EA201170897A1 - Пищевые продукты, обогащенные метилксантинами - Google Patents

Пищевые продукты, обогащенные метилксантинами

Info

Publication number
EA201170897A1
EA201170897A1 EA201170897A EA201170897A EA201170897A1 EA 201170897 A1 EA201170897 A1 EA 201170897A1 EA 201170897 A EA201170897 A EA 201170897A EA 201170897 A EA201170897 A EA 201170897A EA 201170897 A1 EA201170897 A1 EA 201170897A1
Authority
EA
Eurasian Patent Office
Prior art keywords
methylxanthines
food product
food products
products enriched
relates
Prior art date
Application number
EA201170897A
Other languages
English (en)
Inventor
Марк Джон Берри
Роберт Стэнли Фарр
Ренате Антония Ганзевлес
Янг Мартин Грааф Де
Крассимир Петков Великов
Original Assignee
Унилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Унилевер Н.В. filed Critical Унилевер Н.В.
Publication of EA201170897A1 publication Critical patent/EA201170897A1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Addition Polymer Or Copolymer, Post-Treatments, Or Chemical Modifications (AREA)

Abstract

Настоящее изобретение относится к пищевому продукту, обогащенному одним или более метилксантинами. Пищевой продукт включает общее количество метилксантинов от 100 до 3000 миллиграмм на порцию продукта, и дополнительно включает полимерные полифенольные соединения с молекулярной массой, равной или выше 500 грамм на моль, которые образуют комплекс с одним или более метилксантинами, причем весовое соотношение полимерного полифенольного соединения к одному или более метилксантину составляет от 10:1 до 1:10. Также настоящее изобретение относится к пищевому продукту.
EA201170897A 2008-12-29 2009-12-03 Пищевые продукты, обогащенные метилксантинами EA201170897A1 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP08172988 2008-12-29
PCT/EP2009/066294 WO2010076112A2 (en) 2008-12-29 2009-12-03 Food products enriched with methylxanthines

Publications (1)

Publication Number Publication Date
EA201170897A1 true EA201170897A1 (ru) 2011-12-30

Family

ID=40873766

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201170897A EA201170897A1 (ru) 2008-12-29 2009-12-03 Пищевые продукты, обогащенные метилксантинами

Country Status (9)

Country Link
US (1) US20110318474A1 (ru)
EP (1) EP2369939B1 (ru)
CN (1) CN102264235A (ru)
AU (1) AU2009335206B2 (ru)
BR (1) BRPI0917779A2 (ru)
EA (1) EA201170897A1 (ru)
ES (1) ES2537021T3 (ru)
WO (1) WO2010076112A2 (ru)
ZA (1) ZA201104029B (ru)

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AU2011254726B2 (en) 2010-05-19 2014-03-06 Upfield Europe B.V. Theobromine for increasing HDL-cholesterol
CN103262930A (zh) * 2013-05-27 2013-08-28 中国国旅贸易有限责任公司 一种含纳米微晶纤维素的巧克力及其制备方法
WO2015032816A1 (en) 2013-09-05 2015-03-12 Unilever Plc Encapsulated food composition
RU2712697C1 (ru) * 2019-04-01 2020-01-30 Федеральное государственное бюджетное образовательное учреждение высшего образования "Казанский национальный исследовательский технический университет им. А.Н. Туполева-КАИ" (КНИТУ-КАИ) Злаковый батончик для питания работающих с амино- и нитросоединениями бензола
US20230072854A1 (en) * 2020-01-23 2023-03-09 Ingenious Ingredients, LP Paraxanthine-based bioactive composition and method of use thereof
AU2022267323A1 (en) * 2021-04-29 2023-11-16 Rarebird, Inc. Compositions and methods for their production
CN115486503A (zh) * 2021-06-17 2022-12-20 百事可乐公司 提供咖啡因的缓慢释放的组合物
KR20240046918A (ko) * 2021-09-01 2024-04-11 더 코카콜라 컴파니 카페인 및/또는 이의 유도체 및 폴리페놀을 포함하는 조성물 및 방법

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GB758712A (en) 1951-11-23 1956-10-10 Marcel Bailly Improvements in or relating to the neutralization of caffeine in coffee
US3528819A (en) 1967-02-16 1970-09-15 Cpc International Inc Eliminating undesirable taste from coffee and tea extracts and products
US4315036A (en) 1978-01-12 1982-02-09 Societe D'assistance Technique Pour Produits Nestle S.A. Process for decaffeinating tea
US4904773A (en) 1987-03-09 1990-02-27 Allelix Inc. Process for extracting methylxanthines from aqueous solutions containing same
SU1637740A1 (ru) * 1988-12-29 1991-03-30 Всесоюзный научно-исследовательский институт пищеконцентратной промышленности и специальной пищевой технологии Способ производства растворимого кофейного напитка
JPH03183453A (ja) * 1989-09-08 1991-08-09 Maremitsu Izumitani タンニンを主成分とする味質改良剤、味質改良方法及びタンニンにより味質を改良した食品
JP3579496B2 (ja) 1995-05-10 2004-10-20 三井農林株式会社 渋味を低減した茶抽出物または茶飲料とその製造方法
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Also Published As

Publication number Publication date
WO2010076112A2 (en) 2010-07-08
WO2010076112A3 (en) 2010-09-23
ES2537021T3 (es) 2015-06-01
US20110318474A1 (en) 2011-12-29
EP2369939A2 (en) 2011-10-05
ZA201104029B (en) 2012-09-26
CN102264235A (zh) 2011-11-30
BRPI0917779A2 (pt) 2015-08-18
AU2009335206B2 (en) 2013-03-14
AU2009335206A1 (en) 2011-06-23
EP2369939B1 (en) 2015-02-18

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