FR2114566A5 - Water dispersible foodstuff - contains an insol foodstuff mixed with sugar covered with surface active agent - Google Patents
Water dispersible foodstuff - contains an insol foodstuff mixed with sugar covered with surface active agentInfo
- Publication number
- FR2114566A5 FR2114566A5 FR7140418A FR7140418A FR2114566A5 FR 2114566 A5 FR2114566 A5 FR 2114566A5 FR 7140418 A FR7140418 A FR 7140418A FR 7140418 A FR7140418 A FR 7140418A FR 2114566 A5 FR2114566 A5 FR 2114566A5
- Authority
- FR
- France
- Prior art keywords
- foodstuff
- insol
- active agent
- surface active
- water dispersible
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title abstract 4
- 235000000346 sugar Nutrition 0.000 title abstract 2
- 239000004094 surface-active agent Substances 0.000 title abstract 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- 244000299461 Theobroma cacao Species 0.000 abstract 1
- 235000009470 Theobroma cacao Nutrition 0.000 abstract 1
- 235000013681 dietary sucrose Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 229940067606 lecithin Drugs 0.000 abstract 1
- 235000010445 lecithin Nutrition 0.000 abstract 1
- 239000000787 lecithin Substances 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 231100000252 nontoxic Toxicity 0.000 abstract 1
- 230000003000 nontoxic effect Effects 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 238000003756 stirring Methods 0.000 abstract 1
- 229960004793 sucrose Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
- A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/02—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar formed by moulding sugar
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Biophysics (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- General Preparation And Processing Of Foods (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US8905270A | 1970-11-12 | 1970-11-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2114566A5 true FR2114566A5 (en) | 1972-06-30 |
Family
ID=22215378
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7140418A Expired FR2114566A5 (en) | 1970-11-12 | 1971-11-10 | Water dispersible foodstuff - contains an insol foodstuff mixed with sugar covered with surface active agent |
Country Status (7)
| Country | Link |
|---|---|
| AU (1) | AU461895B2 (enrdf_load_html_response) |
| BE (1) | BE775206A (enrdf_load_html_response) |
| CA (1) | CA962115A (enrdf_load_html_response) |
| CH (1) | CH563721A5 (enrdf_load_html_response) |
| DE (1) | DE2155725A1 (enrdf_load_html_response) |
| FR (1) | FR2114566A5 (enrdf_load_html_response) |
| IT (1) | IT1035521B (enrdf_load_html_response) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1980000665A1 (fr) * | 1978-10-02 | 1980-04-17 | G Grimberg | Produits speciaux pour dispersions et leurs procedes de fabrication |
| FR2477875A1 (fr) * | 1979-12-10 | 1981-09-18 | Grimberg Georges | Nouveaux produits a base de vincamine |
| WO2002034077A1 (fr) * | 2000-10-26 | 2002-05-02 | Nutriset | Aliment complet ou supplement nutritionnel a haute valeur energetique, son procede de preparation et ses utilisations |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH593627A5 (enrdf_load_html_response) * | 1974-11-09 | 1977-12-15 | Mueller A Vivil & Co | |
| IE55934B1 (en) * | 1984-02-20 | 1991-02-27 | Nestle Sa | Method for the manufacture of a beverage composition |
| US7201934B2 (en) | 2002-10-15 | 2007-04-10 | Cargill, Incorporated | Dispersible cocoa products |
-
1971
- 1971-11-10 CH CH1636971A patent/CH563721A5/xx not_active IP Right Cessation
- 1971-11-10 CA CA127,340A patent/CA962115A/en not_active Expired
- 1971-11-10 BE BE775206A patent/BE775206A/xx unknown
- 1971-11-10 FR FR7140418A patent/FR2114566A5/fr not_active Expired
- 1971-11-10 DE DE19712155725 patent/DE2155725A1/de active Pending
- 1971-11-11 AU AU35595/71A patent/AU461895B2/en not_active Expired
- 1971-11-12 IT IT54043/71A patent/IT1035521B/it active
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1980000665A1 (fr) * | 1978-10-02 | 1980-04-17 | G Grimberg | Produits speciaux pour dispersions et leurs procedes de fabrication |
| FR2477875A1 (fr) * | 1979-12-10 | 1981-09-18 | Grimberg Georges | Nouveaux produits a base de vincamine |
| WO2002034077A1 (fr) * | 2000-10-26 | 2002-05-02 | Nutriset | Aliment complet ou supplement nutritionnel a haute valeur energetique, son procede de preparation et ses utilisations |
| FR2815825A1 (fr) * | 2000-10-26 | 2002-05-03 | Nutriset | Aliment complet ou supplement nutritionnel a haute valeur energetique, son procede de preparation et ses utilisations |
| AP1647A (en) * | 2000-10-26 | 2006-07-31 | Institut De Rech Pour Le Developpement I R D | High energy complete food or nutritional supplement, method for preparing same and uses thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| DE2155725A1 (de) | 1972-05-18 |
| BE775206A (fr) | 1972-05-10 |
| IT1035521B (it) | 1979-10-20 |
| AU461895B2 (en) | 1975-06-12 |
| CA962115A (en) | 1975-02-04 |
| CH563721A5 (enrdf_load_html_response) | 1975-07-15 |
| AU3559571A (en) | 1973-05-17 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |