FR1148575A - Method and device for thawing and reheating heavily refrigerated foods - Google Patents

Method and device for thawing and reheating heavily refrigerated foods

Info

Publication number
FR1148575A
FR1148575A FR1148575DA FR1148575A FR 1148575 A FR1148575 A FR 1148575A FR 1148575D A FR1148575D A FR 1148575DA FR 1148575 A FR1148575 A FR 1148575A
Authority
FR
France
Prior art keywords
reheating
thawing
heavily
refrigerated foods
refrigerated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Burger Eisenwerke GmbH
Original Assignee
Burger Eisenwerke GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Burger Eisenwerke GmbH filed Critical Burger Eisenwerke GmbH
Application granted granted Critical
Publication of FR1148575A publication Critical patent/FR1148575A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/07—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/365—Thawing subsequent to freezing
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D17/00—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces
    • F25D17/04—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces for circulating air, e.g. by convection
    • F25D17/06—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces for circulating air, e.g. by convection by forced circulation

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Thermal Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Physics & Mathematics (AREA)
  • Combustion & Propulsion (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
FR1148575D 1955-02-21 1956-02-21 Method and device for thawing and reheating heavily refrigerated foods Expired FR1148575A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEB34601A DE1005357B (en) 1955-02-21 1955-02-21 Method and device for thawing and warming frozen food

Publications (1)

Publication Number Publication Date
FR1148575A true FR1148575A (en) 1957-12-11

Family

ID=6964354

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1148575D Expired FR1148575A (en) 1955-02-21 1956-02-21 Method and device for thawing and reheating heavily refrigerated foods

Country Status (7)

Country Link
AT (1) AT193710B (en)
CH (1) CH340402A (en)
DE (1) DE1005357B (en)
DK (1) DK89934C (en)
FR (1) FR1148575A (en)
GB (1) GB787159A (en)
NL (2) NL204737A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2678363A1 (en) * 1991-06-26 1992-12-31 Fourgeaud Monique Device for deep-freezing and preserving fresh products, in particular in baking and in pastry (cake) making

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT8905127A0 (en) * 1989-03-06 1989-03-06 Romano Marchetti CONTAINER FOR HEATING, WITH FORCED AIR (ASPIRATED) IN A ROTATORY SENSE, SINGLE OR MULTI-PORTION MEALS IN SAUCERS OR TRAYS OF POLYPROPYLENE, ALUMINUM OR OTHER MATERIAL SUITABLE FOR FRESH HOT, REFRIGERATED OR FROZEN.
ES2189677B1 (en) * 2001-11-19 2005-01-01 Hermanos Rodriguez Gomez, S.A. (Hermasa) CONTINUOUS DEFROSTING MACHINE.
CN113375459A (en) * 2021-07-02 2021-09-10 杨波 Alloy smelting processing system and use method thereof

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE820838C (en) * 1949-03-18 1951-11-12 Hans Dr Med Killian Process for thawing deep-frozen or frozen organic tissues and similar substances
DE931387C (en) * 1950-01-20 1955-08-08 Bronner & Heuss Nachf Production of preserves by deep freezing of fruits and vegetables etc. like
DE867642C (en) * 1951-02-24 1953-02-19 Siemens Ag Device for thawing frozen fruit, in particular in a high-frequency field

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2678363A1 (en) * 1991-06-26 1992-12-31 Fourgeaud Monique Device for deep-freezing and preserving fresh products, in particular in baking and in pastry (cake) making

Also Published As

Publication number Publication date
DE1005357B (en) 1957-03-28
NL104982C (en) 1963-05-16
NL204737A (en) 1963-01-15
CH340402A (en) 1959-08-15
GB787159A (en) 1957-12-04
DK89934C (en) 1960-10-31
AT193710B (en) 1957-12-10

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