DE69328631D1 - Gewürzige snackprodukten und verfahren zur herstellung - Google Patents

Gewürzige snackprodukten und verfahren zur herstellung

Info

Publication number
DE69328631D1
DE69328631D1 DE69328631T DE69328631T DE69328631D1 DE 69328631 D1 DE69328631 D1 DE 69328631D1 DE 69328631 T DE69328631 T DE 69328631T DE 69328631 T DE69328631 T DE 69328631T DE 69328631 D1 DE69328631 D1 DE 69328631D1
Authority
DE
Germany
Prior art keywords
spicey
production method
snack products
snack
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69328631T
Other languages
English (en)
Other versions
DE69328631T2 (de
Inventor
Jack W Maegli
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Beatreme Foods Inc
Original Assignee
Beatreme Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Beatreme Foods Inc filed Critical Beatreme Foods Inc
Application granted granted Critical
Publication of DE69328631D1 publication Critical patent/DE69328631D1/de
Publication of DE69328631T2 publication Critical patent/DE69328631T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/191—After-treatment of puffed cereals, e.g. coating or salting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biophysics (AREA)
  • Mycology (AREA)
  • Confectionery (AREA)
  • Grain Derivatives (AREA)
DE69328631T 1992-08-21 1993-08-17 Gewürzige snackprodukten und verfahren zur herstellung Expired - Lifetime DE69328631T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US07/933,236 US5298268A (en) 1992-08-21 1992-08-21 Seasoned snack foods and methods for production thereof
PCT/US1993/007799 WO1994004039A1 (en) 1992-08-21 1993-08-17 Seasoned snack foods and methods for production thereof

Publications (2)

Publication Number Publication Date
DE69328631D1 true DE69328631D1 (de) 2000-06-15
DE69328631T2 DE69328631T2 (de) 2001-01-04

Family

ID=25463599

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69328631T Expired - Lifetime DE69328631T2 (de) 1992-08-21 1993-08-17 Gewürzige snackprodukten und verfahren zur herstellung

Country Status (6)

Country Link
US (1) US5298268A (de)
EP (1) EP0722273B1 (de)
AU (1) AU5081293A (de)
CA (1) CA2142834C (de)
DE (1) DE69328631T2 (de)
WO (1) WO1994004039A1 (de)

Families Citing this family (38)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5520942A (en) * 1994-02-15 1996-05-28 Nabisco, Inc. Snack food coating using supercritical fluid spray
US5514399A (en) * 1994-06-27 1996-05-07 Nabisco, Inc. Method of applying particulates to baked goods and snacks
US5595774A (en) * 1994-12-14 1997-01-21 Nabisco, Inc. Reduced fat shredded wafers and process
US5650184A (en) * 1995-02-21 1997-07-22 Moorman Manufacturing Company Coated feed agglomerates and methods of making the same
WO1996027179A1 (en) * 1995-02-27 1996-09-06 Darryl Paes Stamp with message on its rear side
US5549918A (en) * 1995-04-11 1996-08-27 Recot, Inc. Monolayer curl-salting process and apparatus
US5698252A (en) * 1995-05-31 1997-12-16 Nabisco Technology Company Topical application of particulates for production of reduced fat, low fat, and no-fat baked goods and snacks
US6010726A (en) * 1995-06-02 2000-01-04 Kalamazoo Holdings, Inc. Electrostatic deposition of edible liquid condiment compositions upon edible food substrates and thus-treated products
US5827553A (en) * 1995-11-06 1998-10-27 Mantrose-Haeuser Co., Inc. Edible adhesive
FR2754151B1 (fr) * 1996-08-14 1998-12-11 Jean Grollet Composition et procede pour un "flocage" ameliore de biscuits et autres produits alimentaires
AU8286098A (en) 1997-07-02 1999-01-25 Procter & Gamble Company, The Suspension for adding a controlled amount of ingredient to food product
KR20030005204A (ko) * 2000-12-25 2003-01-17 가부시키가이샤 시세이도 교감신경 활성화 향료 조성물
GB2373987A (en) * 2001-04-06 2002-10-09 Pepsico Food & Beverages Inter Coloured potato crisps
GB0113751D0 (en) * 2001-06-06 2001-07-25 Dow Corning Surface treatment
US6746700B1 (en) 2001-09-19 2004-06-08 Land O'lakes, Inc. Caramel corn product and a method of making the caramel corn product
JP4154340B2 (ja) * 2002-03-26 2008-09-24 カウンセル オブ サイエンティフィック アンド インダストリアル リサーチ 大豆を主原料とする低脂肪で高タンパク質なスナックの製造方法
US7186432B2 (en) * 2002-10-30 2007-03-06 Kerry Inc. Shelf stable meltable particulate food product
US8602774B2 (en) * 2002-12-04 2013-12-10 Bryan Wasylucha Process of tooth whitening and apparatus therefor
US7070822B1 (en) * 2002-12-20 2006-07-04 National Starch And Chemical Investment Holding Corporation Powdered adhesive for foods
US7074446B2 (en) * 2003-10-30 2006-07-11 Frito-Lay North America, Inc. Method for making a dual-textured food substrate having large seasoning bits
US7074445B2 (en) * 2003-10-30 2006-07-11 Frito-Lay North America, Inc. Method for adhering large seasoning bits to a food substrate
US20050214418A1 (en) * 2004-03-24 2005-09-29 Marc Radow Rimming composition
US8580327B2 (en) * 2005-05-20 2013-11-12 Kerry Group Services International, Ltd. Heat stable, fat-based confections and methods of making same
US20080003339A1 (en) * 2006-06-30 2008-01-03 Clinton Johnson Seasoning and method for seasoning a food product utilizing small particle sea salt
US20080008790A1 (en) * 2006-06-30 2008-01-10 Michael Jensen Seasoned food, seasoning, and method for seasoning a food product
US7923047B2 (en) * 2006-06-30 2011-04-12 Conagra Foods Rdm, Inc. Seasoning and method for seasoning a food product while reducing dietary sodium intake
US20080038411A1 (en) * 2006-06-30 2008-02-14 Michael Jensen Seasoning and method for enhancing and potentiating food flavor
US20110097449A1 (en) * 2006-06-30 2011-04-28 Conagra Foods Rdm, Inc. Seasoning and method for seasoning a food product while reducing dietary sodium intake
EP2081447B1 (de) * 2006-09-27 2019-01-02 Givaudan SA Würzmittel und verfahren zur verstärkung und potenzierung von nahrungsmittelgeschmack mittels mikroverkapselung unter gleichzeitiger reduktion der natriumaufnahme mit der nahrung
US8029835B2 (en) * 2006-09-28 2011-10-04 The Quaker Oats Company, Inc. Grain-based food product with powder coating
US20080268132A1 (en) * 2007-04-24 2008-10-30 The Quaker Oats Company Effervescent food products
EP2441432A1 (de) * 2010-10-13 2012-04-18 Nestec S.A. Saugvorrichtung mit externer Probiotikaablagerung
FR2978329B1 (fr) * 2011-07-27 2013-08-16 Bongrain Sa Aliment enrobe au fromage
US9346604B2 (en) 2011-09-27 2016-05-24 Ballereich Bros., Inc. Method, kit, and container for preparing a snack food
ITBS20110158A1 (it) 2011-11-22 2013-05-23 San Lucio S R L Alimento a base di popcorn e formaggio, e relativo procedimento di produzione
KR20140079272A (ko) * 2012-12-18 2014-06-26 씨제이제일제당 (주) 김과 곡물 시트를 이용한 김스낵 및 이의 제조방법
EP3015001B1 (de) * 2014-10-28 2019-03-13 Symrise AG Essbare selbstklebende Partikel
CA3009414A1 (en) * 2016-01-07 2017-07-13 Zeltiq Aesthetics, Inc. Temperature-dependent adhesion between applicator and skin during cooling of tissue

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA906829A (en) * 1972-08-08 L. Vollink Willard Flaked food product and process
US3840685A (en) * 1972-05-15 1974-10-08 Nabisco Inc Emulsified oil and sugar cereal coating and process using same
US4089984A (en) * 1976-05-24 1978-05-16 General Mills, Inc. Sweet coatings for food products
JPS5783266A (en) * 1980-11-13 1982-05-25 Meiji Seika Kaisha Ltd Preparation of edible coating material
US4451488A (en) * 1981-06-22 1984-05-29 The Quaker Oats Company Food bar
US4372942A (en) * 1981-08-13 1983-02-08 Beecham Inc. Candy base and liquid center hard candy made therefrom
EP0178074A1 (de) * 1984-09-17 1986-04-16 Frito-Lay, Inc. Vielfach texturierte Nahrungsmittelprodukte
US4702925A (en) * 1985-03-11 1987-10-27 Nabisco Brands, Inc. Method and apparatus for spraying snow-like frosting onto food stuff particles
US4853235A (en) * 1987-09-16 1989-08-01 The Quaker Oats Company Color-changing cereals and confections

Also Published As

Publication number Publication date
CA2142834C (en) 1998-06-16
EP0722273B1 (de) 2000-05-10
DE69328631T2 (de) 2001-01-04
EP0722273A4 (de) 1996-08-21
WO1994004039A1 (en) 1994-03-03
CA2142834A1 (en) 1994-03-03
AU5081293A (en) 1994-03-15
US5298268A (en) 1994-03-29
EP0722273A1 (de) 1996-07-24

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Legal Events

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