FR2222954A1 - Non-milk food product resembling cheese - contg. caseinates, fatty materials and adipic acid - Google Patents
Non-milk food product resembling cheese - contg. caseinates, fatty materials and adipic acidInfo
- Publication number
- FR2222954A1 FR2222954A1 FR7407584A FR7407584A FR2222954A1 FR 2222954 A1 FR2222954 A1 FR 2222954A1 FR 7407584 A FR7407584 A FR 7407584A FR 7407584 A FR7407584 A FR 7407584A FR 2222954 A1 FR2222954 A1 FR 2222954A1
- Authority
- FR
- France
- Prior art keywords
- adipic acid
- prod
- food product
- cheese
- caseinates
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
- A23C19/093—Addition of non-milk fats or non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C20/00—Cheese substitutes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Dairy Products (AREA)
- Edible Oils And Fats (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US34464073A | 1973-03-26 | 1973-03-26 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2222954A1 true FR2222954A1 (en) | 1974-10-25 |
| FR2222954B1 FR2222954B1 (https=) | 1978-02-10 |
Family
ID=23351349
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7407584A Granted FR2222954A1 (en) | 1973-03-26 | 1974-03-06 | Non-milk food product resembling cheese - contg. caseinates, fatty materials and adipic acid |
Country Status (12)
| Country | Link |
|---|---|
| JP (1) | JPS572294B2 (https=) |
| AT (1) | AT340753B (https=) |
| BE (1) | BE812100A (https=) |
| CA (1) | CA1032402A (https=) |
| CH (1) | CH592420A5 (https=) |
| DE (1) | DE2411913C2 (https=) |
| ES (1) | ES424888A1 (https=) |
| FR (1) | FR2222954A1 (https=) |
| IE (1) | IE40917B1 (https=) |
| IT (1) | IT1009668B (https=) |
| NL (1) | NL7403984A (https=) |
| ZA (1) | ZA741242B (https=) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS58158132A (ja) * | 1982-03-16 | 1983-09-20 | Meiji Milk Prod Co Ltd | チ−ズ類似物の製造方法 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE759436A (fr) * | 1969-11-26 | 1971-05-25 | Drew Chem Corp | Cremes de fromage synthetique et leur preparation |
-
1974
- 1974-02-26 ZA ZA00741242A patent/ZA741242B/xx unknown
- 1974-03-06 FR FR7407584A patent/FR2222954A1/fr active Granted
- 1974-03-07 CH CH319974A patent/CH592420A5/xx not_active IP Right Cessation
- 1974-03-11 BE BE141837A patent/BE812100A/xx unknown
- 1974-03-13 DE DE2411913A patent/DE2411913C2/de not_active Expired
- 1974-03-22 ES ES424888A patent/ES424888A1/es not_active Expired
- 1974-03-25 JP JP3385974A patent/JPS572294B2/ja not_active Expired
- 1974-03-25 NL NL7403984A patent/NL7403984A/xx unknown
- 1974-03-26 IE IE658/74A patent/IE40917B1/xx unknown
- 1974-03-26 CA CA196,001A patent/CA1032402A/en not_active Expired
- 1974-03-26 AT AT250674A patent/AT340753B/de not_active IP Right Cessation
- 1974-04-08 IT IT20706/74A patent/IT1009668B/it active
Non-Patent Citations (1)
| Title |
|---|
| NEANT * |
Also Published As
| Publication number | Publication date |
|---|---|
| CH592420A5 (https=) | 1977-10-31 |
| JPS572294B2 (https=) | 1982-01-14 |
| AU6694474A (en) | 1975-09-25 |
| DE2411913A1 (de) | 1974-11-07 |
| IT1009668B (it) | 1976-12-20 |
| JPS49125559A (https=) | 1974-12-02 |
| ZA741242B (en) | 1975-01-29 |
| BE812100A (fr) | 1974-07-01 |
| IE40917B1 (en) | 1979-09-12 |
| CA1032402A (en) | 1978-06-06 |
| IE40917L (en) | 1974-09-26 |
| NL7403984A (https=) | 1974-09-30 |
| ATA250674A (de) | 1977-04-15 |
| AT340753B (de) | 1978-01-10 |
| DE2411913C2 (de) | 1983-01-20 |
| ES424888A1 (es) | 1976-05-16 |
| FR2222954B1 (https=) | 1978-02-10 |
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| CA2214478A1 (en) | Milk substitute and process for its manufacture | |
| FR2360258A1 (fr) | Procede de fabrication de fromages | |
| ATE28387T1 (de) | Molkenprotein als grundstoff fuer die verarbeitung zu lebensmitteln. | |
| ATE147586T1 (de) | Verfahren zur spontanen thermischen gelierung einer lösung eines proteins, das beim isoelektrischen ph koagulierbar ist, wie z.b. kasein, durch modifizierung des gehaltes an alkaliionen, auf diese weise erhaltene koagulate, und deren verwendung insbesondere zur herstellung von nahrungsmitteln | |
| FR2222954A1 (en) | Non-milk food product resembling cheese - contg. caseinates, fatty materials and adipic acid | |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |