ES8705748A1 - Un procedimiento para la preparacion de una formula alimenticia baja en hidratos de carbono y alta en grasas. - Google Patents
Un procedimiento para la preparacion de una formula alimenticia baja en hidratos de carbono y alta en grasas.Info
- Publication number
- ES8705748A1 ES8705748A1 ES551097A ES551097A ES8705748A1 ES 8705748 A1 ES8705748 A1 ES 8705748A1 ES 551097 A ES551097 A ES 551097A ES 551097 A ES551097 A ES 551097A ES 8705748 A1 ES8705748 A1 ES 8705748A1
- Authority
- ES
- Spain
- Prior art keywords
- high fat
- enteral nutritional
- low carbohydrate
- nutritional formula
- carbohydrate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Inorganic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicinal Preparation (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
PROCEDIMIENTO PARA PREPARAR UNA FORMULA ALIMENTICIA BAJA EN HIDRATOS DE CARBONO Y ALTA EN GRASAS. COMPRENDE: A) TRANSFERIR A UNA CALDERA QUE CONTIENE UNA SOLUCION DE MINERALES SOLUBLES, UNA SUSPENSION DE MINERALES INSOLUBLES; B) AGREGAR LA MEZCLA DE HIDRATOS A LA CALDERA CON AGITACION; C) MANTENER LA MEZCLA DE MINERALES E HIDRATOS DE CARBONO ENTRE 54,5 Y 76,5JC; D) PASAR ESTA MEZCLA A OTRA CALDERA QUE CONTIENE LA SUSPENSION DE PROTEINAS, AJUSTANDO EL PH ENTRE 6,5 Y 6,9; E) MANTENER LA MEZCLA ENTRE 57,5JC Y 79,5JC; F) CALENTAR LA MEZCLA DE A) ENTRE 62,5 Y 79,5JC Y A UNA PRESION ENTRE 49 Y 84 KG/CM; G) HOMOGENEIZAR LA EMULSION RESULTANTE CON PRESIONES DIFERENTES Y EN DOS FASES; H) PASAR LA MEZCLA POR UN TUBO DE RETENCION DURANTE 16 S ENTRE 74 Y 87,5JC PARA HOMONEGENEIZARLA; I) REBAJAR LA TEMPERATURA DEL PRODUCTO ENTRE 1,1 Y 8,8º C; J) MANTENER REFRIGERADO EL PRODUCTO CON UN PH ENTRE 6,6 Y 6,8; K) AGREGAR LAS VITAMINAS Y LOS AROMAS AL PRODUCTO DE K); L) AJUSTAR EL PH DEL PRODUCTO ENTRE 6,5 Y 6,8; Y M) AGREGAR SOLIDOS AL PRODUCTO DE L) PARA ESTERILIZARLO. SE UTILIZA EN TRATAMIENTO DIETETICO DE ENFERMOS.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US69308185A | 1985-01-22 | 1985-01-22 |
Publications (2)
Publication Number | Publication Date |
---|---|
ES551097A0 ES551097A0 (es) | 1987-05-16 |
ES8705748A1 true ES8705748A1 (es) | 1987-05-16 |
Family
ID=24783233
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES551097A Expired ES8705748A1 (es) | 1985-01-22 | 1986-01-21 | Un procedimiento para la preparacion de una formula alimenticia baja en hidratos de carbono y alta en grasas. |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP0189160A3 (es) |
JP (1) | JPH0780753B2 (es) |
AU (1) | AU578340B2 (es) |
CA (1) | CA1280030C (es) |
DK (1) | DK33986A (es) |
ES (1) | ES8705748A1 (es) |
GR (1) | GR860163B (es) |
IE (1) | IE860179L (es) |
IL (1) | IL77629A (es) |
ZA (1) | ZA86413B (es) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1988001861A1 (en) * | 1986-09-17 | 1988-03-24 | Baxter Travenol Laboratories, Inc. | Nutritional support or therapy for individuals at risk or under treatment for atherosclerotic, vascular, cardiovascular, and/or thrombotic diseases |
EP0265772B1 (en) * | 1986-10-27 | 1992-12-23 | Abbott Laboratories | Liquid nutritional formula for glucose intolerance |
JPH07102106B2 (ja) * | 1987-06-10 | 1995-11-08 | 日清製粉株式会社 | 経口,経管栄養食の製造法 |
FR2618332B1 (fr) * | 1987-07-23 | 1990-04-27 | Synthelabo | Emulsion lipidique destinee a la nutrition parenterale ou enterale |
FR2618305B1 (fr) * | 1987-07-23 | 1989-10-27 | Synthelabo | Melange nutritif destine a la personne agee |
US5116819A (en) * | 1989-05-05 | 1992-05-26 | Clintec Nutrition Co. | Enteral diet for patients with pulmonary disease |
KR920019370A (ko) * | 1991-04-26 | 1992-11-19 | 스야마 다다카즈 | 주입 제제 |
DE69232811T2 (de) * | 1991-04-26 | 2003-06-18 | Mitsubishi Pharma Corp., Osaka | Infustionspräparat |
US5308832A (en) * | 1992-07-27 | 1994-05-03 | Abbott Laboratories | Nutritional product for persons having a neurological injury |
US5470839A (en) * | 1993-04-22 | 1995-11-28 | Clintec Nutrition Company | Enteral diet and method for providing nutrition to a diabetic |
US5723446A (en) * | 1993-12-23 | 1998-03-03 | Nestec Ltd. | Enteral formulation designed for optimized nutrient absorption and wound healing |
US5714472A (en) * | 1993-12-23 | 1998-02-03 | Nestec Ltd. | Enternal formulation designed for optimized nutrient absorption and wound healing |
PT686396E (pt) * | 1994-02-25 | 2001-01-31 | Nestle Sa | Composicao enterica que compreende caseina micelar nativa |
US5821217A (en) * | 1995-10-27 | 1998-10-13 | Beth Israel Deaconess Medical Center, Inc. | Enteral formulation: low in fat and containing protein hydrolysates |
KR100481379B1 (ko) * | 1996-05-23 | 2005-05-16 | 오쓰까 세이야꾸 가부시키가이샤 | 체지방률을낮추고체조성을개선시키는식품조성물및체지방률을낮추고체조성을개선시키는방법 |
US6200950B1 (en) | 1998-02-18 | 2001-03-13 | Nestec S.A. | Calorically dense nutritional composition |
US6605310B2 (en) | 2001-06-06 | 2003-08-12 | Nestec S.A. | Calorically dense liquid oral supplement |
JP5069121B2 (ja) * | 2004-11-12 | 2012-11-07 | エヌ.ブイ.・ヌートリシア | 炎症反応を急激に軽減させる食品組成物 |
US20080089981A1 (en) * | 2006-10-17 | 2008-04-17 | N.V. Nutricia | Ketogenic diet |
WO2012138212A1 (en) | 2011-04-06 | 2012-10-11 | N.V. Nutricia | Food composition for intra-operative tube feeding |
MX2015012546A (es) * | 2013-03-12 | 2016-06-02 | Abbott Lab | Composición que comprende un agente multifuncional modificador de la viscosidad. |
CN114225052A (zh) * | 2021-11-17 | 2022-03-25 | 河北省人民医院 | 一种脂肪耐量试验的高脂餐配方 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES392481A1 (es) * | 1970-06-29 | 1975-03-01 | Procter & Gamble | Procedimiento para la formacion de emulsiones estables uti-les en la preparacion de productos alimenticios. |
JPS5535049A (en) * | 1978-09-04 | 1980-03-11 | Otsuka Pharmaceut Factory Inc | Amino acid transfusion for cancerous patient |
EP0021483B1 (en) * | 1979-06-13 | 1984-02-08 | THE PROCTER & GAMBLE COMPANY | Flavor-enhancing composition and method of preparation thereof |
EP0102663A1 (en) * | 1982-08-10 | 1984-03-14 | Van Melle Nederland B.V. | Supplementary food containing vitamins and/or minerals and optionally further components and a process for producing this food |
US4492714A (en) * | 1983-02-25 | 1985-01-08 | Beatrice Foods Co. | Non-protein, high stability fat emulsion composition and method of production |
FR2544613B1 (fr) * | 1983-04-20 | 1985-10-25 | Roussel Uclaf | Nouvelles compositions destinees a etre utilisees en dietetique, en reanimation et en therapeutique, renfermant une fraction proteique a base de trois types de minipeptides |
DE3406590A1 (de) * | 1984-02-23 | 1985-09-05 | Herta KG Karl Schweisfurth GmbH & Co KG, 4352 Herten | Fleisch enthaltendes vollkostprodukt, verfahren zu dessen herstellung und dessen verwendung |
-
1986
- 1986-01-17 IL IL77629A patent/IL77629A/xx not_active IP Right Cessation
- 1986-01-20 CA CA000499883A patent/CA1280030C/en not_active Expired - Fee Related
- 1986-01-20 EP EP86100679A patent/EP0189160A3/en not_active Withdrawn
- 1986-01-20 ZA ZA86413A patent/ZA86413B/xx unknown
- 1986-01-21 GR GR860163A patent/GR860163B/el unknown
- 1986-01-21 IE IE860179A patent/IE860179L/xx unknown
- 1986-01-21 ES ES551097A patent/ES8705748A1/es not_active Expired
- 1986-01-21 AU AU52550/86A patent/AU578340B2/en not_active Ceased
- 1986-01-22 DK DK33986A patent/DK33986A/da not_active Application Discontinuation
- 1986-01-22 JP JP61010301A patent/JPH0780753B2/ja not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPH0780753B2 (ja) | 1995-08-30 |
CA1280030C (en) | 1991-02-12 |
DK33986A (da) | 1986-07-23 |
IL77629A (en) | 1989-07-31 |
DK33986D0 (da) | 1986-01-22 |
EP0189160A2 (en) | 1986-07-30 |
GR860163B (en) | 1986-05-21 |
ES551097A0 (es) | 1987-05-16 |
ZA86413B (en) | 1986-09-24 |
JPS61180714A (ja) | 1986-08-13 |
AU5255086A (en) | 1986-07-31 |
IE860179L (en) | 1986-07-22 |
AU578340B2 (en) | 1988-10-20 |
EP0189160A3 (en) | 1989-02-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FD1A | Patent lapsed |
Effective date: 20000311 |