FR2290160B1 - - Google Patents

Info

Publication number
FR2290160B1
FR2290160B1 FR7533545A FR7533545A FR2290160B1 FR 2290160 B1 FR2290160 B1 FR 2290160B1 FR 7533545 A FR7533545 A FR 7533545A FR 7533545 A FR7533545 A FR 7533545A FR 2290160 B1 FR2290160 B1 FR 2290160B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7533545A
Other languages
French (fr)
Other versions
FR2290160A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mueller & Co Vivil A
Original Assignee
Mueller & Co Vivil A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mueller & Co Vivil A filed Critical Mueller & Co Vivil A
Publication of FR2290160A1 publication Critical patent/FR2290160A1/fr
Application granted granted Critical
Publication of FR2290160B1 publication Critical patent/FR2290160B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Grain Derivatives (AREA)
FR7533545A 1974-11-09 1975-11-03 Procede de fabrication d'un aliment renfermant au moins un ingredient ayant une solubilite faible ou nulle en milieu aqueux Granted FR2290160A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1495474A CH593627A5 (ko) 1974-11-09 1974-11-09

Publications (2)

Publication Number Publication Date
FR2290160A1 FR2290160A1 (fr) 1976-06-04
FR2290160B1 true FR2290160B1 (ko) 1981-08-21

Family

ID=4405155

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7533545A Granted FR2290160A1 (fr) 1974-11-09 1975-11-03 Procede de fabrication d'un aliment renfermant au moins un ingredient ayant une solubilite faible ou nulle en milieu aqueux

Country Status (12)

Country Link
JP (1) JPS5170837A (ko)
AT (1) AT348316B (ko)
BE (1) BE835379A (ko)
CA (1) CA1066112A (ko)
CH (1) CH593627A5 (ko)
DE (1) DE2549458A1 (ko)
FR (1) FR2290160A1 (ko)
GB (1) GB1528135A (ko)
IE (1) IE43203B1 (ko)
IT (1) IT1052142B (ko)
LU (1) LU73742A1 (ko)
NL (1) NL7512907A (ko)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2658767A1 (de) * 1976-12-24 1978-07-06 Bayer Ag Nahrungsmittel
DE2834227A1 (de) * 1978-08-04 1980-02-28 Merck Patent Gmbh Hypo- beta -lipoproteinaemisches diaetetikum, verfahren zu seiner herstellung und verwendung
DE3690798T1 (ko) * 1986-10-22 1989-01-19
FR2673360A1 (fr) * 1991-03-01 1992-09-04 Ard Sa Composition a base de fibres alimentaires, aliment en contenant et procede de preparation.
CN113349279A (zh) * 2021-06-07 2021-09-07 吕开化 一种果糕或软糖类梅片及其制作工艺

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE285332C (ko) * 1900-01-01
DE1197739B (de) * 1959-08-27 1965-07-29 Fmc Corp Verfahren zur Herstellung von Lebensmitteln mit verringertem Naehrwert
CA962115A (en) * 1970-11-12 1975-02-04 Abraham Schapiro Water dispersible food products
BE788053A (fr) * 1971-08-26 1973-02-26 Unilever Nv Pates a fourrer

Also Published As

Publication number Publication date
JPS5170837A (ko) 1976-06-18
BE835379A (fr) 1976-05-07
CH593627A5 (ko) 1977-12-15
IE43203B1 (en) 1981-01-14
AT348316B (de) 1979-02-12
IE43203L (en) 1976-05-09
LU73742A1 (ko) 1976-09-06
CA1066112A (en) 1979-11-13
DE2549458A1 (de) 1976-05-13
ATA848875A (de) 1978-06-15
NL7512907A (nl) 1976-05-11
GB1528135A (en) 1978-10-11
FR2290160A1 (fr) 1976-06-04
IT1052142B (it) 1981-06-20

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Legal Events

Date Code Title Description
ST Notification of lapse