR2308316A1/fr
Publication of FR2308316A1 publication Critical patent/FR2308316A1/fr
Application granted granted Critical
Publication of FR2308316B3 publication Critical patent/FR2308316B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1214—Deep fat fryers, e.g. for frying fish or chips the food being transported through an oil-bath
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
FR7513086A 1975-04-25 1975-04-25 Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture Granted FR2308316A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7513086A FR2308316A1 (fr) 1975-04-25 1975-04-25 Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7513086A FR2308316A1 (fr) 1975-04-25 1975-04-25 Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture

Publications (2)

Publication Number Publication Date
FR2308316A1 true FR2308316A1 (fr) 1976-11-19
FR2308316B3 FR2308316B3 (fr) 1978-06-30

Family

ID=9154518

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7513086A Granted FR2308316A1 (fr) 1975-04-25 1975-04-25 Procede et appareil pour le pretraitement d'un produit alimentaire en vue de reduire la probabilite de sa deformation ou de sa distorsion durant la friture

Country Status (1)

Country Link
FR (1) FR2308316A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0193027A2 (fr) * 1985-02-12 1986-09-03 Miles Jamison Willard Procédés de friture flottante pour contrôler la forme et pour prévenir la distorsion d'amuse-gueules à couche unique ou multicouches

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0193027A2 (fr) * 1985-02-12 1986-09-03 Miles Jamison Willard Procédés de friture flottante pour contrôler la forme et pour prévenir la distorsion d'amuse-gueules à couche unique ou multicouches
EP0193027A3 (en) * 1985-02-12 1988-12-14 Miles Jamison Willard Float-frying and dockering methods for controlling the shape and preventing distortion of single and multi-layer snack products

Also Published As

Publication number Publication date
FR2308316B3 (fr) 1978-06-30

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Legal Events

Date Code Title Description
ST Notification of lapse