ES2063467T3 - Bebida dietetica destinada a permitir sostener el esfuerzo. - Google Patents

Bebida dietetica destinada a permitir sostener el esfuerzo.

Info

Publication number
ES2063467T3
ES2063467T3 ES91402789T ES91402789T ES2063467T3 ES 2063467 T3 ES2063467 T3 ES 2063467T3 ES 91402789 T ES91402789 T ES 91402789T ES 91402789 T ES91402789 T ES 91402789T ES 2063467 T3 ES2063467 T3 ES 2063467T3
Authority
ES
Spain
Prior art keywords
effort
sustained
allow
drink intended
dietetic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES91402789T
Other languages
English (en)
Inventor
Yannick Guezennec
Joseph Koziet
Michel Thiry
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pernod Ricard SA
Original Assignee
Pernod Ricard SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pernod Ricard SA filed Critical Pernod Ricard SA
Application granted granted Critical
Publication of ES2063467T3 publication Critical patent/ES2063467T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/06—Antihyperlipidemics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis

Abstract

LA PRESENTE INVENCION SE REFIERE A UNA COMPOSICION DIETETICA DESTINADA A SER ABSORBIDA ANTES, DURANTE O DESPUES DE UN ESFUERZO, CARACTERIZADA EN QUE COMPRENDE GLUCIDOS Y LIPIDOS, CONSTITUYENDO DICHOS LIPIDOS 10 A 55% DEL CONTENIDO CALORICO DE LA COMPOSICION.
ES91402789T 1990-10-18 1991-10-18 Bebida dietetica destinada a permitir sostener el esfuerzo. Expired - Lifetime ES2063467T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9012902A FR2668039B1 (fr) 1990-10-18 1990-10-18 Boisson dietetique destinee a permettre de soutenir l'effort.

Publications (1)

Publication Number Publication Date
ES2063467T3 true ES2063467T3 (es) 1995-01-01

Family

ID=9401360

Family Applications (1)

Application Number Title Priority Date Filing Date
ES91402789T Expired - Lifetime ES2063467T3 (es) 1990-10-18 1991-10-18 Bebida dietetica destinada a permitir sostener el esfuerzo.

Country Status (6)

Country Link
EP (1) EP0481899B1 (es)
JP (1) JPH06125739A (es)
AT (1) ATE112142T1 (es)
DE (1) DE69104321T2 (es)
ES (1) ES2063467T3 (es)
FR (1) FR2668039B1 (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5326569A (en) * 1992-12-23 1994-07-05 Abbott Laboratories Medical foods for the nutritional support of child/adult metabolic diseases
WO1994014458A1 (en) * 1992-12-23 1994-07-07 Abbott Laboratories Medical foods for the nutritional support of infant/toddler metabolic diseases
CA2161784A1 (en) * 1993-04-30 1994-11-10 Mark L. Dreher Enhancing performance capacity by sparing muscle glycogen with medium chain fatty acids
NL9301251A (nl) * 1993-07-15 1995-02-01 Gerard Maria Eugene Janssen Middel ter toevoeging aan een sportdrank en het vormen van een nieuw soort sportdrank voor sportprestatieverbetering.
EP1004303B1 (en) * 1997-06-16 2004-10-13 Nippon Suisan Kaisha, Ltd. Composition having capability of removing risk factor during exercise
US6159942A (en) * 1998-06-19 2000-12-12 Bioenergy, Inc. Compositions for increasing energy in vivo
FR2781125A1 (fr) * 1998-07-20 2000-01-21 Patrick Sevlian Preparation dietetique de regime hypoenergetique, hyperprotidique pour boisson
DK2098125T3 (da) * 2008-03-03 2011-12-05 Nestec Sa Geleret fødemiddelprodukt med høj virkningsgrad for kulhydratindtag
EP2098124A1 (en) * 2008-03-03 2009-09-09 Nestec S.A. Carbohydrate gel

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3894148A (en) * 1974-03-22 1975-07-08 Vitose Corp Process for enhancing the energy metabolism of an athlete
JPS5747446A (en) * 1980-09-05 1982-03-18 Nippon Oil & Fats Co Ltd Nutrious food composition
JPS59210870A (ja) * 1983-05-13 1984-11-29 Taiyo Kagaku Kk スポ−ツ用ドリンク組成物
CA1331930C (en) * 1987-11-30 1994-09-13 Lisa R. Schroeder Beverages containing fish oils stabilized with fructose
DE68903147T2 (de) * 1988-07-29 1993-04-01 Univ Florida Zusammensetzungen und verfahren zum erlangen einer verbesserten physiologischen reaktion bei leibesuebungen.

Also Published As

Publication number Publication date
EP0481899B1 (fr) 1994-09-28
FR2668039B1 (fr) 1993-06-25
ATE112142T1 (de) 1994-10-15
EP0481899A1 (fr) 1992-04-22
JPH06125739A (ja) 1994-05-10
FR2668039A1 (fr) 1992-04-24
DE69104321D1 (de) 1994-11-03
DE69104321T2 (de) 1995-03-09

Similar Documents

Publication Publication Date Title
DE69122025D1 (de) Nahrhafte Zusammensetzung
FI923749A0 (fi) Foerfarande foer framstaellning av livsmedel med laog fetthalt.
EE03747B1 (et) Stanooli kompositsioon ja selle kasutamine
DE69806820D1 (de) Kaloriereiche ernährungszusammensetzung
DK0666716T3 (da) Smøremateriale med lavt fedtindhold
ES2063467T3 (es) Bebida dietetica destinada a permitir sostener el esfuerzo.
HU9402842D0 (en) Gel-livs organig polysp loxane composition without gel-forming compound usable for cosmetic and dermatologic aim
EP0560053A3 (es)
DE68905241D1 (en) Tracheobronchodilatator.
DE69910990D1 (de) Nahrungsmittel mit biotin und anderen b-vitaminen
ES2082843T3 (es) Composicion para productos de lavado, su procedimiento de preparacion y producto de lavado que la contiene.
GR3020173T3 (en) Nutrition
TW254846B (es)
ZA928408B (en) Spoonable soured low-fat non-diary creams
NO951992D0 (no) Dietisk næringsmiddel med fettsyrer av middels lengde og anvendelse av dette
NO913875L (no) Gelerings- og tekstureringsmiddel for matvarer.
DK0871375T3 (da) Kostsammensætning med højt energiindhold
EP0375031A3 (en) Low-calorie food products
McLees Games people played. Gaming-pieces, boards and dice from excavations in the medieval town of Trondheim, Norway
GR3003990T3 (es)
AU7074191A (en) Low calorie nuts with the organoleptic character or full fat nuts
EP0429157A3 (en) Dietary supplementation with potassium magnesium citrate
AR013274A1 (es) Producto de cereal cocido enriquecido, organolepticamente aceptable para consumo humano.
AT387693B (de) Verfahren zur reduktion der begleitstoffe vomitoxin und/oder zearalenon im getreide, in huelsenfruechten od.dgl.
Bishko Qualities of motion: expression in animation and the influence of dance

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 481899

Country of ref document: ES