EP4004445A1 - Système indicateur tactile et procédé pour fours - Google Patents

Système indicateur tactile et procédé pour fours

Info

Publication number
EP4004445A1
EP4004445A1 EP20844531.2A EP20844531A EP4004445A1 EP 4004445 A1 EP4004445 A1 EP 4004445A1 EP 20844531 A EP20844531 A EP 20844531A EP 4004445 A1 EP4004445 A1 EP 4004445A1
Authority
EP
European Patent Office
Prior art keywords
enables
touch
leds
microprocessor
oven
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP20844531.2A
Other languages
German (de)
English (en)
Other versions
EP4004445A4 (fr
Inventor
Burak ENEZ
Halil BOZKURT
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Alpplas Enduestriyel Yatirimlar AS
Alpplas Enduestriyel Yatirimlar AS
Original Assignee
Alpplas Enduestriyel Yatirimlar AS
Alpplas Enduestriyel Yatirimlar AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alpplas Enduestriyel Yatirimlar AS, Alpplas Enduestriyel Yatirimlar AS filed Critical Alpplas Enduestriyel Yatirimlar AS
Publication of EP4004445A1 publication Critical patent/EP4004445A1/fr
Publication of EP4004445A4 publication Critical patent/EP4004445A4/fr
Pending legal-status Critical Current

Links

Classifications

    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00Stoves or ranges heated by electric energy
    • F24C7/08Arrangement or mounting of control or safety devices
    • F24C7/082Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination

Definitions

  • the invention relates to a system applied with an electronic card and embedded software which will provide the following features in the ovens; temperature, in-oven operation options (lower-upper heating, only lower heating, lower heating and fan, fan options etc.), cooking settings (semi-automatic, automatic cooking etc.), indicator settings (clock, sound level, brightness etc.), touch features on the display panel for indicators (temperature “ C, active modes and functions, icons).
  • the current oven controllers provide the touch feature on the oven display panel by means of the hardware design and embedded software. Although applications have been made in the world by new generation sensors, there is no application example with novel feature which corresponds to the mechanical rotary button.
  • the indicators (7-segment indicator etc.) used in the electronic cards in the prior art mostly cause height difference between the electronic card and usage area (for example panel surface). Namely, the button configuration in touch feature is located on the lower portion and the display is located on the upper portion (zero distance to the panel).
  • the string of the spring (M4) etc. elements (placing thereof on the card or combining thereof with the help of soldering) is an operation which is open to mistake and time consuming.
  • buttons that they can be influenced from each other. Namely, when touching action is performed on any button, another button may act as it was touched although it was not touched. Another example is that, before touching action is carried out, when the finger approaches for contact, the button or buttons may act as if the touching action is realized. In order to eliminate this condition, precise setting is very difficult. Also, since the determined threshold values are exceeded in required tests to be made in household appliances, there will be a problem (locking of the buttons under high frequency, not carrying out the functions).
  • the summary of this invention is as follows;“The invention relates to a cooking oven device which comprises an electrical heating device, a mechanical temperature controller for switching the heater assembly on and off and for activating the control element and one or more operation types, an electronic clock for adjusting the required heating duration, wherein the clock has a display panel for electronic clock indicator and a control element for controlling the display panel”.
  • the invention aims to provide a structure having different technical features which brings a new development in this field different from the embodiments used in the state of the art.
  • the main aim of the invention is to provide usage of transparent conductive foil (new generation sensor) with capacitive touch feature. Therefore, additional equipment such as the conductive spring (M4) etc. requirement will be eliminated.
  • mechanical rotary button (M1 ) will not be required to be used on the front panel of the oven together with the rotational slider feature. Although the mechanical button (M1 ) will not be used with the invention, touch feature will be provided on the rotary axis for not creating difficulty for the user and not changing the conventional use.
  • An aim of the invention is to provide the image (e.g. numbers, temperature and time indicator etc.) in the developed electronic card on the card by means of the hardware design.
  • LEDs will be controlled by means of LED driver circuit and MCU (micro controller unit) and thus using a screen will not be necessary.
  • LED design which will form the display image and the processor which will control the oven will be on the same card. This provides an advantage in terms of both the area occupied and cost.
  • microprocessor and LED circuit is located in a close manner, a better performance (e.g. less exposure to parasites, faster communication etc.) is provided.
  • the user can be able to adjust the temperature value at which the oven will perform cooking in a quick and easy manner by means of the inventive system.
  • the touch feature will be enabled by the rotational slider and touch buttons, at the same time when the user performs this action, he/she will understand whether the touch operation is successful or not by means of the LEDS which will be switched on or off in the areas touched.
  • Increasing and decreasing the clock and/or duration options contained in the menus similar to the temperature setting will be enabled by means of the touch feature based on the rotational slider, and the transition between the menus where these adjustment are made will be enabled by means of the touch buttons.
  • the user will be informed by means of the activated/deactivated LEDs which are synchronised with the touch process.
  • Touch feature which is based on the rotational slider and acts as a button will be enabled by means of a new generation sensor (transparent conductive foil) which will operate integrated with the hardware.
  • rotational slider feature will be used by means of the designed electronic hardware, developed embedded software and new generation touch sensor and thus this will eliminate the requirement of the conventional rotary mechanical button (M1 ).
  • Designed electronic card will be qualified for controlling auxiliary equipment warning and/or indicators LEDs, resistances within the oven, fan etc.
  • both the touch panel will have a trendy look and will allow ease of use. This novelty will provide great ease for both the final user and the production processes (additional hardware, typesetting etc. requirements will be eliminated).
  • a 32-bit ARM cortex MO processor is used. Therefore, a higher process power is enabled.
  • the invention is a touch indicator system which enables to control the ovens and to display the required information to the user, characterized in that, it comprises the following;
  • a regulator circuit which converts the voltage coming from the adapter to a level at which the relevant hardware can be used
  • a LED driver which will enable LEDs located on the electronic card to operate and to light LEDs with different brightness
  • thermocouple which enables to measure the oven temperature and to transmit it to the microprocessor
  • a touch sensor connection circuit which enables connection of the touch sensor
  • Rotational slider which enables touch operation on the rotational axis, enables placing LEDs according to the position of the touch sensor in the rotational axis in the design of the electronic card and enables to show warning in the rotational axis by LED synchronised with the touch action
  • a touch button which enables users to make controls in relation with the oven
  • An indicator which enables to display images on the electronic hardware without using any screen, to position LEDs correctly and to display numbers and icons by means of deriving thereof with a microprocessor
  • Figure 1 is the view of the oven indicator of the current art.
  • Figure 2 is the view of the oven display of the current art.
  • Figure 3 is the general view of the inventive system.
  • Figure 4 is the front view of the inventive display panel.
  • Figure 5 is the front view of the inventive oven.
  • Figure 6 is the view of the design diagram.
  • Figure 7 is an illustrative view of the material designs used in the inventive oven controller, new generation sensor and the whole structure.
  • the invention relates to a system applied with an electronic card and embedded software which will provide the following features in the ovens; temperature, in-oven operation options (lower-upper heating, only lower heating, lower heating and fan, fan options etc.), cooking settings (semi-automatic, automatic cooking etc.), indicator settings (clock, sound level, brightness etc.), touch features on the display panel for indicators (temperature “ C, active modes and functions, icons).
  • the supply voltage of 12 - 30V coming from the adapter is converted to the required voltage values (5V and 3.3V) for the operation of the regulator circuit (1 ) and other circuit and/or components included in the developed electronic circuit.
  • the invention mainly consists of; a new generation touch sensor (they are sensors which are in general transparent sensors in terms of appearance, have electrically conductive and flexible structure. These sensors with flexible structure are also called as transparent conductive foil. There are many different types which are both functional (multi-touch, touch, proximity perception etc.) and structural (layers, temperature resistance etc.).
  • the microprocessor (5) controls the LEDs which are required to be activated or deactivated according to the oven functions by communicating with the LED driver (3).
  • the user can be able to increase and decrease brightness of the LEDs at different levels by means of the microprocessor (5) software.
  • the buzzer (2) again gives an audible warning with the command coming from the microprocessor (5). Because the buzzer (3) is driven by PWM source by means of a microprocessor (5), it is possible for the user to increase and decrease the audible warning at different levels.
  • Electronic hardware power card connection circuit (7) is designed such that it communicates with the power card.
  • Temperature reading process is performed by means of K type thermocouple (4) for temperature settings in the oven (increasing, decreasing the temperature, reaching the set temperature).
  • K type thermocouple (4) circuit communicates with the microprocessor (5) by SPI or in an analogous manner.
  • the first touch button (10) In case the user touches during a long time (it can be considered such as pressing on a button), the lamp within the oven is activated or deactivated. Therefore, the user can control the interior lamp of the oven in a desired manner.
  • the interior lamp of the conventional ovens are turned on or off automatically. The user will eliminate unnecessary energy consumption with the turn on-off option.
  • the relevant LED located on indicator of the front panel indicates the present condition of the lamp in the oven (“If the lamp in the oven is turned on, the relevant LED thus the icon is lit.).
  • Each touch of the user enables switching between the menus in a forward direction (the next menu).
  • the user can activate and change the functions inside the oven (options such as bottom heating, upper heating, bottom and upper heating together with active fan setting etc.) which are displayed in the first indicator (1 1 ) in a desired manner by means of using the first touch button (10).
  • the second touch button (10) OFF mode is activated when pressed. OFF mode is used for safety. It is the mode in which the oven functions are reset. Each touch of the user enables transition between menus (programs) in a backward manner (the previous menu/program). It controls the same features with the controlled options in the first touch button (10).
  • the third touch button (10) It provides transition between the menus where the settings for the user are performed with each touch.
  • the first touch and the first menu (second indicator (1 1 )) are used for the child lock.
  • this menu the second display (1 1 )
  • the second rotational slider (9) which rotates full is rotated clockwise by means of touching
  • the child lock is activated.
  • touch action based on the rotational motion in the same menu the second indicator (1 1 )
  • the child lock is deactivated.
  • touch functions except pressing the third touch button (10) do not perform detection.
  • the user can reach the menus (the second indicator (1 1 )) in which he/she can adjust the time of the day, buzzer sound and indicator (1 1 ) (icon and number indicators provided with LEDs) brightness level by touching this button.
  • the menu where the user is in is shown with the activation of the LED of the relevant icon.
  • the options to be adjusted with the second rotational slider (9) are increased or decreased.
  • the user can display set values of values to be set such as clock, duration, buzzer sound and image, brightness levels by means of the 4-digit indicator (the second indicator (1 1 )).
  • ECO mode is activated.
  • ECO mode means that the resistances are turned off and the remaining cooking time with the current heat of the oven when one 15th cooking time remains (for example, cooking time is set as 1 hour, ECO mode is active in the last 4 minutes). Thus, energy is saved for the user.
  • the fourth touch button (10) It provides transition between the menus (they are displayed by the second indicator (1 1 ) where the adjustments in terms of cooking are made. Transition is provided between menus used for adjusting the alarm feature with this button independent from the semi-automatic (it is the mode in which only the duration of cooking or ending time of the cooking process are adjusted), automatic (cooking the food during the set time, and the setting the duration and time together) cooking functions of the oven.
  • the first rotational slider (9) When it is rotated by a clockwise touch motion, it increases the temperature, with the counterclockwise movement, it decreases the temperature. LEDs are activated and deactivated according to the movement made with the LEDs following the finger movement while these processes are carried out. It is possible to add different animations to these LEDs by the microprocessor (5).
  • the second rotational slider (9) All LEDs located on the second rotational slider (9) in the relevant menus with the cooking or user options flash, this is for describing the user that the adjustment is performed by using the rotational slider (9). Same as the first rotational slider (9), there are activated/deactivated LEDs that will follow the finger movement in the second rotational slider (9). (For example, when increasing process is performed, LEDs which are in the position to follow the finger simultaneously with the finger movement are activated) When the alarm sounds and/or the cooking process is completed, LEDs on the second rotational slider (9) flash together with the audible alarm. Therefore, the user is also warned visually.
  • the adjusted period in the second rotational slider (9) is divided into 40. Therefore, the adjusted time corresponds to each LED.
  • the adjustment is made and set, all LEDs are activated.
  • 1 LED is deactivated.
  • all LEDs are deactivated and all LEDs flash simultaneously with the alarm in order to show that the cooking is completed. Therefore, the user can instantly see the progress of the cooking process visually.
  • the first indicator (1 1 ) It has icons which will show totally 8 functional modes and one OFF mode.
  • the temperature value is shown to the user by means of activating the relevant LEDs in 3-digit and 7-segment in the first indicator (1 1 ).
  • Temperature increase (clockwise rotary touch motion), decrease (counterclockwise rotary touch movement) process is performed by using the first rotational slider (9).
  • the user can see the mode to which the user performs adjustment, the present condition of the oven (whether the resistances are active, interior of the oven has reached the required temperature, the present condition of the interior lamp of the oven) by means of LEDs located on the right, left, above and below of the first indicator (1 1 ).
  • the second indicator (1 1 ) It is designed in a manner such that it shows the time and duration 4-digit and 7-segment.
  • the time display can be performed in hour-minute or minute- second form.
  • There is one icon for each of these displays for example for the display in the form of hour-minute, the LED of “h” icon is lit, for the display in the form of minute-second display, the LED of “m” icon is lit). Therefore, the user can interpret the numbers in the first indicator (1 1 ) correctly.
  • the user can get information about the current menu by means of the icons representing the menus (LEDs which belong to these icons are being activated/deactivated) .
  • the corresponding icon flashes until the adjustment process for each menu/program is completed. If the user does not perform any operation during 3s in any menu or program, the present value in this menu is set. Energy is supplied to the oven when the temperature value is different than 0 and a program is selected.
  • the display design on the indicators (1 1 ) is performed on the current electronic card. That is to say, a ready screen is not integrated on the card; the required design and software for providing the same image with that ready screen are enabled on the control card of the oven. Just as there are LEDs, connections etc. within a display, the requirements are met in this circuit to be designed on the oven card.
  • buttons first, second, third, fourth touch button (10), first, second rotational sliders (9)
  • indicators (1 1 ) display circuit specially designed according to the digits and icons
  • the system recalibrates the touch perception future itself and provides proper operation of the touch feature according to the environmental conditions (adverse conditions such as water or dirt on the touch perception region) by means of the developed software. Namely, variable conditions or situations do not affect the quality of the touch feature.
  • the touch feature is affected negatively from the external factors such as liquid, dust etc.
  • the touch sensitivity will be negatively influenced when these external factors com on the touch pad. As its simplest, it can be interpreted as perceiving less than required or more. This reduces the economic life and quality.
  • the sensitivity of the button which changes under adverse conditions will be detected and immediately calibrated by means of the embedded software, thus there will be no shortening in touch quality and/or product life.
  • the front panel of the oven is formed by means of combining the foil (20), translucent conductive plastic part (21 ), panel (22), transparent conductive folio (23) (new generation touch sensor), LED housing (24) (housing) and electronic card (25).
  • the indicator image is obtained on the electronic card instead of using display with LED design as described above. Controlling the LEDs is not sufficient for this process. The operation of LEDs shall not affect each other for an ideal display.
  • a special LED housing (24) is designed in a manner such that it surrounds the LEDs. It is possible to see the symbols, shapes and the icons such that they are compatible with the modes on the front panel together with the foil (20) design to be made specifically for the LEDs that will represent the icons on the indicator.
  • LED driver controls the relevant LEDs according to the information coming from the microprocessor (which operation is performed by the user, which information will be given to the user for example; illumination of LEDs corresponding to the fan icon while the fan adjustment is made). It is fed with 5V. It has 144 LED driving capacity. It is in the form of 12x12 matrix (consisting 12 lines, 12 columns). It has 256 duty cycles. 255 different brightness values can be obtained namely from 0 (minimum) to 255 (maximum).
  • thermocouple (4) On the electronic card and transferring the temperature of the oven to the microprocessor (5) by measuring thereof with thermocouple (4), (K type thermocouple reads the temperature is a wide range and in a short time and sends the temperature value that it has read to the microprocessor by SPI communication or as an analogue. It is fed by 3.3V)
  • the touch button (10) and the rotational slider (9) are operated based on the capacitive touch principle.
  • the capacitive touch sensor communicates with the designed electronic hardware and embedded software by means of the communication circuit.
  • the microprocessor (5) activates/deactivates the LEDS and/or LEDs in the right position according to the information coming from the sensor. Therefore, the user can see that the LEDs where he/she instantly touched are activated.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Ovens (AREA)

Abstract

L'invention concerne un système indicateur tactile qui permet de commander des fours et d'afficher les informations requises à l'utilisateur, caractérisé en ce qu'il comprend les éléments suivants : un circuit régulateur (1) qui convertit la tension provenant de l'adaptateur en un niveau auquel le matériel pertinent peut être utilisé, un élément de signal sonore/vibreur sonore (2) qui permet un avertissement audible au niveau, à la tonalité et au moment requis selon les fonctions de four, un pilote de DEL (3) qui permet à des DEL situées sur la carte électronique de fonctionner et d'activer des DEL avec une luminosité différente, un thermocouple (4) qui permet de mesurer la température du four et de la transmettre à un microprocesseur (5), un circuit de connexion d'un capteur tactile (6) qui permet la connexion du capteur tactile, un circuit de connexion de carte d'alimentation (7) qui permet la communication avec la carte d'alimentation, un curseur rotatif (9) qui permet une opération tactile sur l'axe de rotation, permet de placer des DEL en fonction de la position du capteur tactile dans l'axe de rotation dans la conception de la carte électronique et permet de montrer un avertissement dans l'axe de rotation par une DEL synchronisée avec l'action tactile, un bouton tactile (10) qui permet aux utilisateurs de réaliser des commandes en relation avec le four, un afficheur (11) qui permet d'afficher des images sur le matériel électronique sans utiliser d'écran quelconque au moyen des DEL sur la carte électronique, de positionner les DEL correctement et d'afficher des numéros et des icônes au moyen d'un pilotage de celui-ci avec le microprocesseur (5), ledit vibreur sonore (2), ledit pilote de DEL (3), ledit thermocouple (4), ledit curseur rotatif (9), ledit bouton tactile (10) et ledit microprocesseur (5) qui permet de commander les afficheurs (11).
EP20844531.2A 2019-07-22 2020-04-24 Système indicateur tactile et procédé pour fours Pending EP4004445A4 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
TR201910928 2019-07-22
PCT/TR2020/050348 WO2021015691A1 (fr) 2019-07-22 2020-04-24 Système indicateur tactile et procédé pour fours

Publications (2)

Publication Number Publication Date
EP4004445A1 true EP4004445A1 (fr) 2022-06-01
EP4004445A4 EP4004445A4 (fr) 2022-11-16

Family

ID=74192936

Family Applications (1)

Application Number Title Priority Date Filing Date
EP20844531.2A Pending EP4004445A4 (fr) 2019-07-22 2020-04-24 Système indicateur tactile et procédé pour fours

Country Status (2)

Country Link
EP (1) EP4004445A4 (fr)
WO (1) WO2021015691A1 (fr)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0503614D0 (en) 2005-02-22 2005-03-30 Glen Dimplex Home Appliances L Oven control and method of controlling an oven
US8730185B2 (en) 2009-12-23 2014-05-20 Electrolux Home Products, Inc. User interface with annular touch sensor array
CN201709854U (zh) 2010-07-14 2011-01-19 高要市恒鼎家具有限公司 一种组合式沙发框架
JP6804394B2 (ja) * 2017-06-14 2020-12-23 東芝ホームテクノ株式会社 調理器の表示装置
CN208209922U (zh) * 2018-06-21 2018-12-07 佛山市顺德区美的电热电器制造有限公司 触控显示组件及烹饪器具
CN109028175A (zh) * 2018-08-14 2018-12-18 广东美的厨房电器制造有限公司 一种用于微波炉炉门的显控组件、微波炉炉门及微波炉

Also Published As

Publication number Publication date
EP4004445A4 (fr) 2022-11-16
WO2021015691A1 (fr) 2021-01-28

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