DK0912101T3 - Bredspektret forhindring og fjernelse af mikrobiel kontaminering af födevarer med kvaternære ammoniumforbindelser - Google Patents

Bredspektret forhindring og fjernelse af mikrobiel kontaminering af födevarer med kvaternære ammoniumforbindelser

Info

Publication number
DK0912101T3
DK0912101T3 DK97918681T DK97918681T DK0912101T3 DK 0912101 T3 DK0912101 T3 DK 0912101T3 DK 97918681 T DK97918681 T DK 97918681T DK 97918681 T DK97918681 T DK 97918681T DK 0912101 T3 DK0912101 T3 DK 0912101T3
Authority
DK
Denmark
Prior art keywords
quaternary ammonium
ammonium compounds
microbial contamination
broad spectrum
broad
Prior art date
Application number
DK97918681T
Other languages
Danish (da)
English (en)
Inventor
Cesar Compadre
Philip Breen
Hamid Salari
E Kim Fifer
Danny Lattin
Mike Slavik
Yanbin Li
Timothy O'brien
Original Assignee
Univ Arkansas
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Arkansas filed Critical Univ Arkansas
Application granted granted Critical
Publication of DK0912101T3 publication Critical patent/DK0912101T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3544—Organic compounds containing hetero rings
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Methods therefor
    • A23B4/30—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/158—Apparatus for preserving using liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3526—Organic compounds containing nitrogen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • General Preparation And Processing Of Foods (AREA)
DK97918681T 1996-04-12 1997-04-14 Bredspektret forhindring og fjernelse af mikrobiel kontaminering af födevarer med kvaternære ammoniumforbindelser DK0912101T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US08/631,578 US5855940A (en) 1996-04-12 1996-04-12 Method for the broad spectrum prevention and removal of microbial contamination of poultry and meat products by quaternary ammonium compounds
PCT/US1997/006360 WO1997038586A1 (en) 1996-04-12 1997-04-14 Broad spectrum prevention and removal of microbial contamination of food by quaternary ammonium compounds

Publications (1)

Publication Number Publication Date
DK0912101T3 true DK0912101T3 (da) 2005-12-19

Family

ID=24531821

Family Applications (1)

Application Number Title Priority Date Filing Date
DK97918681T DK0912101T3 (da) 1996-04-12 1997-04-14 Bredspektret forhindring og fjernelse af mikrobiel kontaminering af födevarer med kvaternære ammoniumforbindelser

Country Status (11)

Country Link
US (2) US5855940A (de)
EP (2) EP1595457B1 (de)
JP (1) JP4275735B2 (de)
AT (2) ATE301400T1 (de)
AU (1) AU735308B2 (de)
CA (1) CA2250761C (de)
DE (2) DE69733951T2 (de)
DK (1) DK0912101T3 (de)
ES (1) ES2247628T3 (de)
HK (1) HK1019692A1 (de)
WO (1) WO1997038586A1 (de)

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US6500476B1 (en) * 2001-03-28 2002-12-31 Epl Technologies, Inc. Preservation compositions and process for mushrooms
DE10130298A1 (de) 2001-06-22 2003-01-23 Nutrinova Gmbh Antimikrobiell wirksame Acesulfam-Komplexe, Verfahren zu ihrer Herstellung und ihre Verwendung
US6498137B1 (en) 2001-06-27 2002-12-24 Spartan Chemical Company, Inc. Aerosol cleaning composition containing an organic acid and a spore forming microbial composition
US6387874B1 (en) 2001-06-27 2002-05-14 Spartan Chemical Company, Inc. Cleaning composition containing an organic acid and a spore forming microbial composition
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US6635286B2 (en) * 2001-06-29 2003-10-21 Ecolab Inc. Peroxy acid treatment to control pathogenic organisms on growing plants
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US7247330B2 (en) * 2002-07-23 2007-07-24 Kraft Foods Holdings, Inc. Method for controlling microbial contamination of a vacuum-sealed food product
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AU2004218353C1 (en) * 2003-03-05 2011-02-24 Byocoat Enterprises, Inc. Antimicrobial solution and process
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Also Published As

Publication number Publication date
HK1019692A1 (en) 2000-02-25
EP0912101A4 (de) 2001-05-16
CA2250761A1 (en) 1997-10-23
JP2000508541A (ja) 2000-07-11
ATE443448T1 (de) 2009-10-15
ATE301400T1 (de) 2005-08-15
EP1595457A3 (de) 2006-05-31
EP1595457B1 (de) 2009-09-23
AU735308B2 (en) 2001-07-05
JP4275735B2 (ja) 2009-06-10
WO1997038586A1 (en) 1997-10-23
EP1595457A2 (de) 2005-11-16
CA2250761C (en) 2006-09-19
DE69733951T2 (de) 2006-06-01
DE69739594D1 (de) 2009-11-05
ES2247628T3 (es) 2006-03-01
EP0912101A1 (de) 1999-05-06
US5855940A (en) 1999-01-05
AU2672997A (en) 1997-11-07
US6039992A (en) 2000-03-21
DE69733951D1 (de) 2005-09-15
EP0912101B1 (de) 2005-08-10

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