ES467152A1 - Procedimiento para la fabricacion de microgranulados conte- niendo metionina - Google Patents

Procedimiento para la fabricacion de microgranulados conte- niendo metionina

Info

Publication number
ES467152A1
ES467152A1 ES467152A ES467152A ES467152A1 ES 467152 A1 ES467152 A1 ES 467152A1 ES 467152 A ES467152 A ES 467152A ES 467152 A ES467152 A ES 467152A ES 467152 A1 ES467152 A1 ES 467152A1
Authority
ES
Spain
Prior art keywords
microgranulates
methionine
manufacture
microns
core
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES467152A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of ES467152A1 publication Critical patent/ES467152A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T428/00—Stock material or miscellaneous articles
    • Y10T428/29—Coated or structually defined flake, particle, cell, strand, strand portion, rod, filament, macroscopic fiber or mass thereof
    • Y10T428/2982—Particulate matter [e.g., sphere, flake, etc.]
    • Y10T428/2989—Microcapsule with solid core [includes liposome]

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fodder In General (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

Procedimiento para la fabricación de microgranulados conteniendo metionina, esencialmente destinados a ser añadidos a alimentos que presentan un déficit de metionina, para aumentar su valor nutritivo, caracterizado porque, en su realización comprende una primera etapa, en la que se pone en suspensión la metionina en forma de microcristales con una dimensión máxima de 10 micrones de un medio acuoso coloidal, se dispersa la suspensión obtenida en un aceite con agitación intensa para formar microesferas, se enfría progresivamente la dispersión formada hasta la gelificación del medio acuoso, disminuyendo después gradualmente la velocidad de agitación, con objeto de dejar sedimentar las microesferas, se separa una parte de la fase oleosa, se deshidratan las microesferas, se las separa, se las lava y se las seca, y, en una segunda etapa del proceso, se colocan las microesferas en capa fluidificada en corriente gaseosa caliente y sobre la superficie de las citadas microesferas, se pulveriza una solución de recubrimiento de una proteína vegetal extraída de gluten.
ES467152A 1977-02-22 1978-02-21 Procedimiento para la fabricacion de microgranulados conte- niendo metionina Expired ES467152A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH216577A CH618852A5 (es) 1977-02-22 1977-02-22

Publications (1)

Publication Number Publication Date
ES467152A1 true ES467152A1 (es) 1979-01-16

Family

ID=4227393

Family Applications (1)

Application Number Title Priority Date Filing Date
ES467152A Expired ES467152A1 (es) 1977-02-22 1978-02-21 Procedimiento para la fabricacion de microgranulados conte- niendo metionina

Country Status (11)

Country Link
US (1) US4194013A (es)
JP (1) JPS53115830A (es)
AR (1) AR214356A1 (es)
CH (1) CH618852A5 (es)
ES (1) ES467152A1 (es)
FR (1) FR2380743A1 (es)
GB (1) GB1579090A (es)
MX (1) MX5845E (es)
MY (1) MY8100354A (es)
PH (1) PH14345A (es)
SE (1) SE423867B (es)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0022361B1 (en) * 1979-07-05 1983-07-27 THE PROCTER & GAMBLE COMPANY Dehydrated amino acid food additives, their preparation and use in foodstuffs
DE3070478D1 (en) * 1979-12-06 1985-05-15 Procter & Gamble A method for making a stabilized sulfur-containing amino acid fortified foodstuff
US5192563A (en) * 1986-10-22 1993-03-09 Wm. Wrigley, Jr. Company Strongly mint-flavored chewing gums with reduced bitterness and harshness
US5112625A (en) * 1989-02-15 1992-05-12 Wm. Wrigley Jr. Company Aqueous zein coated sweeteners and other ingredients for chewing gum
FR2606597B1 (fr) * 1986-11-17 1989-01-27 Rhone Poulenc Sante Nouvelle composition pour l'alimentation des ruminants contenant une substance biologiquement active et sa preparation
US5271961A (en) * 1989-11-06 1993-12-21 Alkermes Controlled Therapeutics, Inc. Method for producing protein microspheres
EP0550436A1 (en) * 1989-11-06 1993-07-14 Alkermes Controlled Therapeutics, Inc. Protein microspheres and methods of using them
US5147677A (en) * 1990-08-21 1992-09-15 The Pennsylvania Research Corporation Process for producing microparticulated protein and the product thereof
US5418010A (en) * 1990-10-05 1995-05-23 Griffith Laboratories Worldwide, Inc. Microencapsulation process
US6685978B1 (en) 2000-04-04 2004-02-03 Cp Kelco Aps Gelled and gellable compositions for food products
US8182851B2 (en) * 2006-06-23 2012-05-22 Church & Dwight Co., Inc. Ruminant feedstock dietary supplement
US7939117B2 (en) * 2006-06-23 2011-05-10 Church & Dwight Co., Inc. Ruminant feedstock dietary supplement
US8178138B2 (en) * 2006-06-23 2012-05-15 Church & Dwight Co., Inc. Ruminant feedstock dietary supplement
GB201312245D0 (en) * 2013-07-08 2013-08-21 Gorman Eddie O An extrusion process

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3792178A (en) * 1968-05-10 1974-02-12 Beatrice Foods Co Sour cream powder
US3711301A (en) * 1969-07-01 1973-01-16 Takeda Chemical Industries Ltd Preparation of proteinaceous granular seasoning
US3856699A (en) * 1969-08-08 1974-12-24 Fuji Photo Film Co Ltd Process for producing capsules having walls of a waxy material
US3780195A (en) * 1969-10-22 1973-12-18 Balchem Corp Encapsulation process
CA939985A (en) * 1970-07-27 1974-01-15 Keiso Saeki Process for the production of oil-containing microcapsules
US3819838A (en) * 1970-08-04 1974-06-25 Bush Boake Allen Ltd Encapsulated flavoring composition
JPS4945224B1 (es) * 1970-12-14 1974-12-03
US3962416A (en) * 1971-01-25 1976-06-08 Sol Katzen Preserved nutrients and products
US3903295A (en) * 1972-05-16 1975-09-02 Edwin Palmer Method for encapsulating materials

Also Published As

Publication number Publication date
AR214356A1 (es) 1979-05-31
PH14345A (en) 1981-06-03
FR2380743A1 (fr) 1978-09-15
CH618852A5 (es) 1980-08-29
SE7801993L (sv) 1978-08-23
MX5845E (es) 1984-08-08
FR2380743B1 (es) 1981-09-04
US4194013A (en) 1980-03-18
GB1579090A (en) 1980-11-12
SE423867B (sv) 1982-06-14
JPS5735628B2 (es) 1982-07-30
JPS53115830A (en) 1978-10-09
MY8100354A (en) 1981-12-31

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