ES320795A1 - Un metodo para mejorar o intensificar el sabor de los ali- mentos. - Google Patents

Un metodo para mejorar o intensificar el sabor de los ali- mentos.

Info

Publication number
ES320795A1
ES320795A1 ES320795A ES320795A ES320795A1 ES 320795 A1 ES320795 A1 ES 320795A1 ES 320795 A ES320795 A ES 320795A ES 320795 A ES320795 A ES 320795A ES 320795 A1 ES320795 A1 ES 320795A1
Authority
ES
Spain
Prior art keywords
acid
tricholomic
ibotenic
compositions containing
flavor enhancers
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES320795A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Takeda Pharmaceutical Co Ltd
Original Assignee
Takeda Chemical Industries Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Takeda Chemical Industries Ltd filed Critical Takeda Chemical Industries Ltd
Publication of ES320795A1 publication Critical patent/ES320795A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D261/00—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings
    • C07D261/02—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings
    • C07D261/04—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
    • A23L27/235—Synthetic spices, flavouring agents or condiments containing nucleotides containing also amino acids
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D261/00—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings
    • C07D261/02—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings
    • C07D261/06—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings having two or more double bonds between ring members or between ring members and non-ring members
    • C07D261/10—Heterocyclic compounds containing 1,2-oxazole or hydrogenated 1,2-oxazole rings not condensed with other rings having two or more double bonds between ring members or between ring members and non-ring members with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
    • C07D261/12—Oxygen atoms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
ES320795A 1964-12-17 1965-12-16 Un metodo para mejorar o intensificar el sabor de los ali- mentos. Expired ES320795A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7138964 1964-12-17

Publications (1)

Publication Number Publication Date
ES320795A1 true ES320795A1 (es) 1968-08-01

Family

ID=13459092

Family Applications (1)

Application Number Title Priority Date Filing Date
ES320795A Expired ES320795A1 (es) 1964-12-17 1965-12-16 Un metodo para mejorar o intensificar el sabor de los ali- mentos.

Country Status (8)

Country Link
US (1) US3466175A (es)
BE (1) BE673720A (es)
CH (1) CH485422A (es)
DE (1) DE1517125A1 (es)
ES (1) ES320795A1 (es)
FR (1) FR1460278A (es)
GB (1) GB1132113A (es)
NL (1) NL6516422A (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3466175A (en) * 1964-12-17 1969-09-09 Takeda Chemical Industries Ltd Seasoning compositions containing tricholomic acid and ibotenic acid as flavor enhancers
JPS6251969A (ja) * 1985-04-29 1987-03-06 Takeda Chem Ind Ltd 包装魚畜肉練製品の製造法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3466175A (en) * 1964-12-17 1969-09-09 Takeda Chemical Industries Ltd Seasoning compositions containing tricholomic acid and ibotenic acid as flavor enhancers

Also Published As

Publication number Publication date
BE673720A (es) 1966-04-01
NL6516422A (es) 1966-06-20
GB1132113A (en) 1968-10-30
DE1517125A1 (de) 1969-12-18
US3466175A (en) 1969-09-09
FR1460278A (fr) 1966-11-25
CH485422A (de) 1970-02-15

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