ES2088364B1 - PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES. - Google Patents
PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES.Info
- Publication number
- ES2088364B1 ES2088364B1 ES9500025A ES9500025A ES2088364B1 ES 2088364 B1 ES2088364 B1 ES 2088364B1 ES 9500025 A ES9500025 A ES 9500025A ES 9500025 A ES9500025 A ES 9500025A ES 2088364 B1 ES2088364 B1 ES 2088364B1
- Authority
- ES
- Spain
- Prior art keywords
- dairy
- procedure
- obtaining
- substances
- kefir
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Dairy Products (AREA)
Abstract
PROCEDIMIENTO PARA LA OBTENCION DE SUSTANCIAS LACTEO-BIOLOGICAS. PROCEDIMIENTO PARA LA OBTENCION DE SUSTANCIAS LACTEO-BIOLOGICAS, CONSISTE EN MEZCLAR EN EL INTERIOR DE UN ENVASE DE 200 CM3 DE CAPACIDAD, 100 CM3 DE LECHE CRUDA DE VACA, NODULO DE KEFIR Y UNA SERIE DE ANABOLIZANTES HORMONALES Y NO HORMONALES EN CANTIDADES PREFIJADAS UNA A UNO, REALIZANDOSE LA HOMOGENEIZACION DEL CONJUNTO MEDIANTE LA INCORPORACION DE LOS PRODUCTOS ANABOLIZANTES TRITURADOS Y REDUCIDOS A POLVO, DEJANDOSE MACERAR DURANTE UNA SERIE DE TIEMPO, CON APORTACION DE CALOR, REALIZANDOSE POSTERIORMENTE LA EXTRACCION DEL PRODUCTO CONTENIDO EN EL INTERIOR DEL ENVASE Y ADICIONANDOSE LECHE CRUDA DE VACA JUNTO CON EL NODULO DE KEFIR, AGITANDOSE Y EXTRAYENDOSE EL PRODUCTO CONTENIDO HASTA DAR COMO RESULTADO LA OBTENCION DEL PRODUCTO FINAL.PROCEDURE FOR THE OBTAINING OF DAIRY-BIOLOGICAL SUBSTANCES. PROCEDURE FOR THE OBTAINING OF DAIRY-BIOLOGICAL SUBSTANCES, CONSISTS OF MIXING INSIDE A CONTAINER OF 200 CM3 OF CAPACITY, 100 CM3 OF RAW COW MILK, KEFIR NODE AND A SERIES OF HORMONAL AND NON-HORMONAL ANABOLIZANTS IN QUANTITIES. ONE, PERFORMING THE COMPOSITION HOMOGENIZATION THROUGH THE INCORPORATION OF THE ANABOLIZING PRODUCTS CRUSHED AND REDUCED TO POWDER, LEAVING TO MACERATE DURING A SERIES OF TIME, WITH THE CONTRIBUTION OF HEAT, THROUGH THE EXTRACTION OF THE INNER PRODUCT IN THE CONTENT IT GOES TOGETHER WITH THE KEFIR NODE, SHAKING AND EXTRACTING THE PRODUCT CONTAINED UNTIL GIVING THE FINAL PRODUCT AS A RESULT.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES9500025A ES2088364B1 (en) | 1995-01-10 | 1995-01-10 | PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES. |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES9500025A ES2088364B1 (en) | 1995-01-10 | 1995-01-10 | PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES. |
Publications (2)
Publication Number | Publication Date |
---|---|
ES2088364A1 ES2088364A1 (en) | 1996-08-01 |
ES2088364B1 true ES2088364B1 (en) | 1998-01-01 |
Family
ID=8289096
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES9500025A Expired - Lifetime ES2088364B1 (en) | 1995-01-10 | 1995-01-10 | PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES. |
Country Status (1)
Country | Link |
---|---|
ES (1) | ES2088364B1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5739313A (en) | 1995-11-13 | 1998-04-14 | Regents Of The University Of Minnesota | Radionuclide labeling of vitamin B12 and coenzymes thereof |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES446371A1 (en) * | 1976-03-25 | 1977-06-16 | Potente Lole Rafael | Procedure to obtain a milk-based food preparation by natural fermentation. (Machine-translation by Google Translate, not legally binding) |
SU1680031A1 (en) * | 1987-04-30 | 1991-09-30 | Всесоюзный научно-исследовательский и конструкторский институт молочной промышленности | Method for kefir preparation |
-
1995
- 1995-01-10 ES ES9500025A patent/ES2088364B1/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
ES2088364A1 (en) | 1996-08-01 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP0051251B1 (en) | A method for the preparation and packing of food products, in particular fish products, of long keeping quality | |
PE20030839A1 (en) | LOW FAT COCOA EXTRACT | |
US7226627B1 (en) | Grapeseed, cold-pressed grape oil, crushed grape and grape flour | |
CN101460062A (en) | Improved warm food product distributor | |
ES2088364B1 (en) | PROCEDURE FOR THE OBTAINING OF DAIRY-BILOGICAL SUBSTANCES. | |
ES2084238T3 (en) | TREATMENT OF BULB PLANTS, SUCH AS GARLIC, ONIONS AND THE LIKE, TO RELEASE THEM FROM THE SO-CALLED "DAY AFTER" EFFECT. | |
ES2230128T3 (en) | METHOD FOR PRODUCTION OF JUICE FROM FRUITS SUCH AS POMEGRANATE. | |
JP2003116500A (en) | Dry apple skin black tea drink | |
CN1140551A (en) | Producing method of iodine garlic tea | |
DE19503228A1 (en) | Process and assembly for mix dried and ground animal residues with dried and ground | |
JPS6041465A (en) | Preparation of food containing lactobacillus bifidus | |
CN109820189A (en) | A kind of compound oral preparation of chlorella polysaccharide | |
JP3192807U (en) | Odorless garlic liquid containing skin improver | |
RU1804758C (en) | Method of preparing feed from animal raw material | |
RU2000113248A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
RU2000113511A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
RU2000113240A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
TR201801290U5 (en) | COMPACT CONSTRUCTED COMPOSTING MACHINE FOR RECYCLING BIO-DEGRADABLE WASTES IN PLACE | |
JPS596852A (en) | Preparation of food containing fish meat | |
RU2000113554A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
RU2000113520A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
ES2036431B1 (en) | IMPROVEMENTS IN TOASTING MACHINES. | |
RU2000113510A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
RU2000113543A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT | |
RU2000113513A (en) | METHOD FOR PRODUCING FRUIT AND BERRY DESSERT |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
EC2A | Search report published |
Date of ref document: 19960801 Kind code of ref document: A1 Effective date: 19960801 |
|
FA2A | Application withdrawn |
Effective date: 19971128 |
|
FA2A | Application withdrawn |
Effective date: 20000710 |