FR2080024A5 - Curd distributor - for mfr of cheeses - Google Patents
Curd distributor - for mfr of cheesesInfo
- Publication number
- FR2080024A5 FR2080024A5 FR7006133A FR7006133A FR2080024A5 FR 2080024 A5 FR2080024 A5 FR 2080024A5 FR 7006133 A FR7006133 A FR 7006133A FR 7006133 A FR7006133 A FR 7006133A FR 2080024 A5 FR2080024 A5 FR 2080024A5
- Authority
- FR
- France
- Prior art keywords
- funnels
- mould
- cheeses
- shutter
- tank
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/11—Separating whey from curds; Washing the curds
- A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Animal Husbandry (AREA)
- Environmental Sciences (AREA)
- Dairy Products (AREA)
Abstract
Static curd distributor, as used in the cheese industry, is intended to simply the moulding and manufacture of cheeses having as uniform a weight as possible. The new distributor consists of a tank with a base formed of a series of funnels, the upper edges of which are joined together. Each funnel has a lower tubular portion, drilled with very fine holes, which is introduced into a mould, the latter rest on a shutter which is placed on a horizontal support. During filling the lower ends of the funnels are closed by the shutter, the curds overflow above the upper parts of the funnels to form an upper equalisation surface. When the tank is raised the joind edges of the funnels acts as cutters and divided the curs in a strictli equal manner. the later expand horizontally into each mould in a uniform manner in all directions. The moulds may be separate or plastic multi-mould blocks may be used. Cheese of individual constant weight can be obtained and the moulding time is reduced.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7006133A FR2080024A5 (en) | 1970-02-20 | 1970-02-20 | Curd distributor - for mfr of cheeses |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7006133A FR2080024A5 (en) | 1970-02-20 | 1970-02-20 | Curd distributor - for mfr of cheeses |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2080024A5 true FR2080024A5 (en) | 1971-11-12 |
Family
ID=9050996
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7006133A Expired FR2080024A5 (en) | 1970-02-20 | 1970-02-20 | Curd distributor - for mfr of cheeses |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2080024A5 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5356638A (en) * | 1993-03-11 | 1994-10-18 | Varan Cyrus O | Method and apparatus for dehydration of yogurt during transportation and storage |
-
1970
- 1970-02-20 FR FR7006133A patent/FR2080024A5/en not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5356638A (en) * | 1993-03-11 | 1994-10-18 | Varan Cyrus O | Method and apparatus for dehydration of yogurt during transportation and storage |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |