FR2219758B1 - - Google Patents

Info

Publication number
FR2219758B1
FR2219758B1 FR7307607A FR7307607A FR2219758B1 FR 2219758 B1 FR2219758 B1 FR 2219758B1 FR 7307607 A FR7307607 A FR 7307607A FR 7307607 A FR7307607 A FR 7307607A FR 2219758 B1 FR2219758 B1 FR 2219758B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7307607A
Other versions
FR2219758A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BP PLC
Original Assignee
BP PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BP PLC filed Critical BP PLC
Priority to FR7307607A priority Critical patent/FR2219758B1/fr
Priority to GB822474A priority patent/GB1459297A/en
Priority to IE381/74A priority patent/IE39893B1/xx
Priority to NL7402810A priority patent/NL7402810A/xx
Priority to DE2409790A priority patent/DE2409790A1/de
Priority to BE141571A priority patent/BE811787A/fr
Priority to ES424134A priority patent/ES424134A1/es
Priority to IT48881/74A priority patent/IT1049270B/it
Publication of FR2219758A1 publication Critical patent/FR2219758A1/fr
Application granted granted Critical
Publication of FR2219758B1 publication Critical patent/FR2219758B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A23C11/065—Microbial proteins, inactivated yeast or animal proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Mycology (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • Lubricants (AREA)
  • Colloid Chemistry (AREA)
  • Fodder In General (AREA)
FR7307607A 1973-03-02 1973-03-02 Expired FR2219758B1 (fr)

Priority Applications (8)

Application Number Priority Date Filing Date Title
FR7307607A FR2219758B1 (fr) 1973-03-02 1973-03-02
GB822474A GB1459297A (en) 1973-03-02 1974-02-22 Method for re-fatting proteinaceous material
IE381/74A IE39893B1 (en) 1973-03-02 1974-02-25 Method for forming fatted proteinaceous compositions for use as or in milk replacer compositions
DE2409790A DE2409790A1 (de) 1973-03-02 1974-03-01 Verfahren zum rueckfetten von proteinmaterialien
NL7402810A NL7402810A (fr) 1973-03-02 1974-03-01
BE141571A BE811787A (fr) 1973-03-02 1974-03-01 Procede de reengraissement de matieres proteiques et produits obtenus
ES424134A ES424134A1 (es) 1973-03-02 1974-03-01 Un metodo para la formacion de un producto proteinico reen-graso.
IT48881/74A IT1049270B (it) 1973-03-02 1974-03-01 Metodo per reingrassare un materiale proteinico

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7307607A FR2219758B1 (fr) 1973-03-02 1973-03-02

Publications (2)

Publication Number Publication Date
FR2219758A1 FR2219758A1 (fr) 1974-09-27
FR2219758B1 true FR2219758B1 (fr) 1980-04-18

Family

ID=9115723

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7307607A Expired FR2219758B1 (fr) 1973-03-02 1973-03-02

Country Status (8)

Country Link
BE (1) BE811787A (fr)
DE (1) DE2409790A1 (fr)
ES (1) ES424134A1 (fr)
FR (1) FR2219758B1 (fr)
GB (1) GB1459297A (fr)
IE (1) IE39893B1 (fr)
IT (1) IT1049270B (fr)
NL (1) NL7402810A (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100577019C (zh) * 2000-07-19 2010-01-06 卡夫特食品全球品牌有限责任公司 含活酵母的熟食产品及其制备方法

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1562567A (en) * 1975-08-28 1980-03-12 British Petroleum Co Animal feedstuffs
FR2785150B1 (fr) * 1998-11-04 2001-01-19 Agronomique Inst Nat Rech Composition rehydratante energetique notamment pour jeunes animaux ne pouvant plus digerer normalement le lait
FR2812794B1 (fr) * 2000-08-09 2005-02-18 Gervais Danone Sa Produits alimentaires cuits renfermant des levures vivantes et leur procede de preparation
CN109793054A (zh) * 2017-11-16 2019-05-24 广汉市航佳食品有限公司 一种牛油粉末油脂的制备方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100577019C (zh) * 2000-07-19 2010-01-06 卡夫特食品全球品牌有限责任公司 含活酵母的熟食产品及其制备方法

Also Published As

Publication number Publication date
IT1049270B (it) 1981-01-20
NL7402810A (fr) 1974-09-04
DE2409790A1 (de) 1974-09-12
GB1459297A (en) 1976-12-22
FR2219758A1 (fr) 1974-09-27
IE39893L (en) 1974-09-02
IE39893B1 (en) 1979-01-31
BE811787A (fr) 1974-09-02
ES424134A1 (es) 1976-06-16

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Legal Events

Date Code Title Description
ST Notification of lapse