FR2168312A1 - Milk curdling enzymes prodn - by biosynthetic means using physarum polycephalum - Google Patents

Milk curdling enzymes prodn - by biosynthetic means using physarum polycephalum

Info

Publication number
FR2168312A1
FR2168312A1 FR7300142A FR7300142A FR2168312A1 FR 2168312 A1 FR2168312 A1 FR 2168312A1 FR 7300142 A FR7300142 A FR 7300142A FR 7300142 A FR7300142 A FR 7300142A FR 2168312 A1 FR2168312 A1 FR 2168312A1
Authority
FR
France
Prior art keywords
prodn
milk
culture
physarum polycephalum
aqs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7300142A
Other languages
English (en)
French (fr)
Other versions
FR2168312B1 (enrdf_load_stackoverflow
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CH22072A external-priority patent/CH565713A5/xx
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of FR2168312A1 publication Critical patent/FR2168312A1/fr
Application granted granted Critical
Publication of FR2168312B1 publication Critical patent/FR2168312B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0326—Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Mycology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Dairy Products (AREA)
FR7300142A 1972-01-07 1973-01-03 Milk curdling enzymes prodn - by biosynthetic means using physarum polycephalum Granted FR2168312A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH22072A CH565713A5 (enrdf_load_stackoverflow) 1971-02-02 1972-01-07

Publications (2)

Publication Number Publication Date
FR2168312A1 true FR2168312A1 (en) 1973-08-31
FR2168312B1 FR2168312B1 (enrdf_load_stackoverflow) 1978-03-03

Family

ID=4182005

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7300142A Granted FR2168312A1 (en) 1972-01-07 1973-01-03 Milk curdling enzymes prodn - by biosynthetic means using physarum polycephalum

Country Status (1)

Country Link
FR (1) FR2168312A1 (enrdf_load_stackoverflow)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2017645A1 (enrdf_load_stackoverflow) * 1968-09-09 1970-05-22 Miles Lab

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2017645A1 (enrdf_load_stackoverflow) * 1968-09-09 1970-05-22 Miles Lab

Also Published As

Publication number Publication date
FR2168312B1 (enrdf_load_stackoverflow) 1978-03-03

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Legal Events

Date Code Title Description
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