FR2169842B1 - - Google Patents

Info

Publication number
FR2169842B1
FR2169842B1 FR7245738A FR7245738A FR2169842B1 FR 2169842 B1 FR2169842 B1 FR 2169842B1 FR 7245738 A FR7245738 A FR 7245738A FR 7245738 A FR7245738 A FR 7245738A FR 2169842 B1 FR2169842 B1 FR 2169842B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7245738A
Other languages
French (fr)
Other versions
FR2169842A1 (enrdf_load_stackoverflow
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Cadbury UK Ltd
Original Assignee
Cadbury Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cadbury Ltd filed Critical Cadbury Ltd
Publication of FR2169842A1 publication Critical patent/FR2169842A1/fr
Application granted granted Critical
Publication of FR2169842B1 publication Critical patent/FR2169842B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
FR7245738A 1971-12-21 1972-12-21 Expired FR2169842B1 (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB5949971A GB1364500A (en) 1971-12-21 1971-12-21 Method of producing milk chocolate

Publications (2)

Publication Number Publication Date
FR2169842A1 FR2169842A1 (enrdf_load_stackoverflow) 1973-09-14
FR2169842B1 true FR2169842B1 (enrdf_load_stackoverflow) 1975-09-12

Family

ID=10483868

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7245738A Expired FR2169842B1 (enrdf_load_stackoverflow) 1971-12-21 1972-12-21

Country Status (4)

Country Link
CH (1) CH558145A (enrdf_load_stackoverflow)
DE (1) DE2262481A1 (enrdf_load_stackoverflow)
FR (1) FR2169842B1 (enrdf_load_stackoverflow)
GB (1) GB1364500A (enrdf_load_stackoverflow)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1425839A (en) * 1973-08-17 1976-02-18 Cadbury Ltd Method of manufacturing a mild chocolate
GB1425337A (en) * 1973-08-17 1976-02-18 Cadbury Ltd Method of manufacturing a milk chocolate
CH595048A5 (enrdf_load_stackoverflow) * 1975-03-05 1978-01-31 Nestle Sa
SE431818C (sv) * 1979-03-16 1985-04-29 Turos Foodprocessing Ab Forfarande for framstellning av crumbprodukter genom blandning av floden av mjolkravara, proteiner och reducerande socker
GB9804401D0 (en) 1998-03-02 1998-04-29 Nestle Sa Chocolate crumb
GB0014570D0 (en) 2000-06-14 2000-08-09 Nestle Sa Milk chocolate containing water

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH478534A (fr) * 1967-12-27 1969-09-30 Nestle Sa Procédé de fabrication d'un chocolat blanc

Also Published As

Publication number Publication date
CH558145A (fr) 1975-01-31
DE2262481A1 (de) 1973-07-05
GB1364500A (en) 1974-08-21
FR2169842A1 (enrdf_load_stackoverflow) 1973-09-14

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Legal Events

Date Code Title Description
ST Notification of lapse