FR2140433A3 - Viscous foodstuff mixtures prepn - esp of whole fruit and yoghourt - Google Patents

Viscous foodstuff mixtures prepn - esp of whole fruit and yoghourt

Info

Publication number
FR2140433A3
FR2140433A3 FR7219966A FR7219966A FR2140433A3 FR 2140433 A3 FR2140433 A3 FR 2140433A3 FR 7219966 A FR7219966 A FR 7219966A FR 7219966 A FR7219966 A FR 7219966A FR 2140433 A3 FR2140433 A3 FR 2140433A3
Authority
FR
France
Prior art keywords
yoghourt
prepn
esp
whole fruit
components
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7219966A
Other languages
French (fr)
Other versions
FR2140433B3 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WILD ZICK ZACK WERK R
Original Assignee
WILD ZICK ZACK WERK R
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19712128093 external-priority patent/DE2128093C3/en
Application filed by WILD ZICK ZACK WERK R filed Critical WILD ZICK ZACK WERK R
Publication of FR2140433A3 publication Critical patent/FR2140433A3/en
Application granted granted Critical
Publication of FR2140433B3 publication Critical patent/FR2140433B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/133—Fruit or vegetables
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00—Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80—Mixing plants; Combinations of mixers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dairy Products (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

Prepn. of viscous and pasty mixtures of foodstuffs from >=2 components, one of which is in the form of fragile pieces or contains constituents present as pieces, esp. the preparation of yoghourt contg. whole fruit, by assembling the components in accurately measured proportions, then submitting these to a mixing operation largely ensuring the integrity of the pieces forming one of the components and then delivering the mixture to the remaining operations i.e. package into containers for sale.
FR7219966A 1971-06-05 1972-06-02 Viscous foodstuff mixtures prepn - esp of whole fruit and yoghourt Granted FR2140433A3 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19712128093 DE2128093C3 (en) 1971-06-05 Device for making fruit yoghurt

Publications (2)

Publication Number Publication Date
FR2140433A3 true FR2140433A3 (en) 1973-01-19
FR2140433B3 FR2140433B3 (en) 1973-07-13

Family

ID=5810010

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7219966A Granted FR2140433A3 (en) 1971-06-05 1972-06-02 Viscous foodstuff mixtures prepn - esp of whole fruit and yoghourt

Country Status (6)

Country Link
AT (1) AT328275B (en)
BE (1) BE784392A (en)
CH (1) CH538254A (en)
FR (1) FR2140433A3 (en)
LU (1) LU65159A1 (en)
NL (1) NL157193B (en)

Also Published As

Publication number Publication date
AT328275B (en) 1976-03-10
NL157193B (en) 1978-07-17
BE784392A (en) 1972-10-02
DE2128093A1 (en) 1972-12-14
NL7207571A (en) 1972-12-07
LU65159A1 (en) 1972-07-12
ATA322472A (en) 1975-05-15
DE2128093B2 (en) 1976-07-29
CH538254A (en) 1973-06-30
FR2140433B3 (en) 1973-07-13

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