EP1295844A1 - Distributeur de boissons mélangées - Google Patents

Distributeur de boissons mélangées Download PDF

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Publication number
EP1295844A1
EP1295844A1 EP02021240A EP02021240A EP1295844A1 EP 1295844 A1 EP1295844 A1 EP 1295844A1 EP 02021240 A EP02021240 A EP 02021240A EP 02021240 A EP02021240 A EP 02021240A EP 1295844 A1 EP1295844 A1 EP 1295844A1
Authority
EP
European Patent Office
Prior art keywords
fluid
pressure
cocktail maker
cocktail
outlet
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP02021240A
Other languages
German (de)
English (en)
Inventor
Wolfgang Eickhoff
Baskim Kaytas
Ingo Hoffmann
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of EP1295844A1 publication Critical patent/EP1295844A1/fr
Withdrawn legal-status Critical Current

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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00Apparatus or devices for dispensing beverages on draught
    • B67D1/0015Apparatus or devices for dispensing beverages on draught the beverage being prepared by mixing at least two liquid components
    • B67D1/0021Apparatus or devices for dispensing beverages on draught the beverage being prepared by mixing at least two liquid components the components being mixed at the time of dispensing, i.e. post-mix dispensers
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00Apparatus or devices for dispensing beverages on draught
    • B67D1/0041Fully automated cocktail bars, i.e. apparatuses combining the use of packaged beverages, pre-mix and post-mix dispensers
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00Apparatus or devices for dispensing beverages on draught
    • B67D1/08Details
    • B67D1/12Flow or pressure control devices or systems, e.g. valves, gas pressure control, level control in storage containers
    • B67D1/1252Gas pressure control means, e.g. for maintaining proper carbonation
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D1/00Apparatus or devices for dispensing beverages on draught
    • B67D1/04Apparatus utilising compressed air or other gas acting directly or indirectly on beverages in storage containers
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B67OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67DDISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
    • B67D2210/00Indexing scheme relating to aspects and details of apparatus or devices for dispensing beverages on draught or for controlling flow of liquids under gravity from storage containers for dispensing purposes
    • B67D2210/00028Constructional details
    • B67D2210/0012Constructional details related to concentrate handling

Definitions

  • the present invention relates primarily to in restaurants, discos or Equipment that can be used in bars for preparing mixed drinks.
  • Dispensing systems are known from the restaurant sector which are capable of various Beverage mixtures from mostly thin liquids like To produce beer, lemonade, spirits or water. It enables one programmed control, in a simple way beverage mixes with constant To provide quality and in metered quantities. Such Dispensing systems prove useful when typical simple mixed drinks like Radler or fruit juice spritzer should be tapped.
  • peripheral devices such as a liquor control station for the bar of spirits that can be coupled with dispensing systems.
  • a liquor control station for the bar of spirits that can be coupled with dispensing systems.
  • Such Control station enables portioned pouring of bottled Spirits.
  • a liquor bottle with a special spout for this to be provided and applied to the control station.
  • Operation of the The control station is operated using a keypad.
  • the construction of the spirits control station is suitable for the metered filling of a vessel with a spirit and is used for the production of cocktails in single steps according to the number of components used.
  • a cocktail machine described in DE 196 27 360 A1 uses a computer-controlled one Bottling system.
  • Bottling system There are a number of bottles with different ones Beverage contents arranged in a round shape around a robot arm. If a certain drink is selected, the corresponding bottle will automatically become a certain amount of beverage in a bottle below Filled dosing cylinder.
  • the robot arm chooses a suitable vessel from one also arranged and positioned it in a circular shape below the filled dosing cylinder, the contents of which are filled into the glass.
  • WO99 / 02449 A describes a processor-controlled metering machine for the preparation of alcoholic and non-alcoholic mixed drinks.
  • tanks are pressurized using a pressurized gas source.
  • the fluids are fed through lines to a metering device.
  • the outlet from the delivery lines takes place with the help of electromagnetic valves, which are controlled with the help of the processor.
  • From US 3,830,405 A is an automated beverage delivery system for delivery of alcoholic, non-alcoholic as well as for mixed drinks.
  • the beverage delivery system has a closet with bottles of alcoholic beverages, one Unit with mixed drinks sources and a water supply. Also has the beverage delivery system via a pressurized gas source. Alcoholic beverages with the help of compressed gas operated pumps from the bottles to a dispensing unit promoted. To the mixed drink components in tanks promote, a pressure is built up here.
  • the delivery unit has a variety of Buttons up. Each key is the promotion of a component or a mixed drink assigned in a certain amount.
  • the invention has for its object to provide a cocktail maker with which with a simple operation in a short time a variety of different assembles fluid beverage components into a precisely dosed mixed beverage can be.
  • the cocktail maker according to the invention has the advantage that a large number of typical for the cocktail production of necessary beverage components with different Properties such as cream products, spirits, juices or fruit pulp, can be assembled into cocktails in one system.
  • the beverage components can be customized selected and put together quickly.
  • a fluid beverage component can be exposed to a pressure suitable for it become.
  • a pressure suitable for it For example, more viscous beverage components like orange juice, lime juice or grenadine, which with the help of negative pressure from the respective flexible fluid containers are pumped, and fluid beverage components, like vodka, gin or rum, which are favorably overpressured from the stable fluid containers can be promoted to a cocktail become.
  • a beverage component such as their viscosity, their solids content or their crystallizable sugar content be adjusted, whereby the component can be better promoted.
  • each fluid container can be provided with its own pump for generating a negative pressure.
  • an individual negative pressure can be set in each fluid container, which can be specifically matched to the beverage component located in the fluid container.
  • such a construction allows the fluid containers to be controlled and pumped separately, as a result of which the further fluid containers can be operated continuously even if a pump is temporarily interrupted or an empty fluid container is replaced in the meantime.
  • the pump device and the overpressure lines can be fed via a common pressure supply system.
  • a pressure supply system With the help of a pressure supply system, the pressure required for the operation of the pump device and the pressure lines can be generated. Since areas of the pressure supply system can be used for the pump device and for the pressure lines, this considerably reduces the space requirement of the cocktail maker.
  • the pump device can be connected to a driving pressure source. This makes it possible to operate the pump device with an excess pressure.
  • a central overpressure of a pressure supply system can be used here.
  • the pump device can have a diaphragm pump.
  • Such diaphragm pumps can be driven by means of an overpressure and ensure an accurate and reliable pumping action.
  • a compressed gas container which supplies the cocktail maker is provided.
  • a pressure accumulator is thus available to the cocktail maker, which can provide the pump device and / or the pressure lines with an overpressure.
  • the pressurized gas container can preferably contain nitrogen or helium. These gases maintain the quality of carbon-free fluid components. They have the advantage that they can be stored in a highly compressed manner, which means that the cocktail maker can be operated over a long period of time with a small storage volume.
  • the cocktail maker can advantageously be provided with a pressure regulator.
  • the pressure control has the advantage that the pressure within the system on one or several levels can be maintained by an operator or a control device can be set. It may also be possible Detect faults in the pressure supply system, such as an empty compressed gas tank.
  • the pressure control can be connected to the control device.
  • the pressure regulation via the control device can influence the control of the exhaust valves.
  • the pressure control can have at least one central pressure reducer.
  • the central pressure reducer can set the system pressure to an optimal value for the system.
  • the pressure control has at least one pressure switch, which is connected to the control device.
  • the pressure switch can detect the system pressure, compare it with a pressure defined in the control device and then correct it. The correct operating pressure for the pressure lines and the pump device can thus be made available.
  • the cocktail maker has a touch display, with the help of which it can be operated and is controllable and via which new mixed drink data records can be entered. hereby this results in simple and highly flexible operation of the cocktail maker as well as an easy changeability of the mixed beverage dataset.
  • the invention can advantageously be designed such that at least one Intermediate pressure regulator is provided in at least one pressure line.
  • the pressure generated can be permanently applied to the fluid supply device.
  • a permanent pressure means that the respective beverage component can be fed to the outlet line immediately from the fluid supply device. The respective beverage component can then immediately flow out of the associated valve.
  • the invention can be configured such that the fluid supply devices an empty detection device is assigned.
  • the empty detection device have a conductivity measuring device which the conductivity of the delivered fluid.
  • the conductivity measurement has the advantage that it is recognized immediately and reliably whether there is a fluid in the controlled area.
  • At least one of the fluid supply devices can be followed by a filter in the associated outlet line.
  • a filter in the associated outlet line.
  • the outlet valves of different fluid supply devices can preferably be controllable simultaneously and / or at different times from one another. It is thus possible, on the one hand, to fill a vessel in such a way that different fluid beverage components are let into this vessel at the same time and mix therein. On the other hand, it is also possible for the beverage components to be fed to the vessel in a chronologically staggered sequence. In this way it can be achieved that different beverage components are stacked on top of one another in the vessel or certain color and / or taste effects can be achieved in the mixed drinks.
  • the cocktail maker can advantageously have at least 12, in particular 12 to 36, advantageously 18 to 30 and preferably 24 different fluid beverage components in separate fluid storage devices.
  • a minimum number of 12 different beverage components makes it possible to cover a basic requirement for cocktail mix drinks.
  • 12 to 36 beverage components a very broad and diverse spectrum of cocktails can be produced, while with 18 to 30 beverage components, almost all common cocktails can be put together.
  • 24 beverage components the cocktails to be produced as standard in a restaurant, for example, can be prepared.
  • a plurality of outlet lines can be brought together to form a central outlet point and can be bundled there with their separate outlet openings next to one another.
  • Such an arrangement makes it possible for several beverage components to be fed separately to one container in a small space.
  • the outlet can also be adapted to typical vessels to be filled.
  • the cross sections of the outlet lines can be arranged on an annular surface at the central outlet point. It is thus ensured that the openings of the outlet lines arranged on the annular surface as a whole can reliably fill a corresponding vessel with various fluid beverage components.
  • the ends of the outlet lines can advantageously have an inner diameter of approximately 3 to 5, preferably approximately 4 mm. Such an inner diameter ensures a continuous flow through the outlet lines. In addition, it can be ensured that the fluids do not drip from the outlet lines, which can also be achieved for very thin-bodied components such as vodka with a diameter of approximately 4 mm.
  • the control device can have a memory with an individually changeable mixed drink data set, which includes recipes for different mixed drinks and / or different portion sizes.
  • an individually changeable mixed drink data set which includes recipes for different mixed drinks and / or different portion sizes.
  • Such a mixed drink data record makes it possible to have a large number of fixed but also individually programmable mixed drinks made with the cocktail maker, whereby the ratio of the different fluid beverage components is predetermined by the recipe and different portion sizes of mixed drinks can be produced. This makes it possible to produce mixed drinks of constant quality and quantity regardless of which operator operates the cocktail maker and which mixed drink is to be produced.
  • outlet lines and the outlet valves can be combined with one Cleaning system can be connected, which can be connected to the control device and can be connected to a pressure vessel.
  • each of the flexible fluid containers and each of the stable fluid containers can each with its own separate outlet line with one through the control device controlled outlet valve.
  • This can beverage components selected by a control device can be dosed precisely.
  • the conveyed fluid components are largely unmixed in their target container, which is always clean on the part of the cocktail maker and clogged fluid discharge guaranteed.
  • the cocktail maker 1 shows an embodiment of a cocktail maker 1 in a schematic view.
  • the cocktail maker 1 has a pressure supply system 26 in which a Pressurized gas container 9 via a pressure reducer 10 and a pressure switch 11 Number of pressure lines 7 feeds the intermediate pressure regulator 12 and Check valves 18 are connected to stable fluid containers 6.
  • the compressed gas tank 9 contains nitrogen and supplies the cocktail maker 1 with excess pressure.
  • a compressor that is a gas pressurizes, for example air.
  • Various fluid beverage components are stored in the stable fluid containers 6 made of stainless steel A, B, C saved.
  • the fluid containers 6 have a capacity of 9 liters or a capacity of 18 liters.
  • the empty detection devices 13 are each equipped with conductivity meters, can also be used with a flow meter or a laser measuring device be provided.
  • the outlet lines 3 each lead to an outlet valve 8, the opening of which further outlet lines 3 connected to a central outlet 16 protrudes from the outlet openings 17 of the outlet lines 3.
  • electromagnetic valves are provided, the opening of which is time-controlled is.
  • Pneumatic valves can also be used as an option also have a timed opening.
  • Pneumatic valves are special with viscous and highly viscous fluids, e.g. Fruit pulp, an advantage. They allow a relatively large opening and a secure closure of one large opening. This is e.g. advantageous for outlet pipes, due to the strawberry pulp is promoted with a certain proportion of small strawberry seeds or seeds.
  • the respective ends of the outlet lines are in the area of the central outlet point 16 3 arranged in bundles and the outlet openings 17 are directly next to each other arranged.
  • the ends of the outlet lines 3 have an inner diameter of about 4 mm.
  • the outflow area adjoining the separate outlet lines 17 is a clear distance. Due to this clear distance, they fall out of the outlet lines 17 escaping fluid components to a receptacle without it a current diversion comes, for example, due to the construction of the Cocktail formulator.
  • the pumped fluid components therefore only mix in a container outside of the cocktail maker into which they flow. Thus remains the area downstream of the separate outlet openings of the cocktail maker always free of contamination, blockages and the like.
  • Another pressure line 34 is via a check valve 18 with a pump device 5 connected.
  • the pump device 5 has a plurality of diaphragm pumps 35 on.
  • the pumps 35 are each via a separate outlet line 3, a filter 14 and an empty detection device 13 with flexible fluid containers 4 connected.
  • the flexible fluid containers are in stable container boxes 15, which either have a capacity of 3 liters or a capacity of 10 liters.
  • Each of the flexible fluid containers 4 is with a fluid beverage component D, E, F filled and each separately connected to an outlet line 3.
  • the container boxes 15 can be cardboard boxes in which flexible plastic bubbles are arranged as flexible fluid containers 4.
  • the plastic bubbles can differ from remove the cardboard material and pull it together when pumping it out.
  • the pressure switch 11, the empty detection devices 13 and the exhaust valves 8 are connected to a control device 2 via data lines 27 connected.
  • Each of the flexible fluid containers 4 and the stable fluid containers 6 is permanently attached an over or under pressure.
  • the pressure is set so that it is from each in the flexible fluid container 4 or the stable fluid container 6 beverage components A, B, C, D, E, F is dependent. beverage components with low viscosity are pressurized with a lower pressure than Beverage components with a high viscosity.
  • the control device 2 has a memory 28 with a system parameter data set 29, the essential system parameters such as the division of the fluid supply devices, their content, the line sizes as well as the set pressure and Contains temperature parameters.
  • the memory 28 also has a mixed drink data record 30 on the recipes of different mixed drinks and different portion sizes includes.
  • the control device 2 is connected to a via data lines 27 Keyboard 19 and / or a display 20, a cash register 21 and / or a computer 22 connected.
  • the outlet lines 3 and the outlet valves 8 connected to a cleaning system (not shown).
  • This cleaning system is connected to the control device 2 and to a pressure vessel (not shown) can be connected.
  • Outlet ring 23 One emerges from the cross-sectional area of the housing ring 23 Variety of outlet lines 3 from. Before the respective outlet line exits 3 there are the associated exhaust valves 8 (not shown in FIG. 2).
  • the outlet lines 3 form a bundle of outlet lines, which with the help a volume 31 is summarized.
  • the outlet openings 17 are directly adjacent and aligned approximately parallel to each other.
  • FIG. 3 shows a tap 32 of the cocktail maker 1 in a side view.
  • control device 2 On the housing part 24, the control device 2 is attached, which the operator has accessible display 20.
  • display 20 On the display 20 is a selection of mixed drinks listed, with a respective mixed drink by touching the display is selectable.
  • the control device 2 of the keyboard 19 the display 20, the cash register 21 and the computer 22 a preselection of mixed drinks from their memory 28.
  • the operator of the Cocktail maker 1 can then use one of these mixed drinks via the keyboard 19 Select display 20, cash register 21 or computer 22 or via these devices enter a new mixed drink.
  • the operator's input is via one or more Transfer data lines 27 to the control device 2.
  • the control device 2 controls using that stored in its memory 28 Plant parameter data set 29 and the mixed drink data set 30 and using the data of the empty detection devices received via a data line 27 13 and the data of the pressure switch 11, the exhaust valves 8.
  • the outlet valves 8 are electric or pneumatic valves, the opening of which is timed by the control device 2 so that a certain amount of liquid can flow out of the respective outlet valve 8.
  • the control device 2 controls the exhaust valves 8, which are selected in each case fluid beverage components A, B, C, D, E, F via the separate outlet lines 3 are supplied.
  • the fluid beverage components A, B and C are located in the stable fluid containers 6, in which they are refilled at any time during plant operation can.
  • the fluid containers 6 are under a permanent overpressure, which each through an overpressure line 7 to the respective fluid container 6 is transmitted.
  • the intermediate pressure regulator 12 for the setting of a fluid component A, B or C coordinated pressure.
  • check valves 18 in the pressure lines 7 introduced, which when a fluid flow changes into a Close counterflow by itself.
  • the pressure lines 7, 34 are fed by the pressure supply system 26, by the central nitrogen pressure gas container 9 feeding the system with pressure.
  • the pressure reducer 10 adjoining the nitrogen pressure gas container 9 is reduced the pressure specified by the compressed gas container 9 and thus fits it to the needs of the cocktail maker. The operator then checks to the pressure reducer 10 provided pressure switch 11 the pressure and directs the measured pressure value on the data line 27 to the control device 2.
  • the pump devices 5 receive the excess pressure necessary for their operation the pressure line 34, which is secured by a check valve 18. Via this overpressure line 34, the nitrogen gas container 9 predetermined, reduced by the pressure reducer 10 and by the pressure switch 11 monitored pressure transferred to the pumps.
  • the outlet valves 8 are next to each other or opened together, and the respective beverage components flow over the continuing outlet lines 3 and the central outlet 16 from the outlet openings 17 into a vessel underneath.

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  • Devices For Dispensing Beverages (AREA)
EP02021240A 2001-09-18 2002-09-18 Distributeur de boissons mélangées Withdrawn EP1295844A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE20115392U DE20115392U1 (de) 2001-09-18 2001-09-18 Cocktailzubereiter
DE20115392U 2001-09-18

Publications (1)

Publication Number Publication Date
EP1295844A1 true EP1295844A1 (fr) 2003-03-26

Family

ID=7961847

Family Applications (1)

Application Number Title Priority Date Filing Date
EP02021240A Withdrawn EP1295844A1 (fr) 2001-09-18 2002-09-18 Distributeur de boissons mélangées

Country Status (2)

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EP (1) EP1295844A1 (fr)
DE (1) DE20115392U1 (fr)

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2443407A (en) * 2006-10-31 2008-05-07 Nazar N Shasha A drinks mixing system with remote monitoring means
WO2008084234A3 (fr) * 2007-01-09 2008-12-04 Imi Vision Ltd Distributeur de boisson
EP2227434A2 (fr) * 2007-09-06 2010-09-15 The Coca-Cola Company Systèmes et procédés pour réaliser une programmation de gestion des portions dans un distributeur automatique confectionnant les produits
DE202014005604U1 (de) 2014-07-09 2014-09-01 Steffen Schütte Vorrichtung und Steuereinheit zur automatisierten Zubereitung von Mischgetränken
US8840092B2 (en) 2010-06-29 2014-09-23 Cornelius, Inc. Carbonation apparatus and method for forming a carbonated beverage
US8857797B2 (en) 2010-06-29 2014-10-14 Cornelius, Inc. Carbonation apparatus and method for forming a carbonated beverage
US8882084B2 (en) 2010-06-29 2014-11-11 Cornelius, Inc. Variable carbonation using in-line carbonator
WO2017211718A1 (fr) 2016-06-09 2017-12-14 Ralf Bieg Dispositif de préparation des boissons mélangées commandé par machine
US11192772B1 (en) 2018-06-21 2021-12-07 Bar Evolution Llc Management system for beverage dispensing
US11820638B2 (en) 2021-05-05 2023-11-21 Black & Decker Inc. Automated drink maker

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202006010613U1 (de) * 2006-07-07 2007-08-16 Glogger, Thomas Ausgabevorrichtung für Mischgetränkeeinheiten, insbesondere Cocktails

Citations (10)

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Publication number Priority date Publication date Assignee Title
US3830405A (en) 1970-05-19 1974-08-20 Lincoln Hall Res Co Beverage dispensing apparatus for dispensing a predetermined quantity of fluid
US4162028A (en) 1977-02-11 1979-07-24 Reichenberger Arthur M Beverage dispensing system
US4592490A (en) * 1984-02-24 1986-06-03 The Coca-Cola Company Beverage dispenser system convertable between gravity and pressure
US5033645A (en) * 1987-10-13 1991-07-23 Abc/Sebrn Tech Corp. Carbonation system for soft drink dispenser
US5145092A (en) * 1991-03-05 1992-09-08 Abc/Techcorp Syrup dispensing system for soft drink dispenser
US5303733A (en) * 1993-02-08 1994-04-19 Robertshaw Controls Company Pressure regulating unit for beverage dispensing system
US5673820A (en) * 1995-09-13 1997-10-07 Abc Dispensing Technologies, Inc. Juice dispenser
DE19627360A1 (de) 1996-07-06 1998-01-15 Torsten Olbrecht Verfahren und Vorrichtung zur maschinengesteuerten Herstellung eines Cocktails
WO1999002449A1 (fr) 1997-07-11 1999-01-21 S.G.S. S.R.L. Machine de dosage servant a la preparation de boissons melangees
US5967367A (en) * 1995-07-15 1999-10-19 Coca-Cola & Schweppes Beverages Limited Drinks-dispensing apparatus

Patent Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3830405A (en) 1970-05-19 1974-08-20 Lincoln Hall Res Co Beverage dispensing apparatus for dispensing a predetermined quantity of fluid
US4162028A (en) 1977-02-11 1979-07-24 Reichenberger Arthur M Beverage dispensing system
US4592490A (en) * 1984-02-24 1986-06-03 The Coca-Cola Company Beverage dispenser system convertable between gravity and pressure
US5033645A (en) * 1987-10-13 1991-07-23 Abc/Sebrn Tech Corp. Carbonation system for soft drink dispenser
US5145092A (en) * 1991-03-05 1992-09-08 Abc/Techcorp Syrup dispensing system for soft drink dispenser
US5303733A (en) * 1993-02-08 1994-04-19 Robertshaw Controls Company Pressure regulating unit for beverage dispensing system
US5967367A (en) * 1995-07-15 1999-10-19 Coca-Cola & Schweppes Beverages Limited Drinks-dispensing apparatus
US5673820A (en) * 1995-09-13 1997-10-07 Abc Dispensing Technologies, Inc. Juice dispenser
DE19627360A1 (de) 1996-07-06 1998-01-15 Torsten Olbrecht Verfahren und Vorrichtung zur maschinengesteuerten Herstellung eines Cocktails
WO1999002449A1 (fr) 1997-07-11 1999-01-21 S.G.S. S.R.L. Machine de dosage servant a la preparation de boissons melangees

Cited By (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2443407B (en) * 2006-10-31 2010-10-27 Nazar N Shasha Drink mixing system
GB2443407A (en) * 2006-10-31 2008-05-07 Nazar N Shasha A drinks mixing system with remote monitoring means
US9193576B2 (en) 2007-01-09 2015-11-24 Cornelius, Inc. Beverage dispenser
US8327607B2 (en) 2007-01-09 2012-12-11 Imi Cornelius Inc. Beverage dispenser
WO2008084234A3 (fr) * 2007-01-09 2008-12-04 Imi Vision Ltd Distributeur de boisson
EP2227434A2 (fr) * 2007-09-06 2010-09-15 The Coca-Cola Company Systèmes et procédés pour réaliser une programmation de gestion des portions dans un distributeur automatique confectionnant les produits
US8840092B2 (en) 2010-06-29 2014-09-23 Cornelius, Inc. Carbonation apparatus and method for forming a carbonated beverage
US8857797B2 (en) 2010-06-29 2014-10-14 Cornelius, Inc. Carbonation apparatus and method for forming a carbonated beverage
US8882084B2 (en) 2010-06-29 2014-11-11 Cornelius, Inc. Variable carbonation using in-line carbonator
DE202014005604U1 (de) 2014-07-09 2014-09-01 Steffen Schütte Vorrichtung und Steuereinheit zur automatisierten Zubereitung von Mischgetränken
WO2017211718A1 (fr) 2016-06-09 2017-12-14 Ralf Bieg Dispositif de préparation des boissons mélangées commandé par machine
DE102016110626A1 (de) 2016-06-09 2017-12-14 Ralf Bieg Vorrichtung zur maschinengesteuerten Herstellung von Mischgetränken
US11192772B1 (en) 2018-06-21 2021-12-07 Bar Evolution Llc Management system for beverage dispensing
US11820640B1 (en) 2018-06-21 2023-11-21 Bar Evolution Llc Management system for beverage dispensing
US11820638B2 (en) 2021-05-05 2023-11-21 Black & Decker Inc. Automated drink maker

Also Published As

Publication number Publication date
DE20115392U1 (de) 2003-02-20

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