EP0269277B1 - Verfahren zum Entschleimen von Triglyceridölen - Google Patents

Verfahren zum Entschleimen von Triglyceridölen Download PDF

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Publication number
EP0269277B1
EP0269277B1 EP19870309597 EP87309597A EP0269277B1 EP 0269277 B1 EP0269277 B1 EP 0269277B1 EP 19870309597 EP19870309597 EP 19870309597 EP 87309597 A EP87309597 A EP 87309597A EP 0269277 B1 EP0269277 B1 EP 0269277B1
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Prior art keywords
oil
set forth
acid
temperature
phosphorus
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Revoked
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EP19870309597
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English (en)
French (fr)
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EP0269277A3 (en
EP0269277A2 (de
Inventor
Takashi Kaji
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Cambrian Engineering Group Ltd
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Cambrian Engineering Group Ltd
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Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/001Refining fats or fatty oils by a combination of two or more of the means hereafter
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00Refining fats or fatty oils
    • C11B3/02Refining fats or fatty oils by chemical reaction
    • C11B3/04Refining fats or fatty oils by chemical reaction with acids

Definitions

  • the present invention relates to a process for degumming triglyceride oils.
  • Edible oils are triglycerides which have been extracted from animal, marine or vegetable matter. Oils of marine and vegetable origin contain,in addition to the triglycerides of fatty acids, extraneous materials, for instance free fatty acids, colour bodies, sterol-type compounds and phosphorus-containing compounds.
  • the phosphorus-containing compounds are known in the art as phosphatides, phospholipids or gums. It is necessary in refining triglyceride oils to remove one or more of these components. In particular, it is desirable to reduce the amount of the phospholipids in the oil from an initial concentration of about 500 to 3000 ppm to less than about 3 ppm (based on phosphorus). Oils which contain greater than 1 or 2 ppm phosphorus have an unstable flavour and colour. Also, the presence of phosphorus compounds above this level can interfere with subsequent processing of the oils, for instance in the hydrogenation of the oils.
  • the phosphatides present in triglycerides are generally thought to be of two types, hydratable phosphatides and hydrolyzable phosphatides.
  • the hydratable phosphatides are easily removed from the oil by treatment with water to hydrate the compounds, followed by removal, for example by centrifugal separation. Extractors of triglycerides will often carry out this initial degumming process to produce what is termed in the art, partially or industrially degummed or deslimed oil.
  • This industrial degumming process is capable of reducing the phosphorus content of the oil to about 200 ppm. However, this phosphorus level is still too high for any practical application, and the industrially degummed oil must be further refined to remove the remaining phospholipids, which are present in a hydrolyzable form.
  • the conventional commercial process for degumming triglycerides comprises treating the oil with phosphoric or citric acid, at a temperature of about 60 to 90°C for about 20 minutes, to hydrolyze and hydrate the phosphatides, and subsequently neutralizing the oil with caustic soda to remove the free fatty acids, phospholipids and soaps.
  • the neutralization step produces what is called a soapstock, which is a combination of free fatty acids with caustic soda.
  • the soapstock and phospholipids are removed by centrifugal separation.
  • the oil is bleached with a bleaching clay to remove colour bodies, and then deodorized by steaming to remove odours, flavours and the remaining free fatty acids.
  • This conventional process has one major drawback, and that is the production of the soapstock.
  • This soapstock is an undesirable waste product which must be further processed prior to disposal.
  • the soapstock also carries with it undesirable quantities of entrained oil.
  • the usual approach to overcoming the problems of the above-described commercial process is to avoid the neutralization step by practising a more intensive initial degumming step.
  • the oil is treated with phosphoric or citric acid at a temperature of 90 to 100°C for one hour or more.
  • the gums are then removed by centrifugal separation.
  • the oil is subsequently subjected to the bleaching and deodorizing steps.
  • This intensive degumming process has been unsatisfactory in that, with most triglyceride oils, it is not capable of reducing the phosphorus content to an acceptable level.
  • the oil has a phosphorus content of 20 to 50 ppm.
  • the oil still typically contains 15 to 20 ppm phosphorus.
  • FR-A-2 303 849 there is disclosed a process for degumming triglyceride oils.
  • An acid or acid anhydride preferably citric acid
  • water is dispersed in the oil and the oil, water, acid mixture is held at a temperature of less than 40°C for a short time.
  • An aqueous sludge containing the gums is then removed from the oil.
  • the oil may thereafter by subjected to neutralization, bleaching and/or deodorizing steps to further reduce the phosphorus, colour bodies and free fatty acids.
  • the initial degumming step is exemplified only with an acid contacting step which is conducted at very high temperatures, typically at 70°C.
  • a triglyceride oil can be efficiently and economically degummed by dispersing in the oil an organic acid or acid anhydride, at a temperature not greater than about 40°C, subsequently dispersing water in the oil, while maintaining this temperature, and then separating a sludge containing the gums from the oil.
  • This process is effective in reducing the phosphorus content in the oil, at this stage in the refining to less than about 15 ppm.
  • the inventors have further discovered that, surprisingly, the oil product of the degumming process of the invention, when subjected to the further step of bleaching, consistently results in a refined oil product containing substantially less than 3 ppm phosphorus.
  • the phosphorus reduction after bleaching is typically less than about 1 ppm and usually less than about 0.5 ppm.
  • the degumming process of this invention results in a conditioning of the phosphorus-containing compounds in the oil, which makes them readily adsorbable on bleaching clay and therefore more completely removable in the subsequent bleaching operation. It is further believed that the phospholipids in the oil, once they are hydrolyzed and hydrated by this process are less oil-soluble at the lower temperature conditions of this process, and are therefore more completely removable than if the process were conducted at a higher temperature.
  • the process of this invention when practiced in combination with a bleaching step, is capable of reducing the phosphorus content to at least the same level as that of the conventional alkali refined and bleached oil.
  • the process of this invention achieves this result without the production of the undesirable soapstock and the loss of oil entrained in the soapstock.
  • this result is achieved without the necessity of maintaining a high temperature during the acid contacting step.
  • the oil product produced by the process of this invention leaves the free fatty acids in a relatively stable form such that they can be removed and recovered in a subsequent deodorization and fatty acid stripping step comprising steam distillation.
  • the present invention provides a process for degumming a triglyceride oil which is substantially liquid at about 40°C, comprising the steps of:
  • the triglyceride oils commonly used as feedstocks in this process include edible oils of vegetable or marine origin obtained by any of the known extraction techniques, including pressing and solvent extraction from an appropriately prepared oilseed or solvent extraction from a residue of a pressing operation.
  • the oil may also be an oil prepared by rendering, pressing or solvent extraction from a whole marine species or a part thereof.
  • feedstocks may be used in their crude form, but will usually be received from a commercial extractor of these oils in a partially degummed (industrially degummed) form, wherein the hydratable phospholipids have been substantially removed.
  • the oil feedstock will be substantially liquid at the temperatures used in this process, which are less than 40°C.
  • the steps wherein the oil is contacted with an organic acid or acid anhydride are conducted at a temperature not greater than 40°C.
  • the phosphorus removal achieved by the process drops off significantly.
  • the lower temperature limit in these steps is generally set by the physical characteristics of the oil feedstock.
  • the oil should be substantially liquid at the process temperature.
  • the preferred temperature of the process is in the range of about 20-25°C. In this ambient temperature range the oil does not require heating or cooling throughout the process.
  • Certain triglyceride oils for example corn and sunflower oil, contain undesirable waxes when such oils are chilled. These waxes precipitate, giving the oil a cloudy appearance. Also, the waxes deteriorate at high temperature processing, deliteriously affecting the stability of the final product. Such oils are usually subjected to a procedure known as winterization, wherein the oil is cooled to crystallize the waxes and then cold filtered to remove the waxes.
  • triglyceride oils containing waxes can be simultaneously dewaxed and degummed by maintaining the temperature throughout the degumming process in the range of about 0 to 10°C.
  • the organic acid, and thereafter the water are dispersed in the oil, and the sludge is separated from the oil at a temperature of about 0 to 10°C.
  • the sludge which is removed from the oil contains both the phosphorus-containing gums and the majority of the waxes.
  • the acid-oil mixture is preferably maintained under agitation for a time sufficient to hydrolyze the majority of the hydrolyzable phospholipids.
  • the time needed for this step will vary with the particular oil and the temperature being used, but will usually be less than about one hour, and will preferably be 10 to 20 minutes.
  • the organic acid or acid anhydride used in this process will most preferably be citric acid or maleic anhydride, and will preferably be of food grade quality.
  • Other acids comparable to citric acid and maleic anhydride, and suitable for use in this process include maleic acid, lactic acid, oxalic acid and acetic anhydride.
  • the acid is preferably added as an aqueous solution containing an amount of the acid up to the saturation point. A 50% by weight aqueous solution of the acid is preferred.
  • the amount of acid added to the oil will vary with the type of oil being processed, the amount and type of impurities in the oil and the other process conditions. Typically, an amount from about 1,000 to 10,000 ppm (0.1 to 1.0% by weight) of the oil, calculated on the basis of dry acid, is sufficient for the process.
  • water is dispersed in the oil while maintaining the temperature at not greater than about 40°C.
  • the amount of water needed in this step will vary with the quantity of phospholipids in the oil, but an amount in the approximate range of 0.1 to 3% by weight of the oil will usually be sufficient. An amount of water in the range of about 1.5 to 2.5% by weight of the oil is preferred.
  • the oil, acid and water mixture is preferably maintained under agitation for a time sufficient to hydrate the majority of the phospholipids.
  • the time will vary with the type of oil and temperature, but will usually be less than about one hour, and will preferably be about 20 to 30 minutes.
  • the phospholipids Once the phospholipids have been hydrated they become oil insoluble and precipitate out of the oil in the form of an aqueous sludge.
  • This sludge is separated from the oil, preferably by centrifugation in a manner well known in the art. For practical reasons, the centrifugation is preferably carried out at a temperature not greater than about 35°C. After separation, the oil product is typically found to have a phosphorus content of less than about 15 ppm.
  • the process of this invention may be carried out either as a batch process or as a continuous process.
  • the oil product produced by this process is in a suitable form for further treatment by the known procedures of bleaching, deodorization and free fatty acid stripping.
  • the oil product resulting from the process of this invention after subsequent bleaching has a very low level of residual phosphorus, typically less than 1 ppm.
  • the oil product may be neutralized in accordance with the known neutralization techniques, however, this step is preferably omitted in order to avoid the production of the undesirable soapstock.
  • This example shows the effect of temperature on the process of this invention.
  • the degummed oil was thereafter decolorized with bleaching clay and acid and then deodorized, in accordance with the following procedures:
  • the degumming process of this invention is capable of significantly reducing the phosphorus content of the oil. While the phosphorus content is still higher than desirable after the initial removal of the sludge, following the decolourization of the degummed oil, an oil product very low in phosphorus is produced, provided the temperature of the initial degumming process was not greater than about 40°C. The best results with respect to phosphorus removal were achieved when the degumming process was conducted at a temperature not greater than 35°C.
  • the degummed oil was thereafter decolourized with bleaching clay and acid addition and then deodourized by the following procedures:
  • the degumming process was capable of reducing the phosphorus level to about 10 to 24 ppm. This level was further reduced, after decolourizing, to less than 0.20 ppm. The reproducibility of the phosphorus removal, colour, free fatty acid removal and flavour was excellent.
  • the degummed oil was then dried at 60-70°C under -27 ⁇ Hg for one hour in the reactor.
  • the degummed oil (1,5001 collected) was pumped into a 26001 jacketted reactor and from this 3001 of degummed oil was mixed with PEMBINA VEGA clay bleaching earth to prepare a 3% clay slurry based on the total oil.
  • PEMBINA VEGA is a trade mark of Pembina Mountain Clays Incorporated of Winnepeg, Manitoba, Canada.
  • To the remainder of the oil was added, with mixing, 500 ppm each of phosphoric and citric acid (as solutions).
  • the oil-acid mixture was heated under vacuum to 100°C with agitation.
  • the clay slurry was then added to this mixture, also at a tempterature of 100°C
  • the total mixture was heated to 110 to 115°C and held for 15 minutes at -27 ⁇ Hg.
  • the bleached oil was cooled with a heat exchanger to 60°C and then filtered in a filter press.
  • the analytical results of the decolorization are shown in Table V.
  • the bleached oil was thereafter deodorized by steam refining with a CAMPRO pilot deodorizer under the following conditions:
  • the following example illustrates the simultaneous degumming and dewaxing of a triglyceride oil contining waxes.
  • the degummed oils were then decolourized by adding phosphoric and citric acid (500 ppm each) at room temperature, followed by the addition of 3% by weight bleaching clay at 90°C.
  • the bleaching was conducted at 110-115°C for 15 minutes under reduced pressure. The results are shown in Table VI.
  • the decolourized oil was thereafter deodorized at 225°C for 60 minutes.
  • the steam sparge in this step was approximately 3%/hr.
  • a cold test was conducted on the deodorized oil to examine for wax removal. The results are shown in Table VI.

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Fats And Perfumes (AREA)

Claims (24)

  1. Verfahren zum Degummieren eines bei ungefähr 40°C im wesentlichen flüssigen Triglycerid-Öls, welches die folgenden Schritte umfaßt:
    (a) Dispergieren einer organischen Säure oder eines Säureanhydrids im Öl;
    (b) darauffolgendes Dispergieren von Wasser im Öl zur Bildung eines Schleim enthaltenden Ölproduktes; und danach
    (c) Trennen eines Gummistoffe enthaltenden Schleimes vom Ölprodukt, wobei das Ölprodukt eine wesentliche Verringerung seiner phosphorenthaltenden Verbindungen erfährt;
    (d) Entfärben des Ölproduktes, von dem der Schleim entfernt worden ist, indem es mit einer Bleicherde in Berührung gebracht wird; und
    (e) Trennen der Bleicherde vom entfärbten Ölprodukt,

    dadurch gekennzeichnet, daß die Schritte (a) und (b) bei einer 40°C nicht übersteigenden Temperatur ausgeführt werden, und daß der Schritt (d) nach dem Schritt (c) ohne einen dazwischenliegenden Schritt der Laugenneutralisation ausgeführt wird.
  2. Verfahren nach Anspruch 1, ferner dadurch gekennzeichnet, daß das gebleichte Ölprodukt des Schrittes (d) einen Phosphorgehalt aufweist, der niedrig genug ist, um eine langzeitige Geschmacksstabilität sicherzustellen.
  3. Verfahren nach Anspruch 2, wobei das gebleichte Ölprodukt des Schrittes (d) einen Phosphorgehalt von weniger als 2ppm aufweist.
  4. Verfahren nach Anspruch 3, wobei das gebleichte Ölprodukt des Schrittes (d) einen Phosphorgehalt von weniger als 1ppm aufweist.
  5. Verfahren nach einem der vorangehenden Ansprüche, wobei die Schritte (a) und (b) bei einer Temperatur durchgeführt werden, bei der das Öl flüssig ist.
  6. Verfahren nach einem der vorangehenden Ansprüche, wobei die Schritte (a) und (b) bei einer Temperatur, die höher als 0°C und niedriger als 40°C ist, durchgeführt werden.
  7. Verfahren nach Anspruch 6, wobei das zu behandelnde Öl eine vernachlässigbare Menge an Wachsen enthält, und wobei die Temperatur der Schritte (a) und (b) niedriger als 35°C ist.
  8. Verfahren nach Anspruch 6, wobei das zu behandelnde Öl Wachse enthält, und wobei die Temperatur der Schritte (a) und (b) im Bereich von 0 bis 10°C liegt, wobei im Trennungsschritt (c) die Wachse mit dem Schleim entfernt werden.
  9. Verfahren nach einem der vorangehenden Ansprüche, wobei die organische Säure bzw. das Säureanhydrid Zitronensäure bzw. Maleinsäureanhydrid ist.
  10. Verfahren nach Anspruch 9, wobei die Säure Zitronensäure von Lebensmittelqualität ist.
  11. Verfahren nach Anspruch 10, wobei die Zitronensäure dem Öl als wässrige Lösung zugesetzt wird und in einer Menge im Bereich von 1000 bis 10000 ppm, als Trockensäure gerechnet, vorhanden ist.
  12. Verfahren nach Anspruch 11, wobei die Zitronensäure dem Öl als wässrige Lösung zugesetzt wird, wobei die Zitronensäure in einer Sättigung erreichenden Konzentration in der wässrigen Lösung vorhanden ist.
  13. Verfahren nach Anspruch 11, wobei die Zitronensäure dem Öl als eine 50%ige wässrige Lösung zugesetzt wird.
  14. Verfahren nach einem der vorangehenden Ansprüche, wobei die im Schritt (b) vorhandene Wassermenge sich im Bereich von 0,1 bis 3 Gew.-% des Öles befindet.
  15. Verfahren nach Anspruch 14, wobei die im Schritt (b) vorhandene Wassermenge sich im Bereich von 1,5 bis 2,5 Gew.-% des Öles befindet.
  16. Verfahren nach einem der vorangehenden Ansprüche, wobei im Schritt (a) die Mischung aus Öl und Säure für eine Zeitdauer gerührt wird, die ausreicht, um die Mehrheit der hydrolysierbaren phosphorenthaltenden Verbindungen zu hydrolysieren.
  17. Verfahren nach einem der vorangehenden Ansprüche, wobei im Schritt (a) die Mischung aus Öl und Säure für bis zu einer Stunde gerührt wird.
  18. Verfahren nach Anspruch 17, wobei im Schritt (a) die Mischung aus Öl und Säure für eine Zeitdauer im Bereich von 10 bis 20 Minuten gerührt wird.
  19. Verfahren nach einem der vorangehenden Ansprüche, wobei im Schritt (b) die Mischung aus Öl, Säure und Wasser für eine Zeitdauer gerührt wird, die ausreicht, um die Mehrheit der phosphorenthaltenden Verbindungen zu hydratisieren.
  20. Verfahren nach einem der vorangehenden Ansprüche, wobei im Schritt (b) die Mischung aus Öl, Säure und Wasser für bis zu einer Stunde gerührt wird.
  21. Verfahren nach Anspruch 20, wobei im Schritt (b) die Mischung aus Öl, Säure und Wasser für eine Zeitdauer im Bereich von 20 bis 30 Minuten gerührt wird.
  22. Verfahren nach einem der vorangehenden Ansprüche, wobei der Trennungsschritt (c) zur Entfernung des Schleims durch Zentrifugierung durchgeführt wird.
  23. Verfahren nach Anspruch 22, wobei die Zentrifugierung bei einer 35°C nicht übersteigenden Temperatur durchgeführt wird.
  24. Verfahren nach einem der vorangehenden Ansprüche, wobei das Ausgangsmaterial aus Triglycerid-Öl pflanzlichen Ursprungs ist oder aus dem Meer kommt, und wobei das Ausgangsmaterial aus Triglycerid-Öl zuvor einer industriellen Degummierung unterzogen worden ist.
EP19870309597 1986-11-13 1987-10-29 Verfahren zum Entschleimen von Triglyceridölen Revoked EP0269277B1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US92988986A 1986-11-13 1986-11-13
US929889 1986-11-13

Publications (3)

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EP0269277A2 EP0269277A2 (de) 1988-06-01
EP0269277A3 EP0269277A3 (en) 1988-07-06
EP0269277B1 true EP0269277B1 (de) 1991-07-24

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EP19870309597 Revoked EP0269277B1 (de) 1986-11-13 1987-10-29 Verfahren zum Entschleimen von Triglyceridölen

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EP (1) EP0269277B1 (de)
JP (1) JPS63191899A (de)
DE (1) DE3771670D1 (de)
DK (1) DK579887A (de)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2311929A1 (de) 2009-10-19 2011-04-20 Lurgi GmbH Verfahren zur Aufarbeitung von leicht verseifbarem Rohöl pflanzlicher oder tierischer Herkunft, für die Weiterverarbeitung zu Biodiesel
DE102010048367A1 (de) 2010-10-13 2012-04-19 Süd-Chemie AG Verfahren zur Entfernung von Phosphor-haltigen Verbindungen aus Triglycerid-haltigen Zusammensetzungen
DE102010055969A1 (de) 2010-12-23 2012-06-28 Süd-Chemie AG Verfahren zur Aufreinigung von organischen Flüssigkeiten

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HU208037B (en) * 1990-08-23 1993-07-28 Noevenyolajipari Mososzergyart Process for diminishing nonhydratable slime- and vax-content of plant-oils
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CA2150949C (en) * 1992-12-03 2000-07-18 Josef Petrus Van Dalen Process for the refining of edible oils
TW200801175A (en) * 2006-02-28 2008-01-01 Grace Gmbh & Amp Co Kg Physical refining process using adsorbent particles for the production of biodiesel fuel
DE102006061603A1 (de) * 2006-12-27 2008-07-03 Alois Dotzer Kraftstoff
FR2935709B1 (fr) * 2008-09-05 2011-06-03 Veolia Proprete Procede de traitement de dechets gras
DE102008048009A1 (de) 2008-09-19 2010-03-25 Rmenergy Umweltverfahrenstechnik Gmbh Vorrichtung zur dezentralen Aufbereitung nativer Öle und Fette zur Nutzung als Kraftstoff oder als Rohstoff für die Biodieselherstellung
PT2697345T (pt) 2011-04-14 2016-07-07 Polar Omega As Um processo para o isolamento de um fosfolípido
WO2017212076A1 (de) 2016-06-10 2017-12-14 Drei Lilien Pvg Gmbh & Co. Kg Wässriges extraktionsverfahren zur gewinnung von schleimstoffen und emulsionstrennung
CN109198042B (zh) * 2018-10-22 2021-10-08 辽渔南极磷虾科技发展有限公司 一种高epa/dha型南极磷虾油磷脂口服液及其制备方法
CN109259237B (zh) * 2018-10-22 2021-11-09 辽渔南极磷虾科技发展有限公司 一种高epa/dha型南极磷虾油磷脂丸及其制备方法
CN109439430B (zh) * 2018-10-22 2021-10-08 辽渔南极磷虾科技发展有限公司 一种南极磷虾油的精炼方法
JP7347690B2 (ja) * 2021-06-24 2023-09-20 不二製油株式会社 食用油脂の製造方法

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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2311929A1 (de) 2009-10-19 2011-04-20 Lurgi GmbH Verfahren zur Aufarbeitung von leicht verseifbarem Rohöl pflanzlicher oder tierischer Herkunft, für die Weiterverarbeitung zu Biodiesel
DE102009049950A1 (de) 2009-10-19 2011-04-21 Lurgi Gmbh Verfahren zur Aufarbeitung von leicht verseifbarem Rohöl pflanzlicher oder tierischer Herkunft, für die Weiterverarbeitung zu Biodiesel
WO2011047656A1 (de) 2009-10-19 2011-04-28 Lurgi Gmbh Verfahren zur aufarbeitung von leicht verseifbarem rohöl pflanzlicher oder tierischer herkunft, für die weiterverarbeitung zu biodiesel
DE102010048367A1 (de) 2010-10-13 2012-04-19 Süd-Chemie AG Verfahren zur Entfernung von Phosphor-haltigen Verbindungen aus Triglycerid-haltigen Zusammensetzungen
WO2012049232A1 (de) 2010-10-13 2012-04-19 Süd-Chemie AG Verfahren zur entfernung von phosphor-haltigen verbindungen aus triglycerid-haltigen zusammensetzungen
DE102010055969A1 (de) 2010-12-23 2012-06-28 Süd-Chemie AG Verfahren zur Aufreinigung von organischen Flüssigkeiten

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DE3771670D1 (de) 1991-08-29
DK579887A (da) 1988-05-14
DK579887D0 (da) 1987-11-04
JPS63191899A (ja) 1988-08-09
EP0269277A3 (en) 1988-07-06
EP0269277A2 (de) 1988-06-01

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