ES400788A1 - Un metodo de preparar un producto alimenticio proteinico estructurado. - Google Patents

Un metodo de preparar un producto alimenticio proteinico estructurado.

Info

Publication number
ES400788A1
ES400788A1 ES400788A ES400788A ES400788A1 ES 400788 A1 ES400788 A1 ES 400788A1 ES 400788 A ES400788 A ES 400788A ES 400788 A ES400788 A ES 400788A ES 400788 A1 ES400788 A1 ES 400788A1
Authority
ES
Spain
Prior art keywords
food product
translation
preparing
machine
legally binding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES400788A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestle Purina PetCare Co
Original Assignee
Ralston Purina Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ralston Purina Co filed Critical Ralston Purina Co
Publication of ES400788A1 publication Critical patent/ES400788A1/es
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/24Working-up of proteins for foodstuffs by texturising using freezing
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50Poultry products, e.g. poultry sausages
    • A23L13/52Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
ES400788A 1971-03-16 1972-03-15 Un metodo de preparar un producto alimenticio proteinico estructurado. Expired ES400788A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US12473971A 1971-03-16 1971-03-16

Publications (1)

Publication Number Publication Date
ES400788A1 true ES400788A1 (es) 1975-11-01

Family

ID=22416587

Family Applications (1)

Application Number Title Priority Date Filing Date
ES400788A Expired ES400788A1 (es) 1971-03-16 1972-03-15 Un metodo de preparar un producto alimenticio proteinico estructurado.

Country Status (9)

Country Link
JP (1) JPS5144177B1 (enrdf_load_stackoverflow)
AU (1) AU466828B2 (enrdf_load_stackoverflow)
BE (1) BE780820A (enrdf_load_stackoverflow)
CA (1) CA1009497A (enrdf_load_stackoverflow)
ES (1) ES400788A1 (enrdf_load_stackoverflow)
FR (1) FR2130282A1 (enrdf_load_stackoverflow)
IL (1) IL38823A (enrdf_load_stackoverflow)
IT (1) IT1048978B (enrdf_load_stackoverflow)
NL (1) NL7203475A (enrdf_load_stackoverflow)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2371153A1 (fr) * 1976-11-23 1978-06-16 Inst Elementoorganicheskikh So Procede de preparation de gels a partir de proteines de poissons et de crustaces
CH616057A5 (enrdf_load_stackoverflow) * 1977-01-31 1980-03-14 Battelle Memorial Institute
DE3728155A1 (de) * 1986-12-03 1987-12-10 Inst Hochseefischerei Verfahren und anlage zur herstellung strukturierter erzeugnisse
US5264227A (en) * 1992-03-10 1993-11-23 Cooperative Federee De Quebec Feed supplements for ruminant animals
DE69420509T2 (de) * 1993-10-27 2000-01-13 Fuji Oil Co., Ltd. Sojaprotein und Verfahren zur Herstellung
JP6968325B2 (ja) * 2015-08-18 2021-11-17 学校法人関東学院 大豆製肉様食品の製造方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3490914A (en) * 1967-10-23 1970-01-20 George K Okumura Preparation of vegetable protein-containing food products
US3801713A (en) * 1970-04-24 1974-04-02 V Tolstoguzov Method of producing protein-containing lamellar structure meat substitute
JPS5131810B2 (enrdf_load_stackoverflow) * 1971-09-06 1976-09-09

Also Published As

Publication number Publication date
IL38823A0 (en) 1972-04-27
IL38823A (en) 1974-11-29
BE780820A (fr) 1972-09-18
NL7203475A (enrdf_load_stackoverflow) 1972-09-19
AU4003772A (en) 1973-09-20
CA1009497A (en) 1977-05-03
JPS5144177B1 (enrdf_load_stackoverflow) 1976-11-26
FR2130282B1 (enrdf_load_stackoverflow) 1978-03-03
FR2130282A1 (en) 1972-11-03
IT1048978B (it) 1980-12-20
DE2211944B2 (enrdf_load_stackoverflow) 1975-07-10
DE2211944A1 (enrdf_load_stackoverflow) 1972-09-28
AU466828B2 (en) 1973-09-20

Similar Documents

Publication Publication Date Title
SE401600B (sv) Sett for framstellning av enhetliga portioner av frysta livsmedel
AU464285B2 (en) Method for imparting cheese-like flavor to proteinaceous materials
CA981518A (en) Method for producing heat and acid stable whey protein material
ZA73334B (en) Process for preparing fish protein
ES400788A1 (es) Un metodo de preparar un producto alimenticio proteinico estructurado.
CA981439A (en) High temperature thermoplastic compounds and method for making same
ES408185A1 (es) Procedimiento para obtener una mezcla de polvo de almidon yproteinas.
NO135338C (no) Fremgangsm}te for fremstilling av et ekspandert, spiselig proteinprodukt.
AR196880A1 (es) Metodo para producir contenedores
AR198695A1 (es) Metodo para preparar 2-sustituido-4-hidroxiclopentano 1, 3-dionas
CA979722A (en) Method for agglomerates food material
ES327939A1 (es) Un procedimiento para preparar un producto alimenticio deshidratado.
ES412195A1 (es) Procedimiento para la produccion de un material mejorado a-decuado para mezclas de fumar.
BE802201A (fr) Procede de preparation de couches de gelatine durcies
AT314405B (de) Vorrichtung zur Herstellung von Formlingen aus knetbarem Material
FI55993B (fi) Foerfarande foer framstaellning av nya amino-propanderivat med anorexigena egenskaper
IL35395A0 (en) Process for the preparation of edible proteinaceous material
ES417477A1 (es) Un metodo de producir un recipiente.
EG10890A (en) Process for preparing proteinaceous materials,meat-like
NO136426C (no) Anlegg for blokkfrysing av fisk.
ES161231Y (es) Molde perfeccionado para formacion de cubitos de hielo.
CA926187A (en) Methods for the production of bland vegetable protein products
ES171758Y (es) Molde para cubitos de hielo.
ES175484Y (es) Molde para helados, perfeccionado.
ES366267A3 (es) Procedimiento para reprensado de planchas y laminas de ma- terial termoplastico.