ES2050378T3 - Sistema de suministro de aroma y su preparacion. - Google Patents

Sistema de suministro de aroma y su preparacion.

Info

Publication number
ES2050378T3
ES2050378T3 ES90308885T ES90308885T ES2050378T3 ES 2050378 T3 ES2050378 T3 ES 2050378T3 ES 90308885 T ES90308885 T ES 90308885T ES 90308885 T ES90308885 T ES 90308885T ES 2050378 T3 ES2050378 T3 ES 2050378T3
Authority
ES
Spain
Prior art keywords
flavor
weight
discharge system
present
component
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES90308885T
Other languages
English (en)
Inventor
Krishna Raman
Subraman Rao Cherukuri
Gul Mansukhani
Steven Michael Faust
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Warner Lambert Co LLC
Original Assignee
Warner Lambert Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co LLC filed Critical Warner Lambert Co LLC
Application granted granted Critical
Publication of ES2050378T3 publication Critical patent/ES2050378T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/15—Flavour affecting agent

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Cosmetics (AREA)
  • Fats And Perfumes (AREA)

Abstract

SE DESCRIBE UN SISTEMA DE DESCARGA DE SABOR QUE OFRECE LA COMBINACION DE RETENCION DE SABOR MEJORADA, Y CARACTERISTICAS DE SUAVIZACION Y LIBERACION DEL SABOR Y ENMASCARAMIENTO DEL AROMA CUANDO SE INCORPORA A CHICLES Y OTROS PRODUCTOS, QUE CONSTA DE UN COMPUESTO DE SABOR LIQUIDO, PREFERIBLEMENTE UN ACEITE DE SABOR, UN COMPONENTE DE RESINA SELECCIONADO DE RESINAS DE MADERA, GOMAS DE ESTER Y MEZCLAS, Y UN COMPONENTE DE RECUBRIMIENTO HIDROFOBICO SELECCIONADO DE GRASA, CERAS, Y MEZCLAS. EL COMPONENTE DE SABOR ES PREFERIBLEMENTE UN ACEITE DE SABOR Y ESTA PRESENTE EN UNA CANTIDAD POR PESO DEL COMPUESTO TOTAL DE ENTRE EL 5% Y EL 25%, EL COMPONENTE DE RESINA ESTA PRESENTE EN UNA CANTIDAD DE ENTRE EL 10% Y EL 20% DEL PESO, Y EL COMPONENTE DE RECUBRIMIENTO HIDROFOBICO ESTA PRESENTE EN UNA CANTIDAD DE ENTRE UN 45% Y UN 85% DEL PESO. SE PUEDE AÑADIR UN EMULSIFICADOR EN UNA CANTIDAD DE HASTA UN 5% DEL PESO. EN OTRO MODELO, EL SISTEMA DE DESCARGA DEL PRESENTE INVENTO PUEDE INCLUIR HASTA EL 30% DEL PESO DEUN ENDULZADOR TAL COMO UNA SACARINA INCLUIDA EN EL COMPONENTE DE REVESTIMIENTO HIDROFOBICO. EL PRESENTE SISTEMA DE DESCARGA TIENE USO EN COMESTIBLES TALES COMO COMPOSICIONES DE CHICLES Y OTROS PRODUCTOS ALIMENTICIOS, FARMACEUTICOS, Y PRODUCTOS EMPAQUETADOS DE RASGAR Y OLER Y DE AROMA. EL SISTEMA DE DESCARGA SE PREPARA EN FORMA DE PARTICULAS MEDIANTE SOLIDIFICACION DE PULVERIZACION.
ES90308885T 1989-08-14 1990-08-13 Sistema de suministro de aroma y su preparacion. Expired - Lifetime ES2050378T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US39344289A 1989-08-14 1989-08-14

Publications (1)

Publication Number Publication Date
ES2050378T3 true ES2050378T3 (es) 1994-05-16

Family

ID=23554725

Family Applications (1)

Application Number Title Priority Date Filing Date
ES90308885T Expired - Lifetime ES2050378T3 (es) 1989-08-14 1990-08-13 Sistema de suministro de aroma y su preparacion.

Country Status (13)

Country Link
EP (1) EP0413539B1 (es)
JP (1) JPH03180154A (es)
KR (1) KR910004105A (es)
CN (1) CN1049442A (es)
AU (1) AU6088690A (es)
CA (1) CA2023207A1 (es)
DE (1) DE69007372T2 (es)
ES (1) ES2050378T3 (es)
FI (1) FI903961A0 (es)
IE (1) IE902924A1 (es)
NO (1) NO903521L (es)
PT (1) PT94980A (es)
ZA (1) ZA906400B (es)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5116627A (en) * 1991-03-07 1992-05-26 International Flavors & Fragrances Inc. Chewing gum containing compositions for controlled release of flavor bearing substances and process for producing same
FI95195C (fi) 1992-02-27 1996-01-10 Kemira Oy Säilöntäaineseokset
TW497956B (en) * 1996-05-31 2002-08-11 Rengo Co Ltd Controlled release composition containing volatile compound
CA2352668C (en) * 1998-12-11 2006-05-23 Wm. Wrigley Jr. Company Chewing gum having extended flavor duration and methods for making same
US8389031B2 (en) * 2005-05-23 2013-03-05 Kraft Foods Global Brands Llc Coated delivery system for active components as part of an edible composition
KR20060074013A (ko) * 2004-12-27 2006-06-30 가부시끼가이샤 롯데 콜라겐 함유 음식품
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
JP4072778B1 (ja) * 2006-08-29 2008-04-09 進一 斉藤 小麦粉加工食品用打錠製品及びそれを利用した小麦粉加工食品
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
JP4258784B1 (ja) * 2008-02-28 2009-04-30 進一 斉藤 製菓製パン用材料及びそれを用いた穀粉加熱加工食品
EP2255676A1 (en) * 2009-05-20 2010-12-01 Firmenich SA Flavored coating for foodstuff
EP2801263B1 (de) * 2013-05-09 2021-04-14 Symrise AG Verfahren zur Herstellung einer kühlende Zusammensetzung in Form eines Granulats
CA2991792A1 (en) * 2015-07-28 2017-02-02 The Procter & Gamble Company Oral care compositions containing amps polymers, copolymers, or cross polymers
CN110463974B (zh) * 2019-09-19 2023-06-20 合肥工业大学 一种钠盐-纤维素膜的蘸盐及制备方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3949096A (en) * 1974-07-31 1976-04-06 Scm Corporation Spray drying process for encapsulation of condiment particles
US4087557A (en) * 1976-09-29 1978-05-02 Life Savers, Inc. Long-lasting flavored chewing gum including sweetener dispersed in ester gums and method
US4157401A (en) * 1978-04-24 1979-06-05 Life Savers, Inc. Chewing gum having improved flavor duration and shelf-life
US4384004A (en) * 1981-06-02 1983-05-17 Warner-Lambert Company Encapsulated APM and method of preparation
US4590075A (en) * 1984-08-27 1986-05-20 Warner-Lambert Company Elastomer encapsulation of flavors and sweeteners, long lasting flavored chewing gum compositions based thereon and process of preparation
US4624269A (en) * 1984-09-17 1986-11-25 The Pinkerton Tobacco Company Chewable tobacco based product
US4597970A (en) * 1984-10-05 1986-07-01 Warner-Lambert Company Chewing gum compositions containing novel sweetener delivery systems and method of preparation
US4816265A (en) * 1986-12-23 1989-03-28 Warner-Lambert Company Sweetener delivery systems containing polyvinyl acetate

Also Published As

Publication number Publication date
CN1049442A (zh) 1991-02-27
PT94980A (pt) 1991-04-18
EP0413539B1 (en) 1994-03-16
FI903961A0 (fi) 1990-08-10
DE69007372T2 (de) 1994-07-21
ZA906400B (en) 1991-06-26
DE69007372D1 (de) 1994-04-21
CA2023207A1 (en) 1991-02-15
NO903521L (no) 1991-02-15
KR910004105A (ko) 1991-03-28
JPH03180154A (ja) 1991-08-06
NO903521D0 (no) 1990-08-10
EP0413539A2 (en) 1991-02-20
EP0413539A3 (en) 1991-07-17
AU6088690A (en) 1991-02-14
IE902924A1 (en) 1991-02-27

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