ES2433433T3 - Procedimiento para preparar un producto lácteo pasterizado y fermentado complementado con calcio y vitamina D - Google Patents

Procedimiento para preparar un producto lácteo pasterizado y fermentado complementado con calcio y vitamina D Download PDF

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Publication number
ES2433433T3
ES2433433T3 ES10782533T ES10782533T ES2433433T3 ES 2433433 T3 ES2433433 T3 ES 2433433T3 ES 10782533 T ES10782533 T ES 10782533T ES 10782533 T ES10782533 T ES 10782533T ES 2433433 T3 ES2433433 T3 ES 2433433T3
Authority
ES
Spain
Prior art keywords
calcium
vitamin
product
milk
pasteurized
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES10782533T
Other languages
English (en)
Spanish (es)
Inventor
Philippe Tricoire
Cristina ÁLVAREZ FERNÁNDEZ
Agustin Montserrat Carreras
Jordi Sancho Domenc
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Danone SA Spain
Original Assignee
Danone SA Spain
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=44115351&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2433433(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Danone SA Spain filed Critical Danone SA Spain
Application granted granted Critical
Publication of ES2433433T3 publication Critical patent/ES2433433T3/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00—Drugs for skeletal disorders
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00—Drugs for skeletal disorders
    • A61P19/08—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease
    • A61P19/10—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease for osteoporosis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Physical Education & Sports Medicine (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Orthopedic Medicine & Surgery (AREA)
  • Molecular Biology (AREA)
  • Rheumatology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
ES10782533T 2009-09-17 2010-09-16 Procedimiento para preparar un producto lácteo pasterizado y fermentado complementado con calcio y vitamina D Active ES2433433T3 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ES200901332 2009-09-17
ES200901332U 2009-09-17
PCT/EP2010/005702 WO2011066880A2 (en) 2009-09-17 2010-09-16 Pasteurised and fermented dairy product and procedure for preparing such product

Publications (1)

Publication Number Publication Date
ES2433433T3 true ES2433433T3 (es) 2013-12-11

Family

ID=44115351

Family Applications (1)

Application Number Title Priority Date Filing Date
ES10782533T Active ES2433433T3 (es) 2009-09-17 2010-09-16 Procedimiento para preparar un producto lácteo pasterizado y fermentado complementado con calcio y vitamina D

Country Status (10)

Country Link
US (1) US20120237635A1 (https=)
EP (1) EP2477503B1 (https=)
JP (1) JP6046490B2 (https=)
CN (1) CN102638994A (https=)
AR (1) AR078388A1 (https=)
EA (1) EA022291B1 (https=)
ES (1) ES2433433T3 (https=)
MX (1) MX2012003302A (https=)
PT (1) PT2477503E (https=)
WO (1) WO2011066880A2 (https=)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2967096T3 (es) 2017-02-17 2024-04-26 Arla Foods Amba Producto lácteo líquido, acidificado, con alto contenido en proteínas que tiene una viscosidad reducida, método de producción del mismo e ingredientes relacionados
JP2018143162A (ja) * 2017-03-03 2018-09-20 株式会社明治 撹拌型発酵乳の製造方法
PL236967B1 (pl) * 2018-01-29 2021-03-08 Okregowa Spoldzielnia Mleczarska W Lowiczu Sposób wytwarzania masła o zwiększonej zawartości witaminy D3
PL236968B1 (pl) * 2018-02-09 2021-03-08 Okregowa Spoldzielnia Mleczarska W Lowiczu Sposób wytwarzania śmietanki o zwiększonej zawartości witaminy D3
CN112654291B (zh) * 2018-09-10 2025-04-01 京瓷株式会社 推定装置、推定系统以及记录推定程序的计算机可读取的非暂时性记录介质
CN112715658A (zh) * 2020-12-29 2021-04-30 光明乳业股份有限公司 一种益于补钙的常温酸奶及其制备方法

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4315953A (en) * 1978-12-15 1982-02-16 International Flavors & Fragrances Inc. Process for augmenting or enhancing the aroma or taste of raspberry flavored foodstuffs using 2,6,6-trimethylcyclohexene derivatives
US4737374A (en) * 1987-05-07 1988-04-12 Huber Clayton S Soft-serve frozen yogurt mixes
ES2036481B1 (es) * 1991-10-25 1994-03-01 Danone Sa Nuevos productos lacteos vitaminados.
US5219602A (en) * 1991-12-20 1993-06-15 Kraft General Foods, Inc. Aqueous calcium citrate compositions
TW323330B (https=) * 1994-10-17 1997-12-21 Toshiba Co Ltd
CN1156005A (zh) * 1995-08-11 1997-08-06 株式会社斗农 乳酸菌发酵饮料的制备方法
EP0973405A1 (en) * 1997-04-01 2000-01-26 The Procter & Gamble Company Yogurt and yogurt containing foods and beverages supplemented with calcium
US5820903A (en) * 1997-06-30 1998-10-13 General Mills, Inc. Calcium fortified yogurt and methods of preparation
GB9920578D0 (en) * 1999-08-31 1999-11-03 Nestle Sa Composition for maintenance of bone or dental health or treatment of bone or dental disorders
US6322841B1 (en) * 2000-02-09 2001-11-27 Kraft Foods, Inc. Cheese-like dairy gels
DE10021384A1 (de) * 2000-05-03 2001-11-15 Hora Reiner Ergänzungsfutter für Haustiere
US6740344B2 (en) * 2000-12-01 2004-05-25 General Mill, Inc. Calcium fortified products and methods of preparation
JP2004215505A (ja) * 2003-01-09 2004-08-05 Kyodo Milk Industry Co Ltd 低ｇｉヨーグルトの製造方法
US7323201B2 (en) * 2004-06-08 2008-01-29 Tate & Lyle Ingredients Americas, Inc. Highly soluble form of tricalcium citrate, and methods of its making and use
FI120616B (fi) * 2005-02-18 2009-12-31 Valio Oy Vähäenergiainen, runsaasti kalsiumia sisältävä, rasvaton maitojuoma ja menetelmä sen valmistamiseksi
MX2008010440A (es) * 2006-02-13 2008-11-12 Mcneil Nutritionals Llc Composiciones lacteas con menor contenido de lactosa y metodos relacionados.
WO2007098092A2 (en) * 2006-02-21 2007-08-30 Nutrijoy, Inc. Food and beverage products with improved taste impressions

Also Published As

Publication number Publication date
WO2011066880A2 (en) 2011-06-09
JP6046490B2 (ja) 2016-12-14
EA022291B1 (ru) 2015-12-30
AR078388A1 (es) 2011-11-02
EP2477503B1 (en) 2013-07-31
WO2011066880A3 (en) 2011-08-25
MX2012003302A (es) 2012-07-23
EP2477503A2 (en) 2012-07-25
EA201290153A1 (ru) 2012-11-30
CN102638994A (zh) 2012-08-15
PT2477503E (pt) 2013-10-31
JP2013505006A (ja) 2013-02-14
US20120237635A1 (en) 2012-09-20
WO2011066880A8 (en) 2012-01-26

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