DK137361B - Method for controlling the final value of the density of a liquid in relation to the initial value of the density of the liquid in plants in which liquid is heated by direct connection with water vapor. - Google Patents

Method for controlling the final value of the density of a liquid in relation to the initial value of the density of the liquid in plants in which liquid is heated by direct connection with water vapor.

Info

Publication number
DK137361B
DK137361B DK1363A DK1363A DK137361B DK 137361 B DK137361 B DK 137361B DK 1363 A DK1363 A DK 1363A DK 1363 A DK1363 A DK 1363A DK 137361 B DK137361 B DK 137361B
Authority
DK
Denmark
Prior art keywords
liquid
density
plants
relation
heated
Prior art date
Application number
DK1363A
Other languages
Danish (da)
Other versions
DK137361C (en
Inventor
Willi Loeliger
Original Assignee
Alpura Ag
Civilingenioer M Gregersen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alpura Ag, Civilingenioer M Gregersen filed Critical Alpura Ag
Publication of DK137361B publication Critical patent/DK137361B/en
Application granted granted Critical
Publication of DK137361C publication Critical patent/DK137361C/da

Links

Classifications

    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00—Control of temperature
    • G05D23/185—Control of temperature with auxiliary non-electric power
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A23C3/037—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/10—Concentrating or drying of juices by heating or contact with dry gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/46—Preservation of non-alcoholic beverages by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes

Landscapes

  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Power Engineering (AREA)
  • General Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • Dairy Products (AREA)
  • Investigating Or Analyzing Materials Using Thermal Means (AREA)
  • Paper (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
DK1363A 1962-01-04 1963-01-03 Method for controlling the final value of the density of a liquid in relation to the initial value of the density of the liquid in plants in which liquid is heated by direct connection with water vapor. DK137361B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH4362A CH395713A (en) 1962-01-04 1962-01-04 Method and device for controlling the final value of the specific gravity of a liquid in systems with heating of the liquid by combining it with water vapor

Publications (2)

Publication Number Publication Date
DK137361B true DK137361B (en) 1978-02-27
DK137361C DK137361C (en) 1978-07-31

Family

ID=4178025

Family Applications (1)

Application Number Title Priority Date Filing Date
DK1363A DK137361B (en) 1962-01-04 1963-01-03 Method for controlling the final value of the density of a liquid in relation to the initial value of the density of the liquid in plants in which liquid is heated by direct connection with water vapor.

Country Status (8)

Country Link
BE (1) BE626550A (en)
CH (1) CH395713A (en)
DE (1) DE1442516C3 (en)
DK (1) DK137361B (en)
ES (1) ES283510A1 (en)
GB (1) GB956224A (en)
NL (2) NL274146A (en)
SE (1) SE302879B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1886575A1 (en) 2006-08-11 2008-02-13 Stulz Wasser- und Prozesstechnik GmbH Method and device for removing water from a free-flowing medium
ITPR20130062A1 (en) * 2013-08-01 2015-02-02 Fenco Spa PLANT AND METHOD OF INSTANTANEOUS STERILIZATION OF FOODSTUFFS, WITH NEXT STOP IN LINE AND INSTANT COOLING BY MEANS OF VACUUM EXPANSION WITH FORCED EXTRACTION IN STERILE CONDITIONS
DE102016204730A1 (en) 2016-03-22 2017-09-28 Robert Bosch Gmbh Apparatus and method for processing a confectionery mass

Also Published As

Publication number Publication date
DE1442516A1 (en) 1969-01-16
GB956224A (en) 1964-04-22
DE1442516C3 (en) 1975-08-28
NL274146A (en)
BE626550A (en)
ES283510A1 (en) 1963-03-01
DK137361C (en) 1978-07-31
SE302879B (en) 1968-08-05
NL114114C (en) 1970-09-15
DE1442516B2 (en) 1975-01-23
CH395713A (en) 1965-07-15

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