FR2050199A1 - Continuous food emulsifier - Google Patents

Continuous food emulsifier

Info

Publication number
FR2050199A1
FR2050199A1 FR6919908A FR6919908A FR2050199A1 FR 2050199 A1 FR2050199 A1 FR 2050199A1 FR 6919908 A FR6919908 A FR 6919908A FR 6919908 A FR6919908 A FR 6919908A FR 2050199 A1 FR2050199 A1 FR 2050199A1
Authority
FR
France
Prior art keywords
mixer
esp
food emulsifier
continuous food
emulsifier
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR6919908A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR6919908A priority Critical patent/FR2050199A1/en
Publication of FR2050199A1 publication Critical patent/FR2050199A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00—Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80—Mixing plants; Combinations of mixers
    • B01F33/81—Combinations of similar mixers, e.g. with rotary stirring devices in two or more receptacles

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Foodstuff mixer/emulsifier, esp. for prodn. of egg emulsion for use in food esp. biscuit manufacture, has at least two mixer bowls. A small quantity of material is placed in first and emulsified to foamed consistency, then more material is fed from storage and foam overflows into second mixer, placed at lower level. Process is operated continuously and material in last stage overflows into receiver. Electrically driven whisk or stirrers are used in each bowl.
FR6919908A 1969-06-16 1969-06-16 Continuous food emulsifier Withdrawn FR2050199A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR6919908A FR2050199A1 (en) 1969-06-16 1969-06-16 Continuous food emulsifier

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR6919908A FR2050199A1 (en) 1969-06-16 1969-06-16 Continuous food emulsifier

Publications (1)

Publication Number Publication Date
FR2050199A1 true FR2050199A1 (en) 1971-04-02

Family

ID=9035783

Family Applications (1)

Application Number Title Priority Date Filing Date
FR6919908A Withdrawn FR2050199A1 (en) 1969-06-16 1969-06-16 Continuous food emulsifier

Country Status (1)

Country Link
FR (1) FR2050199A1 (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4747695A (en) * 1984-07-26 1988-05-31 Dr. - Ing. Manfrid Dreher Gmbh & Co. Kg Centrifugal stirring apparatus
EP0508817A1 (en) * 1991-04-12 1992-10-14 Halliburton Company Vessel agitator for early hydration of concentrated liquid gelling agent
US5332312A (en) * 1990-12-28 1994-07-26 Environmental Considerations, Ltd. Chemical handling and mixing system

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4747695A (en) * 1984-07-26 1988-05-31 Dr. - Ing. Manfrid Dreher Gmbh & Co. Kg Centrifugal stirring apparatus
US5332312A (en) * 1990-12-28 1994-07-26 Environmental Considerations, Ltd. Chemical handling and mixing system
EP0508817A1 (en) * 1991-04-12 1992-10-14 Halliburton Company Vessel agitator for early hydration of concentrated liquid gelling agent

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Legal Events

Date Code Title Description
ST Notification of lapse