EP2098788A3 - Method for guiding a cooking process and cooking device - Google Patents

Method for guiding a cooking process and cooking device Download PDF

Info

Publication number
EP2098788A3
EP2098788A3 EP09153972A EP09153972A EP2098788A3 EP 2098788 A3 EP2098788 A3 EP 2098788A3 EP 09153972 A EP09153972 A EP 09153972A EP 09153972 A EP09153972 A EP 09153972A EP 2098788 A3 EP2098788 A3 EP 2098788A3
Authority
EP
European Patent Office
Prior art keywords
cooking
dependence
energy input
guiding
target parameter
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP09153972A
Other languages
German (de)
French (fr)
Other versions
EP2098788A2 (en
Inventor
Torsten Brinkmann
Janine Contius
Michael Greiner
Christine Haas
Regina Hömme
Martin Heim
Jürgen KLASMEIER
Karin Klimm
Judith Kling
Katrin Lauterbach
Reinhard Nielsen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rational AG
Original Assignee
Rational AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rational AG filed Critical Rational AG
Publication of EP2098788A2 publication Critical patent/EP2098788A2/en
Publication of EP2098788A3 publication Critical patent/EP2098788A3/en
Withdrawn legal-status Critical Current

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00—Stoves or ranges heated by electric energy
    • F24C7/08—Arrangement or mounting of control or safety devices
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
    • F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
    • F24C15/327—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation with air moisturising

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Ovens (AREA)
  • Electric Stoves And Ranges (AREA)

Abstract

Die Erfindung betrifft ein Verfahren zum Führen eines Garprozesses zum Garen eines Garguts in einem Garraum eines Gargeräts, indem wenigstens ein Energieeintrag in den Garraum des Gargeräts in Abhängigkeit von wenigstens einem durch einen Anwender einstellbaren oder eingestellten Zielparameter geführt wird, wobei eine erste funktionale Abhängigkeit des Energieeintrags von zumindest zwei Zielparametern unter Überlagerung von zumindest einer ersten zweiten Abhängigkeit des Energieeintrags von einem ersten Zielparameter und einer zweiten zweiten Abhängigkeit des Energieeintrags von einem zweiten Zielparameter bestimmt wird, und der Garprozess zum Erreichen der zwei Zielparameter unter Berücksichtigung der ersten funktionalen Abhängigkeit geführt wird, sowie ein Gargerät zum Durchführen solch eines Verfahrens.The invention relates to a method for guiding a cooking process for cooking a food in a cooking chamber of a cooking appliance by at least one energy input into the cooking chamber of the cooking appliance is performed in dependence on at least one set or adjusted by a user target parameter, wherein a first functional dependence of the energy input is determined by at least two target parameters superimposed on at least a first second dependence of the energy input of a first target parameter and a second second dependence of the energy input of a second target parameter, and the cooking process is performed to achieve the two target parameters taking into account the first functional dependence, and a cooking appliance for performing such a method.

EP09153972A 2008-03-03 2009-02-27 Method for guiding a cooking process and cooking device Withdrawn EP2098788A3 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE102008012190A DE102008012190A1 (en) 2008-03-03 2008-03-03 Method for guiding a cooking process and cooking appliance therefor

Publications (2)

Publication Number Publication Date
EP2098788A2 EP2098788A2 (en) 2009-09-09
EP2098788A3 true EP2098788A3 (en) 2010-04-07

Family

ID=40793190

Family Applications (1)

Application Number Title Priority Date Filing Date
EP09153972A Withdrawn EP2098788A3 (en) 2008-03-03 2009-02-27 Method for guiding a cooking process and cooking device

Country Status (2)

Country Link
EP (1) EP2098788A3 (en)
DE (1) DE102008012190A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8389916B2 (en) 2007-05-21 2013-03-05 Goji Limited Electromagnetic heating
US9374852B2 (en) 2008-11-10 2016-06-21 Goji Limited Device and method for heating using RF energy

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8839527B2 (en) 2006-02-21 2014-09-23 Goji Limited Drying apparatus and methods and accessories for use therewith
WO2007096878A2 (en) 2006-02-21 2007-08-30 Rf Dynamics Ltd. Electromagnetic heating
US8653482B2 (en) 2006-02-21 2014-02-18 Goji Limited RF controlled freezing
US10674570B2 (en) 2006-02-21 2020-06-02 Goji Limited System and method for applying electromagnetic energy
IL184672A (en) 2007-07-17 2012-10-31 Eran Ben-Shmuel Apparatus and method for concentrating electromagnetic energy on a remotely-located object
DE102007039027A1 (en) * 2007-08-17 2009-02-26 Rational Ag Method for determining the core temperature of a food and cooking appliance for carrying out such a method
US9131543B2 (en) 2007-08-30 2015-09-08 Goji Limited Dynamic impedance matching in RF resonator cavity
DE102010036988A1 (en) * 2010-08-13 2012-02-16 Rational Ag Method for providing cooking programs
KR101584397B1 (en) 2009-11-10 2016-01-11 고지 엘티디. Device and method for heating using rf energy
EP2363646B1 (en) 2010-03-03 2015-07-29 Rational AG Method for guidance of cooking programmes
DE102010055983A1 (en) 2010-12-23 2012-06-28 Rational Aktiengesellschaft Method for controlling a cooking process in a cooking appliance and cooking appliance
DE102011113597A1 (en) * 2011-09-16 2013-03-21 Rational Aktiengesellschaft Variable adjustable clock ratio
US11659840B2 (en) 2011-10-17 2023-05-30 Illinois Tool Works Inc. Browning control for an oven
US10584881B2 (en) * 2011-10-17 2020-03-10 Illinois Tool Works, Inc. Browning control for an oven
EP2662630B1 (en) * 2012-05-11 2016-09-14 Miele & Cie. KG Method for preparing a cooked good and cooking device
US9568443B2 (en) 2012-10-15 2017-02-14 Board Of Trustees Of Michigan State University Testing system for estimating thermal properties of a material
DE102013105281B4 (en) * 2013-05-23 2022-02-03 Rational Ag Flexible cooking process
EP2860458B1 (en) * 2013-10-14 2022-02-23 MKN Maschinenfabrik Kurt Neubauer GmbH & Co. KG Method for operating a cooking appliance in the form of a combi-steamer and cooking appliance for carrying out the said method
WO2015058082A1 (en) 2013-10-18 2015-04-23 Board Of Trustees Of Michigan State University Near field communication system and method for controlling transmission power of near field communication system
DE102014106955A1 (en) 2014-05-16 2015-11-19 Rational Ag Method for determining and displaying a cooking quality forecast
DE102014113664A1 (en) * 2014-09-22 2016-03-24 Rational Aktiengesellschaft Cooking appliance and method for cooking food
DE102015106477A1 (en) 2015-04-27 2016-10-27 Rational Aktiengesellschaft Method for controlling a cooking process in a cooking appliance and cooking appliance
DE102015114144A1 (en) * 2015-08-26 2017-03-02 Rational Aktiengesellschaft Method for cooking at least one insect and cooking appliance for cooking at least one insect
DE102016119420A1 (en) * 2016-10-12 2018-04-12 Miele & Cie. Kg Automatic process for cooking food by means of a cooking appliance
DE102018100669A1 (en) * 2018-01-12 2019-07-18 Rational International Ag Method for determining the temperature sensitivity of a food item and cooking appliance
DE102018102123A1 (en) * 2018-01-31 2019-08-01 Rational Aktiengesellschaft Method and cooking appliance for cooking at least one item to be cooked
IT201800003342A1 (en) * 2018-03-07 2019-09-07 Rational Ag PROCEDURE FOR DETECTION OF AT LEAST ONE CHARGE PARAMETER OF A CLOSED SPACE BY MEANS OF A DETECTION EQUIPMENT, AS WELL AS DETECTION EQUIPMENT
DE102020214636A1 (en) 2020-11-20 2022-05-25 BSH Hausgeräte GmbH Household cooking appliance and method for operating the same
CN112835299B (en) * 2020-12-31 2022-11-08 重庆电子工程职业学院 Intelligent baking control system based on deep learning

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19609116A1 (en) * 1996-03-08 1997-09-18 Eloma Gmbh Meat roasting process and assembly, checks core temperature at given intervals
DE19718399A1 (en) * 1997-04-30 1998-11-05 Rational Gmbh Process for individual control of a cooking process and associated cooking device
EP1338849A1 (en) * 2002-02-25 2003-08-27 eloma GmbH Grossküchentechnik Method of treating and preparing food in a cooking appliance, control panel for a cooking appliance and cooking appliance with a control panel
DE10300465A1 (en) * 2003-01-09 2004-07-29 Rational Ag Cooking using a cluster analysis and cooking devices for this
DE10306940A1 (en) * 2003-02-18 2004-09-09 Rational Ag Monitoring and control method for baking process by inserting elongated probe into item being baked to permit monitoring of temperature and humidity throughout product
EP1956301A1 (en) * 2007-02-08 2008-08-13 Rational AG Method for guiding a cooking process
EP2026632A2 (en) * 2007-08-17 2009-02-18 Rational AG Method for determining core temperature of cooked food and cooking device to perform this method
EP2068086A1 (en) * 2007-12-07 2009-06-10 Rational AG Method of cooking, especially convenience cooking, for food and cooking device for this
DE102008014590A1 (en) * 2008-03-17 2009-09-24 Rational Ag Accessory e.g. baking tray, for cooking device, has deflection surface for deflecting parts of current of cooking chamber atmosphere and/or microwave radiation, where accessory is located in carrier insertion device

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10303371A1 (en) * 2003-01-29 2004-08-26 Rational Ag Method for controlling a cooking process, in particular a delta-T cooking process
DE102004040655B4 (en) 2004-08-20 2008-04-03 Rational Ag Method for controlling a delta-T cooking process
DE102004052660A1 (en) * 2004-10-29 2006-05-11 Rational Ag A method of cooking garnish batches containing different caliber cooked items and cooking apparatus for implementing such a method
DE102004062737A1 (en) 2004-12-27 2006-07-13 Rational Ag Cooking appliance containing at least one gas sensor array, as well as a method for cooking with this cooking appliance, a method for cleaning this cooking appliance and a sampling system
DE102005057585B3 (en) 2005-11-30 2007-03-08 Miele & Cie. Kg Cooking method for cooking device, involves heating of cooking chamber to pre-determined reference temperature for certain time and decreasing cooking area temperature by means of a control
DK2189084T3 (en) * 2007-06-26 2011-10-31 V Zug Ag Preparation of food to be cooked with steam exit detection

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19609116A1 (en) * 1996-03-08 1997-09-18 Eloma Gmbh Meat roasting process and assembly, checks core temperature at given intervals
DE19718399A1 (en) * 1997-04-30 1998-11-05 Rational Gmbh Process for individual control of a cooking process and associated cooking device
EP1338849A1 (en) * 2002-02-25 2003-08-27 eloma GmbH Grossküchentechnik Method of treating and preparing food in a cooking appliance, control panel for a cooking appliance and cooking appliance with a control panel
DE10300465A1 (en) * 2003-01-09 2004-07-29 Rational Ag Cooking using a cluster analysis and cooking devices for this
DE10306940A1 (en) * 2003-02-18 2004-09-09 Rational Ag Monitoring and control method for baking process by inserting elongated probe into item being baked to permit monitoring of temperature and humidity throughout product
EP1956301A1 (en) * 2007-02-08 2008-08-13 Rational AG Method for guiding a cooking process
EP2026632A2 (en) * 2007-08-17 2009-02-18 Rational AG Method for determining core temperature of cooked food and cooking device to perform this method
EP2068086A1 (en) * 2007-12-07 2009-06-10 Rational AG Method of cooking, especially convenience cooking, for food and cooking device for this
DE102008014590A1 (en) * 2008-03-17 2009-09-24 Rational Ag Accessory e.g. baking tray, for cooking device, has deflection surface for deflecting parts of current of cooking chamber atmosphere and/or microwave radiation, where accessory is located in carrier insertion device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8389916B2 (en) 2007-05-21 2013-03-05 Goji Limited Electromagnetic heating
US9374852B2 (en) 2008-11-10 2016-06-21 Goji Limited Device and method for heating using RF energy

Also Published As

Publication number Publication date
EP2098788A2 (en) 2009-09-09
DE102008012190A1 (en) 2009-09-10

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